BLUEBERRY CRUMBLE CAKE RECIPES
RIDICULOUSLY EASY BLUEBERRY CRUMBLE - EASY RECIPES FOR ...
This easy blueberry crumble with perfectly cooked blueberries topped with a buttery oat crumble is high on our list of favorites. There’s no fancy equipment needed and you only need about 10 minutes of prep time. Before adding sugar to the filling, taste your berries. If they are already sweet, you might want to hold back on how much sugar you add.
Provided by Adam and Joanne Gallagher
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield Makes 8 servings
Number Of Ingredients 10
Steps:
- Heat oven to 375 degrees Fahrenheit.
- Add blueberries, lemon juice, 2 tablespoons of flour, sugar, and pinch of salt to a 9-inch pie dish (or use a 2-quart baking dish). Toss well until combined.
- Combine flour, oats, sugar, and the salt in a medium bowl. Add the melted butter then stir until all the flour has been moistened by the butter and topping is crumbly.
- Sprinkle over blueberry filling. (We like to use our hands to do this. As we sprinkle, we press the crumbles together to create larger clumps of topping.)
- Bake 25 to 35 minutes until juices are thickened and the topping has turned light golden brown. Cool 10 minutes, and then serve.
Nutrition Facts : ServingSize 1/8 of the dish, Calories 289, FatContent 11.9g, SaturatedFatContent 7.3g, CholesterolContent 30.4mg, SodiumContent 75.5g, CarbohydrateContent 43.6g, FiberContent 3.2g, SugarContent 24.2g, ProteinContent 3.1g
FRESH BLUEBERRY CAKE RECIPE | ALLRECIPES
This is a DELICIOUS blueberry cake made with fresh blueberries! It is great with confectioners sugar or whipped cream on top!
Provided by Cheligurl
Categories Desserts Fruit Desserts Blueberry Dessert Recipes
Total Time 1 hours 5 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch pan.
- Sift flour, baking powder, sugar, and salt together in a large bowl. Beat shortening in a separate bowl until creamy; stir into flour mixture, alternating with milk. Beat flour-shortening mixture until mixed, about 2 minutes. Add egg and beat until mixed, about 1 minute.
- Combine lemon zest with blueberries in a bowl; fold into batter. Pour batter into prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 50 minutes.
Nutrition Facts : Calories 317.4 calories, CarbohydrateContent 52.9 g, CholesterolContent 25.1 mg, FatContent 10 g, FiberContent 1.3 g, ProteinContent 4.9 g, SaturatedFatContent 2.7 g, SodiumContent 213.5 mg, SugarContent 28 g
More about "blueberry crumble cake recipes"
BLUEBERRY SOUR CREAM COFFEE CAKE RECIPE: HOW TO MAKE IT
Holiday breakfasts would not be the same at our house without this delicious coffee cake. Whenever I take it anywhere, everyone raves about it and wants the recipe. —Susan Walschlager, Anderson, Indiana
From tasteofhome.com
Reviews 4.5
Total Time 01 hours 20 minutes
Category Breakfast, Brunch, Desserts
Calories 448 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 01 hours 20 minutes
Category Breakfast, Brunch, Desserts
Calories 448 calories per serving
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream, beating well after each addition., Spoon a third of the batter into a greased and floured 10-in. fluted tube pan. Combine brown sugar, flour and cinnamon; sprinkle half over batter. Top with half of the berries. Repeat layers. Top with remaining batter. , Bake 55-65 minutes or until a toothpick inserted in the center comes out clean. Cool 10 minutes before removing from pan to a wire rack to cool completely. Combine glaze ingredients; drizzle over coffee cake.
See details
CRUMB-TOPPED BLUEBERRY COFFEE CAKE RECIPE: HOW TO MAKE IT
This sweet crumb-topped cake gets it's moistness from blueberries and cream cheese. "I like to make it ahead and freeze it for times when I have company for breakfast."—Melanie Koehn, Colcord, Oklahoma
From tasteofhome.com
Reviews 4.6
Total Time 50 minutes
Category Brunch
Calories 277 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 50 minutes
Category Brunch
Calories 277 calories per serving
- For batter, in a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine 1 cup flour, baking powder and salt; gradually add to creamed mixture alternately with milk. , Toss blueberries with remaining flour. Stir blueberries and cream cheese into creamed mixture (batter will be thick). Transfer to a greased 8-in. square baking dish., For topping, in a small bowl, combine flour and sugar. Cut in butter until crumbly. Sprinkle over batter. Bake at 375° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
See details
BLUEBERRY RECIPES | BBC GOOD FOOD
This superfood berry is packed full of nutrients and perfect for summer. Try our sweet treats like cheesecakes, pancakes, muffins and breakfast porridge.
