BLUE CHEESE DEVILED EGGS WITH BACON RECIPES
BLUE CHEESE BACON DEVILED EGGS RECIPE - BETTYCROCKER.COM
Mayonnaise and mustard add an irresistible flavor to these classic deviled eggs topped with bacon – perfect appetizers.
Provided by Betty Crocker Kitchens
Total Time 1 hours 35 minutes
Prep Time 30 minutes
Yield 12
Number Of Ingredients 8
Steps:
- In 4-quart saucepan or Dutch oven, place eggs in single layer. Add enough water to cover eggs by 1 inch. Heat to boiling. Immediately remove from heat; cover and let stand 15 minutes. Drain; rinse with cold water. Place eggs in bowl of ice water; let stand 10 minutes.
- To peel, gently tap each egg on countertop until entire shell is finely crackled. Roll gently between hands to loosen shell. Starting at large end, peel egg under cold running water.
- Cut eggs lengthwise in half. Slip yolks out into medium bowl; mash with fork. Stir mayonnaise, cheese, onions, mustard, pepper and salt into yolks.
- Spoon or pipe yolk mixture into egg white halves. Sprinkle with bacon. Cover and refrigerate at least 30 minutes before serving.
Nutrition Facts : Calories 80 , CarbohydrateContent 0 g, FatContent 1 , FiberContent 0 g, ProteinContent 4 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 115 mg
BACON AND BLUE CHEESE DEVILED EGGS RECIPE – SIMPLY ...
Provided by Pam
Categories Allergy Friendly Recipes Fish Free Recipes Gluten Free Peanut Free Recipes Recipes Shellfish Free Recipes Soy Free Recipes Traditional Recipes Tree Nut Free Recipes
Number Of Ingredients 8
Steps:
- Slice the hard boiled eggs in half. Remove the egg yolks from the hard-boiled eggs. Set aside the whites.
- In a medium bowl, mix the egg yolks, blue cheese dressing, and the mustard. Stir in the salt and pepper. Add the bacon, blue cheese, and onion. Mix until blended.
- Add a teaspoon or two of the blue cheese mixture to each egg white half. Sprinkle with additional bacon.
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BLUE CHEESE DEVILED EGGS RECIPE: HOW TO MAKE IT
I hope you'll agree that blue cheese and a hint of hot pepper in the filling put these flavorful deviled eggs a step above the ordinary. They're always well received at a gathering.
-Nina Hall
Citrus Heights, California
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Appetizers
Calories 69 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Appetizers
Calories 69 calories per serving
- Cut eggs in half lengthwise. Remove yolks; set whites aside. In a large bowl, mash yolks. Add the blue cheese, mayonnaise, parsley, hot pepper sauce, celery seed and pepper; stir until well blended., Stuff or pipe into egg whites. Refrigerate until serving. Sprinkle with celery.
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BACON AND PIMENTO CHEESE DEVILED EGGS - BLUE PLATE MAYONNAISE
Pimento cheese and deviled eggs are two down-home favorites, now combined into one delicious easy-to-make appetizer that will be the hit of any gathering.
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Reviews 5
From blueplatemayo.com
Reviews 5
- Slice eggs in half, carefully remove yolks and set whites aside. Press yolks through a fine mesh sieve into a small bowl. In another small bowl, combine Bacon and Pimento Cheese Dip with mayonnaise. Add egg yolks and whisk until combined. Transfer mixture to a piping bag with no tip. Pipe mixture into egg whites. Garnish with chives and crumbled bacon.
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BACON AND CHEESE DEVILED EGGS RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 35 minutes
Reviews 5
Total Time 35 minutes
- Fill each half egg white with yolk mixture. Cover and refrigerate until ready to serve.
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BLUE CHEESE DEVILED EGGS RECIPE - RECIPES.NET
Make a fancy appetizer with this Blue Cheese Deviled Eggs recipe. The rich, tangy egg yolk with blue cheese dressing comes with simple steps to follow!
From recipes.net
Reviews 1
Total Time 2 hours 35 minutes
Cuisine A
Calories 64.00kcal per serving
From recipes.net
Reviews 1
Total Time 2 hours 35 minutes
Cuisine A
Calories 64.00kcal per serving
- Spoon the yolk mixture back into egg whites and serve Blue Cheese Deviled Eggs with a tangy yet savory flavor!
