BLUEBERRY BLACKBERRY PIE RECIPES
BLUEBERRY AND BLACKBERRY PIE RECIPE - BAKING.FOOD.COM
The combination makes this pie wonderful and not as sweet as some other pies. My blueberries and blackberries come in at the same time and I can make this pie every night and the kids will devour it. Be sure to stock up on vanilla ice cream to go with it!
Total Time 50 minutes
Prep Time 5 minutes
Cook Time 45 minutes
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Place one portion of pie crust in pie pan.
- Place blackberries and blueberries in large bowl.
- Add sugar, cinnamon and flour and mix.
- Pour into pie crust and dot with butter.
- Add remaining pie crust to top (I sometimes lattice this.).
- Cook at 350 degrees 45 minutes until brown and bubbling.
- Top with vanilla ice cream.
Nutrition Facts : Calories 130.4, FatContent 4.1, SaturatedFatContent 2.5, CholesterolContent 10.2, SodiumContent 28, CarbohydrateContent 24, FiberContent 2.3, SugarContent 18.2, ProteinContent 1
BLACK 'N' BLUE BERRY CRUMB PIE RECIPE: HOW TO MAKE IT
Here’s a very simple recipe for a mouthwatering, fresh pie that features two kinds of berries and is simply delicious! The brown-sugar crumb topping adds buttery old-time crunchiness and flavor to this summery dessert classic. Thanks to Linda Palmer in Greenville, Ohio for the recipe.
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 10 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Unroll pastry into a 9-in. pie plate. Trim pastry to 1/2 in. beyond edge of plate; flute edges. , In a large bowl, combine blackberries and blueberries. Combine the sugar, cornstarch and nutmeg; sprinkle over berries and toss gently. Pour into crust., In a small bowl, combine flour and brown sugar; cut in butter until crumbly. Sprinkle over filling. , Bake at 375° for 55-60 minutes or until set (cover edges with foil during the last 15 minutes to prevent overbrowning if necessary). Cool on a wire rack.
Nutrition Facts : Calories 358 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 149mg sodium, CarbohydrateContent 59g carbohydrate (33g sugars, FiberContent 4g fiber), ProteinContent 3g protein.
More about "blueberry blackberry pie recipes"
BLACK 'N' BLUE BERRY CRUMB PIE RECIPE: HOW TO MAKE IT
Here’s a very simple recipe for a mouthwatering, fresh pie that features two kinds of berries and is simply delicious! The brown-sugar crumb topping adds buttery old-time crunchiness and flavor to this summery dessert classic. Thanks to Linda Palmer in Greenville, Ohio for the recipe.
From tasteofhome.com
Reviews 4.4
Total Time 01 hours 10 minutes
Category Desserts
Calories 358 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 01 hours 10 minutes
Category Desserts
Calories 358 calories per serving
- Unroll pastry into a 9-in. pie plate. Trim pastry to 1/2 in. beyond edge of plate; flute edges. , In a large bowl, combine blackberries and blueberries. Combine the sugar, cornstarch and nutmeg; sprinkle over berries and toss gently. Pour into crust., In a small bowl, combine flour and brown sugar; cut in butter until crumbly. Sprinkle over filling. , Bake at 375° for 55-60 minutes or until set (cover edges with foil during the last 15 minutes to prevent overbrowning if necessary). Cool on a wire rack.
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WILD BLUEBERRY AND BLACKBERRY CRISP RECIPE - DESSERT.FOOD.COM
This is a great comfort dessert on a cold day. Wild blueberries are expensive if you have to buy them, but have more flavour than the larger blueberry. This dessert will fill your house with a wonderful aroma while it is cooking. A nice change from apple crisp. Found this in a House and Home magazine.
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 413.5 per serving
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 413.5 per serving
- Serve warm.
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BLACK AND BLUEBERRY PIE - COMPLETELY DELICIOUS
Jul 02, 2018 · Ingredients 1 Double pie crust recipe 1/2 cup granulated sugar (100 grams) 3 tablespoons cornstarch Zest of 1 lemon 2 ½ cups blueberries (425 grams) 2 ½ cups blackberries (275 grams) 1 large egg + 1 teaspoon water , for egg wash Coarse sugar , for sprinkling (optional)
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From completelydelicious.com
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BLUEBERRY, RASPBERRY & BLACKBERRY PIE - MY FOOD AND FAMILY
Dot with butter. 4. Cut second pie crust into 10 (1/2-inch-wide) strips with pastry wheel or knife. Place 5 of the strips over filling. Weave lattice crust with remaining strips by folding back alternate strips as each cross-strip is added. Fold trimmed edge of lower crust over ends of strips. Seal and flute edge. 5.
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From myfoodandfamily.com
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BLUEBERRY BLACKBERRY PIE WITH ALL-BUTTER CRUST | TASTES OF ...