From bbcgoodfood.com
From bbcgoodfood.com
See details
LEMON BLUEBERRY BREAD RECIPE: HOW TO MAKE IT
Of all the quick breads we had growing up, this beautiful lemon blueberry bread is the best! The citrus glaze adds a lustrous finish and locks in moisture. —Julianne Johnson, Grove City, Minnesota
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 15 minutes
Category Breakfast, Brunch
Calories 181 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 15 minutes
Category Breakfast, Brunch
Calories 181 calories per serving
- In a large bowl, beat the butter, sugar, lemon juice and eggs. Combine the flour, baking powder and salt; stir into egg mixture alternately with milk, beating well after each addition. Fold in the blueberries, nuts and lemon zest. , Transfer to a greased 8x4-in. loaf pan. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. , Combine glaze ingredients; drizzle over warm bread. Cool completely.
See details
SOUR CREAM BLUEBERRY MUFFINS RECIPE: HOW TO MAKE IT
When we were growing up, my mom made these warm, delicious muffins on chilly mornings. I'm now in college and I enjoy baking them for friends. —Tory Ross, Cincinnati, Ohio
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 195 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 195 calories per serving
- Preheat oven to 375°. In a large bowl, combine biscuit mix and 3/4 cup sugar. In a small bowl, combine eggs and sour cream; stir into the dry ingredients just until combined. Fold in blueberries. , Fill greased muffin cups three-fourths full. Sprinkle with remaining sugar. Bake until a toothpick inserted in muffin comes out clean, 20-25 minutes. Cool 5 minutes before removing from pan to a wire rack.
See details
CINNAMON-OAT CRUMBLE TOPPING RECIPE RECIPE | EPICUR…
This crunchy crumble is the perfect topping for an ice cream sundae, easy apple crumble, or our Build-Your-Own Thanksgiving Pie Bar. Pro tip: Keep a batch of the unbaked mixture in the freezer in case of dessert emergencies.
From epicurious.com
Reviews 3.6
Total Time 45 minutes
From epicurious.com
Reviews 3.6
Total Time 45 minutes
- Transfer mixture to a parchment-lined sheet tray and bake 8 minutes. Using a metal spatula, stir and toss crumble. Rotate tray and continue to bake until crumble is dark golden brown, about 8 minutes more. Let cool.
See details
BLUEBERRY RECIPES | BBC GOOD FOOD
This superfood berry is packed full of nutrients and perfect for summer. Try our sweet treats like cheesecakes, pancakes, muffins and breakfast porridge.
From bbcgoodfood.com
From bbcgoodfood.com
See details
LEMON BLUEBERRY BREAD RECIPE: HOW TO MAKE IT
Of all the quick breads we had growing up, this beautiful lemon blueberry bread is the best! The citrus glaze adds a lustrous finish and locks in moisture. —Julianne Johnson, Grove City, Minnesota
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 15 minutes
Category Breakfast, Brunch
Calories 181 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 15 minutes
Category Breakfast, Brunch
Calories 181 calories per serving
- In a large bowl, beat the butter, sugar, lemon juice and eggs. Combine the flour, baking powder and salt; stir into egg mixture alternately with milk, beating well after each addition. Fold in the blueberries, nuts and lemon zest. , Transfer to a greased 8x4-in. loaf pan. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. , Combine glaze ingredients; drizzle over warm bread. Cool completely.
See details
SOUR CREAM BLUEBERRY MUFFINS RECIPE: HOW TO MAKE IT
When we were growing up, my mom made these warm, delicious muffins on chilly mornings. I'm now in college and I enjoy baking them for friends. —Tory Ross, Cincinnati, Ohio
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 195 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 195 calories per serving
- Preheat oven to 375°. In a large bowl, combine biscuit mix and 3/4 cup sugar. In a small bowl, combine eggs and sour cream; stir into the dry ingredients just until combined. Fold in blueberries. , Fill greased muffin cups three-fourths full. Sprinkle with remaining sugar. Bake until a toothpick inserted in muffin comes out clean, 20-25 minutes. Cool 5 minutes before removing from pan to a wire rack.