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BLUE DEVILS - DEVILED EGGS | JUST A PINCH RECIPES
Do you love blue cheese and bacon? Well, then these deviled eggs are for you!
They are so tasty with those two star ingredients it is a burst of flavor in your mouth!
Well, I have been on a quest for a little while now to overcome my inability to make a good deviled egg even right down to the boiling the water part. It seems for me the easier the task the harder it is for me to achieve it. But I am determined to succeed in making not one great deviled egg but at least a dozen! So, off I went to buy a book on Deviled Eggs and that is just what the book is called.
I will try and post at least a dozen of the recipes from the book, which has fifty. They have some interesting names so be prepared. LOL
From justapinch.com
Reviews 5
Category Other Appetizers
Cuisine American
From justapinch.com
Reviews 5
Category Other Appetizers
Cuisine American
- 7/6/13 --- Made these for our 4th of July BBQ cookout and they disappeared quickly. Such yummy eggs! Oh, and we used a really yummy blue cheese too. I will get the name and add here.
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BLUE CHEESE AND BACON DEVILED EGGS - NOBIGGIE
Apr 22, 2019 · Carefully spoon the egg whites out of the shell to avoid any egg shells going into the bowl, gently brush excess egg shells away. Place all the cut egg whites on a plate. In a separate bowl, add all the cooked egg yolks. Add in the blue cheese dressing, mayo, mustard and salt & pepper with the cooked egg yolks.
From nobiggie.net
From nobiggie.net
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BACON BLUE CHEESE DEVILED EGGS ? TWO LUCKY SPOONS
Mar 16, 2018 · Instructions Cut each hard boiled egg in half and place the cooked yolk into a bowl and the cooked egg white onto an egg plate. With a fork, mash the egg yolks until they resemble coarse crumbs. Add in the sour cream, mayo, mustard and salt and...
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BACON BLUE CHEESE DEVILED EGGS - FRAMED COOKS
Jun 14, 2012 · Cut each egg in half lengthwise, and carefully remove yolks by pressing gently on the bottom of the egg white and popping them out. Mash egg yolks with cheese, mayo and mustard. Save a few pieces of bacon for garnish and stir the rest into the egg yolk mixture. Divide yolk mixture between the egg white halves.
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Bacon and blue cheese deviled eggs | myrecipes recipes. Recipes for Bacon and blue cheese deviled eggs | myrecipes that you will be love it. Choose from hundreds of Bacon and blue cheese deviled eggs | myrecipes recipes, which are easy to cook the food. Prepare the ingredients and start to cook Bacon and blue cheese deviled eggs | myrecipes.
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From recipes100.com
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BACON BLUE CHEESE DEVILED EGGS - FRAMED COOKS
Jun 14, 2012 · Instructions. Cut each egg in half lengthwise, and carefully remove yolks by pressing gently on the bottom of the egg white and popping them out. Mash egg yolks with cheese, mayo and mustard. Save a few pieces of bacon for garnish and stir the rest into the egg yolk mixture. Divide yolk mixture between the egg white halves.
From framedcooks.com
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BACON BLUE CHEESE DEVILED EGGS RECIPE - HOUSEWIFE HOW-TOS
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From housewifehowtos.com
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BACON BLUE CHEESE DEVILED EGGS - NUTMEG NANNY
May 29, 2014 · Carefully cut eggs in half and remove the yolk. Add the yolk to a bowl of an electric mixer and add in almost all the bacon (save some for sprinkling on top), mayonnaise, blue cheese, brown mustard and sriracha. Mix on low until combined and creamy. Fill the eggs (where the yolk was previously) with the egg yolk mixture and sprinkle with ...
From nutmegnanny.com
From nutmegnanny.com
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THESKULLERY | BLUE CHEESE DEVILED EGGS
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From theskullery.net
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From maytagdairyfarms.com
From maytagdairyfarms.com
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BLUE CHEESE DEVILED EGGS RECIPE WITH PICTURE ...
Peel shells off hard cooked eggs, then carefully cut in halves lengthwise. Remove yolks and place in a mixing bowl. Smash yolks until well-broken up, then add blue cheese, mayonnaise, whipping cream, parsley, vinegar and celery salt. Mix until well-blended, then add salt and pepper to taste. Spoon equal amounts of yolk and blue cheese mixture ...
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KETO-FRIENDLY DEVILED EGGS WITH BLUE CHEESE DRESSING RECIPE
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From litehousefoods.com
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