BLUEBERRY PINEAPPLE CRISP RECIPES

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BLUEBERRY PINEAPPLE CRISP RECIPE - COOKEATSHARE



Blueberry Pineapple Crisp Recipe - CookEatShare image

Provided by CookEatShare Cookbook

Number Of Ingredients 7

1 can crushed pineapple
3 c. blueberries
1 c. sugar
1 box yellow cake mix
1 c. minced nuts
1/2 c. sugar
1 stick butter

Steps:

  • Use oblong baking pan, 8 or possibly 9x12 inches. Pour 1 can crushed pineapple, 3 c. berries, and 1 box cake fold in baking pan. Sprinkle with 1 c. minced nuts, 1/2 c. sugar. Drizzle over top 1 stick melted butter. Bake at 400 degrees for 25 min.

Nutrition Facts : ServingSize 164 g, Calories 472, FatContent 18.74 g, TransFatContent 0.0 g, SaturatedFatContent 6.4 g, CholesterolContent 21 g, SodiumContent 418 g, CarbohydrateContent 75.11 g, FiberContent 2.7 g, SugarContent 35.72 g, ProteinContent 4.38 g

BLUEBERRY PINEAPPLE CRUNCH | JUST A PINCH RECIPES



Blueberry Pineapple Crunch | Just A Pinch Recipes image

This recipe is very popular in my neck of the woods. If you go to pot lucks, chances are you have had this before. The pineapple is very complimentary to the blueberries. Moist and delicious and serves a crowd!

Provided by Beth French @bethfrench

Categories     Fruit Desserts

Prep Time 30 minutes

Cook Time 45 minutes

Number Of Ingredients 7

20 oz can(s) crushed pineapple
3 cup(s) blueberries, fresh or frozen
1/3 cup(s) sugar
1 box(es) yellow cake mix
1 stick(s) butter
1 cup(s) pecans,chopped
1/3 cup(s) sugar

Steps:

  • Lightly grease 9x13 baking dish. Spread pineapple with juice over the bottom of dish. Add a layer of blueberries and 1/3 cup sugar. Add the box of cake mix and press down with spoon. Drizzle melted butter over cake mix. Sprinkle remaining 1/3 cup of sugar on top of the cake mix. Cook at 350 degrees for 45 minutes. Remove dish from oven, sprinkle pecans on top and return to oven for 15 minutes more.

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