BOILED NEW POTATOES RECIPES
NEW ENGLAND BOILED DINNER RECIPE - FOOD.COM
Make and share this New England Boiled Dinner recipe from Food.com.
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Cook Time 3 hours
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place meat in dutch oven.
- Add spices from pkg if desired.
- Add water to cover meat.
- Bring to a boil, reduce heat and simmer, covered 2 hours.
- Add all vegetables EXCEPT cabbage.
- Cover, return to boiling.
- Reduce heat and simmer 15 minutes.
- Add cabbage.
- Cover; cook for 20 minutes more.
- Season with salt and pepper.
Nutrition Facts : Calories 889.7, FatContent 50.8, SaturatedFatContent 16.9, CholesterolContent 259.2, SodiumContent 3078.3, CarbohydrateContent 52.9, FiberContent 11.4, SugarContent 16.5, ProteinContent 55
BUTTER POTATOES RECIPE | ALLRECIPES
Buttery potatoes cooked in foil over a campfire.
Provided by Harold
Categories Potato Side Dishes
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 3 servings
Number Of Ingredients 3
Steps:
- Peel and dice potatoes, arrange in a pan or on a sheet of tin foil. Season with salt and pepper. Place butter on top.
- Put potatoes on grill or in the oven at 375 degrees F (190 degrees C). Mix around so they get all buttery and don't burn. Cook until potatoes are soft.
Nutrition Facts : Calories 329.5 calories, CarbohydrateContent 13.2 g, CholesterolContent 81.3 mg, FatContent 30.8 g, FiberContent 1.7 g, ProteinContent 1.9 g, SaturatedFatContent 19.5 g, SodiumContent 222.5 mg, SugarContent 0.6 g
More about "boiled new potatoes recipes"
NEW ENGLAND BOILED DINNER RECIPE - FOOD.COM
Make and share this New England Boiled Dinner recipe from Food.com.
From food.com
Reviews 5.0
Total Time 3 hours 15 minutes
Calories 889.7 per serving
From food.com
Reviews 5.0
Total Time 3 hours 15 minutes
Calories 889.7 per serving
- Season with salt and pepper.
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BOILED POTATOES WITH DILL RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 87 per serving
Reviews 5
Total Time 20 minutes
Calories 87 per serving
- Drain potatoes, and discard dill sprigs. Place potatoes in a saucepan; add butter, chopped dill, salt, pepper and cumin. Stir gently to coat potatoes. Serve immediately.
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- Remove from heat, and transfer to a warm serving platter. Sprinkle with paprika, and serve hot.
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POTATO - WIKIPEDIA
Potato flakes are popular as an instant variety of mashed potatoes, which reconstitute into mashed potatoes by adding water, with butter or oil and salt to taste. A regional dish of Central New York, salt potatoes are bite-size new potatoes boiled in …
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Mar 13, 2020 · Boiled Baby Red Potatoes are beyond easy and simple to make. Served with an easy slow cooker roast beef and these roasted green beans, this is a company-worthy meal that only requires a few minutes hands-on effort.. Little round red potatoes are a side dish that’ll never steer you wrong. This delicious and easy side dish can complete a meal any night of the week; we rarely get tired of potatoes!
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POTATO - WIKIPEDIA
Potato flakes are popular as an instant variety of mashed potatoes, which reconstitute into mashed potatoes by adding water, with butter or oil and salt to taste. A regional dish of Central New York, salt potatoes are bite-size new potatoes boiled in …
From en.m.wikipedia.org
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BOILED BABY RED POTATOES - BAREFEET IN THE KITCHEN
Mar 13, 2020 · Boiled Baby Red Potatoes are beyond easy and simple to make. Served with an easy slow cooker roast beef and these roasted green beans, this is a company-worthy meal that only requires a few minutes hands-on effort.. Little round red potatoes are a side dish that’ll never steer you wrong. This delicious and easy side dish can complete a meal any night of the week; we rarely get tired of potatoes!
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