BLUEBERRY COMPOT RECIPES
BLUEBERRY COMPOTE RECIPE | ELLIE KRIEGER | FOOD NETWORK
Provided by Ellie Krieger
Categories dessert
Total Time 23 minutes
Prep Time 5 minutes
Cook Time 18 minutes
Yield 1/2 cup, 8 servings
Number Of Ingredients 4
Steps:
- Combine 1 cup of the blueberries, water, sugar and lemon juice in a small saucepan. Cook over a medium heat for about 10 minutes. Add the rest of the blueberries and cook for 8 minutes more, stirring frequently. Serve warm.
Nutrition Facts : Calories 44 calorie, SodiumContent 0.4 milligrams, CarbohydrateContent 11 grams, FiberContent 1 grams
BLUEBERRY COMPOTE RECIPE | ALLRECIPES
This blueberry compote goes beautifully in the morning on hot pancakes.
Provided by alisadiomin
Categories Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 1 1/2 cups compote
Number Of Ingredients 3
Steps:
- Combine 1/2 the blueberries, sugar, and water in a small, heavy saucepan. Bring to a boil. Reduce heat and let simmer, stirring often, until blueberries burst, about 10 minutes.
- Stir remaining blueberries into the simmering mixture. Continue to simmer until compote thickens and coats the back of a spoon, about 8 minutes.
Nutrition Facts : Calories 40.8 calories, CarbohydrateContent 10.2 g, FatContent 0.2 g, FiberContent 1 g, ProteinContent 0.2 g, SodiumContent 0.6 mg, SugarContent 8.7 g
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Reviews 3.8
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Reviews 3.8
Total Time 15 min
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Category Breakfast, Brunch, Dessert
Cuisine American
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Cuisine American
Calories 89 kcal per serving
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