BOBBY FLAY FRYING PAN RECIPES
HOW TO PREPARE BOBBY FLAY PAN-FRIED BREADED CHICKEN BREAST ...
How to Prepare Bobby Flay Pan-Fried Breaded Chicken Breast
Provided by Edgar Pratt
Prep Time 38 minutes
Cook Time 56 minutes
Yield 3
Number Of Ingredients 4
Steps:
- Beat egg until consistent texture
- Dip chicken into egg mixture to coat the breast evenly. Let sit in mixture for about a minute
- While chicken is sitting, take bread crumbs and spread over a flat surface (plate, cutting board, etc). Layer should be a little larger than the area of the chicken breast
- Take coated chicken breast and lay over the bread crumbs. Do this on both sides and evenly cover the entire chicken with the crumbs.
- Place covered breast on a pan in medium heat with the olive oil. For faster cooking, cover the pan between flips. Cook both sides about 3-5 minutes until center is at proper temperature to safely eat. Be careful not to burn the bread crumbs!
- Enjoy!
Nutrition Facts : Calories 295 calories
HOW TO PREPARE BOBBY FLAY PAN-FRIED BREADED CHICKEN BREAST ...
How to Prepare Bobby Flay Pan-Fried Breaded Chicken Breast
Provided by Edgar Pratt
Prep Time 38 minutes
Cook Time 56 minutes
Yield 3
Number Of Ingredients 4
Steps:
- Beat egg until consistent texture
- Dip chicken into egg mixture to coat the breast evenly. Let sit in mixture for about a minute
- While chicken is sitting, take bread crumbs and spread over a flat surface (plate, cutting board, etc). Layer should be a little larger than the area of the chicken breast
- Take coated chicken breast and lay over the bread crumbs. Do this on both sides and evenly cover the entire chicken with the crumbs.
- Place covered breast on a pan in medium heat with the olive oil. For faster cooking, cover the pan between flips. Cook both sides about 3-5 minutes until center is at proper temperature to safely eat. Be careful not to burn the bread crumbs!
- Enjoy!
Nutrition Facts : Calories 295 calories
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