BLUE PUFFS RECIPES
BLUE CHEESE PUFFS RECIPE - FOOD.COM
Make and share this Blue Cheese Puffs recipe from Food.com.
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 40 serving(s)
Number Of Ingredients 3
Steps:
- Cut each biscuit into quarters and arrange on 9 x 9 inch shallow pan or casserole.
- Melt butter and cheese in double boiler.
- Drizzle cheese mixture over biscuit pieces, being sure to coat them.
- Bake in a 400f degree oven 10 to 15 minutes or until golden brown.
- Serve hot.
Nutrition Facts : Calories 40, FatContent 2.8, SaturatedFatContent 1.5, CholesterolContent 5.2, SodiumContent 115.9, CarbohydrateContent 2.8, FiberContent 0.1, SugarContent 0.5, ProteinContent 1
BLUE CHEESE PUFFS RECIPE - FOOD.COM
Make and share this Blue Cheese Puffs recipe from Food.com.
Total Time 1 hours 15 minutes
Prep Time 45 minutes
Cook Time 30 minutes
Yield 2 dozen
Number Of Ingredients 6
Steps:
- Bring butter and water to a boil in a saucepan.
- Take pan from heat; add in flour and pepper, beating with a rubber spatula or wooden spoon until mixture leaves the sides of the pan and forms a smooth ball.
- Add in eggs, one at a time, beating well after each addition.
- Stir in cheese; let mixture stand for 15 minutes.
- Drop dough by rounded tablespoonfuls 2 inches apart onto buttered baking sheets.
- Bake in a 400° oven for 30 minutes or until golden.
- Serve warm or at room temperature.
Nutrition Facts : Calories 684.8, FatContent 47.2, SaturatedFatContent 27.6, CholesterolContent 420.8, SodiumContent 1062.2, CarbohydrateContent 37.8, FiberContent 1.3, SugarContent 1, ProteinContent 26.7
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