BLUEBERRY DRINK RECIPES RECIPES

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BLUEBERRY TEA COCKTAIL RECIPE | ALLRECIPES



Blueberry Tea Cocktail Recipe | Allrecipes image

The combination of amaretto, orange liqueur, and hot orange pekoe tea make this warm drink taste reminiscent of blueberries.

Provided by Allrecipes

Categories     Drink Recipes    Cocktail Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cocktail

Number Of Ingredients 3

1 fluid ounce amaretto liqueur
1 fluid ounce orange liqueur (such as Grand Marnier®)
4 fluid ounces orange pekoe tea, or more to taste

Steps:

  • Combine amaretto and orange liqueur in a brandy snifter or glass. Add hot tea to taste.

Nutrition Facts : Calories 212 calories, CarbohydrateContent 26.7 g, FatContent 0.2 g, SodiumContent 7.4 mg, SugarContent 24 g

BLUEBERRY-GINGER FIZZ RECIPE | ALLRECIPES



Blueberry-Ginger Fizz Recipe | Allrecipes image

This blueberry ginger fizz "mocktail" is perfect for non-drinkers and those watching their waistlines. It's light and refreshing and perfect for the holidays.

Provided by Kim's Cooking Now

Categories     Drink Recipes    Mocktail Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 1 mocktail

Number Of Ingredients 8

1 pint blueberries
1 cup water
¼ cup sugar
1 tablespoon grated fresh ginger
¼ cup crushed ice
2 tablespoons orange juice
¼ cup club soda
1 slice orange

Steps:

  • Bring blueberries, water, sugar, and ginger to a boil in a saucepan over medium-high heat. Reduce heat to a simmer and cook for 5 minutes, crushing the blueberries occasionally with a masher. Remove from heat and let cool, about 10 minutes. Pass the mixture through a food mill or fine mesh sieve to remove the skins of the blueberries. Set aside 1/4 cup syrup and store the remainder in the refrigerator for up to 1 week.
  • Place crushed ice in a glass. Add reserved blueberry-ginger syrup and orange juice. Top off with club soda and stir to combine. Garnish with orange slice.

Nutrition Facts : Calories 406.6 calories, CarbohydrateContent 103.7 g, FatContent 1.2 g, FiberContent 8.4 g, ProteinContent 2.9 g, SaturatedFatContent 0.1 g, SodiumContent 13.3 mg, SugarContent 86.8 g

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