BLUEBERRY BANANA PIE RECIPES

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BLUEBERRY BANANA PIE RECIPE - FOOD.COM



Blueberry Banana Pie Recipe - Food.com image

Make and share this Blueberry Banana Pie recipe from Food.com.

Total Time 20 minutes

Prep Time 20 minutes

Yield 1 pie

Number Of Ingredients 6

1 pie crust
1/2 cup sugar
3 ounces cream cheese
1/2 cup blueberry pie filling
1 (2 5/8 ounce) envelope Dream Whip
2 -3 bananas

Steps:

  • Bake pie crust.
  • Slice bananas and fill bottom of pie shell and set aside.
  • Combine sugar and cream cheese with fork until blended and set aside.(It's easier to mix when the cream cheese has been softened at room temperature.)
  • Prepare 1 envelope of Dream Whip according to package directions.
  • Combine the cream cheese/sugar mixture with the Dream Whip mixture and then top banana filled pie shell with it.
  • Now top center of pie with the blueberry pie filling.
  • Place in refrigerator until ready to eat.

Nutrition Facts : Calories 2460.7, FatContent 119.4, SaturatedFatContent 58.7, CholesterolContent 93.7, SodiumContent 1317.6, CarbohydrateContent 336.3, FiberContent 16.1, SugarContent 219.9, ProteinContent 22.8

BANANA BLUEBERRY PIE RECIPE: HOW TO MAKE IT



Banana Blueberry Pie Recipe: How to Make It image

"This light fruity dessert is so simple to prepare," writes Priscilla Weaver, Hagerstown, Maryland. "It makes two, so you have one pie for guests and a second to enjoy the next day."

Provided by Taste of Home

Categories     Desserts

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 2 pies (8 servings each).

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
3/4 cup sugar
2 cups whipped topping
4 medium firm bananas, sliced
2 pastry shells (9 inches), baked
1 can (21 ounces) blueberry pie filling
Fresh blueberries and mint and additional sliced bananas, optional

Steps:

  • In a bowl, beat cream cheese and sugar until smooth. Fold in whipped topping and bananas. Pour into pastry shells. Spread with pie filling. Refrigerate for at least 30 minutes. Just before serving, garnish with blueberries, mint and bananas if desired.

Nutrition Facts : Calories 297 calories, FatContent 14g fat (8g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 152mg sodium, CarbohydrateContent 41g carbohydrate (25g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

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