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BLACKBERRY AND BLUEBERRY PIE RECIPE
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BLUEBERRY, RASPBERRY & BLACKBERRY PIE - MY FOOD AND FAMILY
Heat oven to 400°F. 2. Toss berries with sugar and tapioca in large bowl. Let stand 15 min. 3. Line 9-inch pie plate with 1 crust as directed on package for two-crust pie; fill with berry mixture. Dot with butter. 4. Cut second pie crust into 10 (1/2-inch-wide) strips with pastry wheel or knife.
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From myfoodandfamily.com
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BLUEBERRY BLACKBERRY PIE WITH ALL-BUTTER CRUST | TASTES OF ...
Jul 02, 2020 · Refrigerate for at least 1 hour. Combine the apple, blackberries, blueberries, lemon juice, lemon zest, sugars, cornstarch, cinnamon, cardamom, cloves and salt. To Assemble the Pie: Roll out one piece of dough until it just fits the bottom of a 9-inch glass pie plate. Refrigerate the dough for about 1 hour.
From tastesoflizzyt.com
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BLUEBERRY BLACKBERRY PIE - JOY THE BAKER
Jul 02, 2010 · Blueberry Blackberry Pie. adapted from Baking: from my home to yours. makes one 9-inch double crusted pie. Print this Recipe! 2 pints fresh blueberries. 1 pint fresh blackberries. 1 cup sugar, plus more for dusting the top crust. 1/2 cup all-purpose flour. generous pinch of salt. zest of 1/2 a lemon. juice from 1/2 a lemon, or more to taste
From joythebaker.com
From joythebaker.com
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BLACKBERRY AND BLUEBERRY SHEET PAN PIE - RECIPE - FINECOOKING
Put the berries in a large bowl. In a small bowl, whisk the granulated sugar and cornstarch. Add the sugar mixture, zest, and juice to the fruit, and toss to combine. Spoon the fruit into the crust. Top with the streusel in an even layer. Transfer the pie to the oven. Bake until the crust is golden brown and the filling is bubbly, about 45 minutes.
From finecooking.com
From finecooking.com
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MIXED BERRY PIE RECIPE FROM SCRATCH - BLUEBERRY ...
Jan 09, 2012 · Preheat oven to 400 degrees. Prepare crust in deep dish. Wash and pat dry berries. Combine berries, sugar, flour, salt, lemon peel, and lemon juice in mixing bowl. Add berry mixture to pie shell. Drop butter bits on top. Add the top crust and seal. You can use any extra dough to decorate top.
From culinarymusings.com
From culinarymusings.com
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BLUEBERRY PIE - BLUEBERRY.ORG
In a medium saucepan combine 1 cup of the blueberries, sugar, cornstarch and 2 tablespoons water. Bring to a boil; cook and stir until mixture is thickened and clear. Stir in butter; cool for 5 minutes. Stir in the remaining 3 cups blueberries and lemon peel. Preheat oven to 400 degrees.
From blueberry.org
From blueberry.org
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THE ONLY BLUEBERRY PIE RECIPE YOU NEED - GEMMA’S BIGGER ...
Jul 07, 2021 · Preheat oven to 375°F (190°C). Roll out one pie crust and line a buttered 9" pie pan with it. Place in the fridge until needed. In a bowl, sprinkle sugar, cornstarch, salt, lemon zest, and lemon juice over blueberries and stir to combine. Pour the blueberry mixture into the pie crust.
From biggerbolderbaking.com
From biggerbolderbaking.com
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BLUEBERRY BLACKBERRY PIE RECIPE | PINTEREST
Blueberry Pie is one of life's simple pleasures! Our Blueberry pie recipe is one of the easiest to make with the perfect blend of textures and flavor. #blueberrypie #blueberrydessert #pie #homemadeblueberrypie #frozenblueberrypie #freshblueberrypie #bestblueberrypie #dessert #baking #blueberries #blueberry
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From pinterest.com
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BLUEBERRY PIE RECIPES : FOOD NETWORK | FOOD NETWORK
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OREGON BLACKBERRY PIE RECIPE | PBS FOOD
Transfer blackberry mixture to dough-lined pie plate and dot with butter. Lay 4 dough strips parallel to each other across pie, about 1 inch apart. Brush strips with egg, leaving 1/2 inch at ends ...
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From pbs.org
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ALLRECIPES RECIPES BLUEBERRY PIE
Blueberry Pie Recipes Allrecipes. Just Now Finnish Blueberry Pie.Rating: 4.71 stars. 24. This pie, with its sugar cookie-like crust, is simple to make and stores well in the fridge or on the counter during cool weather up to 2 days.It can be served hot, cold, plain, or with whipped cream or vanilla ice cream on the side.
From share-recipes.net
From share-recipes.net
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