See details
SUGAR FREE BLUEBERRY COFFEE CAKE RECIPE | ALLRECIPES
A fabulous blueberry coffee cake with a crumb topping. This recipe is one from a local B&B that I replaced all the sugar with substitutes because I have diabetes. I have received all praise and 'I can't believe it is sugar free.' The sugar can be put back in if you want. Either …
From allrecipes.com
From allrecipes.com
See details
BLUEBERRY BARS WITH CRUMBLE TOPPING - COOKING CLASSY
Jul 09, 2018 · Blueberry Bars with Crumble Topping We recently took a trip to Oregon and went berry picking at the berry farms there and I couldn’t have been happier, there were blueberries for days! If you are planning a trip to the Portland area, I recommend …
From cookingclassy.com
From cookingclassy.com
See details
BEST BLUEBERRY MUFFIN RECIPE (WITH CRUMBLE) - CRAZY FOR CRUST
May 10, 2021 · This EASY Blueberry Muffin Recipe is better than the ones at Starbucks and has a delicious streusel on top! EVERYONE loves my Starbucks copycat blueberry muffins recipe! Quit spending all your money at Starbucks and make your own muffins at home! These are the BEST blueberry …
From crazyforcrust.com
From crazyforcrust.com
See details
CAROLINE'S COOKING - INTERNATIONALLY INSPIRED RECIPES FOR ...
Seasonal recipes. Eat with the seasons, both in style and flavors, and make the most of seasonal ingredients. Whether that’s cold weather comfort food, bright spring salads or summer grilling, we’ve got you covered.
From carolinescooking.com
From carolinescooking.com
See details
BLUEBERRY LEMON YOGHURT CAKE | RECIPETIN EATS
Nov 24, 2017 · This cake is loaded with blueberries. 3 whole punnets (375g/12 oz). It’s as much as I could pack into it without compromising the rise of the cake. This Blueberry lemon Yoghurt Cake …
From recipetineats.com
From recipetineats.com
See details
BLUEBERRY COFFEE CAKE (AKA BOY BAIT) - ONCE UPON A CHEF
In 1954, a 15-year-old girl from Chicago named Renny Powell submitted a blueberry coffee cake recipe to the Pillsbury $100,000 Recipe & Baking Contest (the precursor to today’s …
From onceuponachef.com
From onceuponachef.com
See details
15 BEST BUNDT CAKE RECIPES FOR AN EASY, DELICIOUS DESSERT ...
Dec 15, 2021 · Our favorite bundt cake recipes are easy to make, super moist, and perfect for every occasion. Just be sure to butter you pan really, really well!
From bonappetit.com
From bonappetit.com
See details
THE BEST EVER APPLE CRUMBLE | RECIPES | DELIA ONLINE
Delia's The Best Ever Apple Crumble recipe. Obviously any sort of fruit can be used here. I love it with berries or apricots in summer, in spring it’s good with rhubarb, and in autumn I use half …
From deliaonline.com
From deliaonline.com
See details
BLUEBERRY LEMON YOGHURT CAKE | RECIPETIN EATS
Nov 24, 2017 · This cake is loaded with blueberries. 3 whole punnets (375g/12 oz). It’s as much as I could pack into it without compromising the rise of the cake. This Blueberry lemon Yoghurt Cake is a complete and utter celebration of blueberries being in season …
From recipetineats.com
From recipetineats.com
See details
BLUEBERRY COFFEE CAKE (AKA BOY BAIT) - ONCE UPON A CHEF
In 1954, a 15-year-old girl from Chicago named Renny Powell submitted a blueberry coffee cake recipe to the Pillsbury $100,000 Recipe & Baking Contest (the precursor to today’s Pillsbury Bake-Off). Renny took second place in the junior division for her recipe, …
From onceuponachef.com
From onceuponachef.com
See details
15 BEST BUNDT CAKE RECIPES FOR AN EASY, DELICIOUS DESSERT ...
Dec 15, 2021 · Our favorite bundt cake recipes are easy to make, super moist, and perfect for every occasion. Just be sure to butter you pan really, really well!
From bonappetit.com
From bonappetit.com
See details
THE BEST EVER APPLE CRUMBLE | RECIPES | DELIA ONLINE
Delia's The Best Ever Apple Crumble recipe. Obviously any sort of fruit can be used here. I love it with berries or apricots in summer, in spring it’s good with rhubarb, and in autumn I use half blackberries and half apples. Whatever fruit you use, though, the great thing about …
From deliaonline.com
From deliaonline.com
See details
CINNAMON-OAT CRUMBLE TOPPING RECIPE RECIPE | EPICURIOUS
Oct 06, 2016 · This crunchy crumble is the perfect topping for an ice cream sundae, easy apple crumble, or our Build-Your-Own Thanksgiving Pie Bar. Pro tip: Keep a batch of the unbaked mixture in the freezer in ...
From epicurious.com
From epicurious.com
See details
