More about "blue berry pie filling recipes"
EASY HOMEMADE BLUEBERRY PIE - INSPIRED TASTE
Blueberries shine in this pie. The pie is lightly sweetened with a touch of spice from allspice and cinnamon. To top the pie, we like to add a lattice crust. It is simpler than it may seem, we’ve provided instructions below for you. If you prefer, you can also top the pie with a full sheet of pastry, just be sure to cut a few slits to allow steam to escape before baking. The pie is finished baking when you see the juices in the filling bubbling eagerly. If you remove the pie before the filling bubbles, the filling will be too thin and will run out of the pie onto your plate once sliced. Also, we like to use our Flaky Pie Crust recipe for this. Use ours, your favorite recipe, or store-bought pie crust.
Provided by Adam and Joanne Gallagher
Total Time 1 hours 45 minutes
Prep Time 40 minutes
Cook Time 1 hours 5 minutes
Yield One 9-inch pie, 8 slices
Number Of Ingredients 12
Steps:
- Roll out half of the pie dough to fit an 8- or 9-inch pie dish. To prevent the dough from sticking and to ensure uniform thickness, roll from the center of the dough outwards and keep lifting and turning the dough a quarter turn as you roll.
- Check for the correct size by inverting the pie dish over the dough. The dough should be about 2 inches larger than the dish.
- Being careful not to stretch the dough, fit into pie dish then trim dough to within 3/4-inch of the edge of the dish. Refrigerate while you make the pie filling.
- Stir sugar, cornstarch, lemon peel, allspice, cinnamon and salt in a large bowl. Add blueberries and gently toss to combine. Transfer the blueberry filling to the prepared pie crust. Refrigerate while you prepare the lattice crust.
- Roll out the second half of dough to a similar size as before. Cut into 3/4-inch strips. Lay five strips over filled pie, parallel and equally spaced from one another.
- Carefully fold back the second and fourth strips then lay another strip of dough perpendicular to them. Unfold second and fourth strips over new strip. Fold back the first, third and fifth strips then lay another strip of dough perpendicular to them. Unfold the first, third and fifth strips over the new strip. Repeat until pie has been covered with a lattice crust. (Watch us do this in our video: how to make a lattice crust).
- Trim dough strips to 3/4-inch of the edge of dish. Fold edges of strips and bottom dough underneath itself, creating a thicker border that rests on the lip of the dish. Crimp edges.
- Dot the butter over the open areas of the lattice. Make egg wash by whisking egg yolk and cream together then brush over pie dough. Sprinkle tablespoon of coarse sugar over crust. Refrigerate pie 20 minutes or freeze for 5 minutes before baking.
- Heat oven to 400 degrees Fahrenheit. Position an oven rack in the lower third of the oven then place a baking sheet on rack. (The baking sheet will catch any drips from the pie while baking).
- Bake chilled pie on hot baking sheet for 20 minutes, reduce heat to 350 degrees F then continue to bake for 35 to 45 minutes, or until the crust is golden and juices in the filling are bubbling eagerly. If, while baking, the crust begins to brown too much, cover with aluminum foil and continue to bake until done.
- Cool 2 to 3 hours before cutting to allow filling to set.
Nutrition Facts : ServingSize 1 slice, Calories 502, ProteinContent 6 g, CarbohydrateContent 63 g, FiberContent 4 g, SugarContent 24 g, FatContent 26 g, SaturatedFatContent 16 g, CholesterolContent 88 mg
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The cranberries need to simmer a little longer than stated, about 15 minutes should do. I didn't have any allspice on hand so I substituted 1/4 tsp. pumpkin pie spice and 1/4 tsp. cinnamon for all the seasonings listed. Pumpkin pie …
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This pie dough recipe is classic and delicious—and, it'll serve as the base for any one of our delicious pie fillings.Blue Hill at Stone Barns conducted a search for the perfect pie recipes, drawing budding bakers and seasoned pros to submit their recipes …
From marthastewart.com
From marthastewart.com
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PIE - WIKIPEDIA
A pie is a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savoury ingredients. Sweet pies may be filled with fruit (as in an apple pie), nuts (), brown sugar (), sweetened vegetables (rhubarb pie), or with thicker fillings based on eggs and dairy (as in custard pie and cream pie).Savoury pies may be filled with meat (as in a steak pie …
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10 BEST PHILADELPHIA NO BAKE CREAM CHEESE PIE RECIPES | Y…
Feb 04, 2022 · Philadelphia No Bake Cream Cheese Pie Recipes 168,630 Recipes. Last updated Feb 04, 2022. This search takes into account your taste preferences. 168,630 suggested recipes. ... sugar, sweetened condensed milk, blueberry pie filling, lemon juice and 3 more. Blackberry Cream Cheese Pie …
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From yummly.com
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NO BAKE SUMMER BERRY LASAGNA - OMG CHOCOLATE DESSERTS
May 25, 2017 · To make the blueberry jello salad layer in a large bowl place 6 oz. berry blue Jello gelatin mixture. Pour 1 ¼ cup boiling water and stir for a few minutes until the gelatin dissolved completely. Set aside to cool for 15-20 minutes, then stir in crushed pineapple and blueberry pie filling.
From omgchocolatedesserts.com
From omgchocolatedesserts.com
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From italian-dessert-recipes.com
From italian-dessert-recipes.com
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CANNOLI RECIPES - CANNOLI FILLING AND CANNOLI SHELLS
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From italian-dessert-recipes.com
From italian-dessert-recipes.com
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JELL-O INSTANT BANANA CREAM PUDDING & PIE FILLING - 5.1OZ ...
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From target.com
From target.com
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From myfoodandfamily.com
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LUCKY LEAF PIE FILLING RECIPES
Lucky Leaf Pie Filling Recipes More about "lucky leaf pie filling recipes" 2018-01-27 · Pick your favorite Lucky Leaf Premium Pie Filling: Apple, Cherry, Blueberry or Peach. Step 2. Preheat oven to 350 degrees F. Step 3. Place two cans of pie filling … From luckyleaf.com See details » Peach Pie …
From tfrecipes.com
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From allrecipes.com
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CANNED APPLE PIE FILLING RECIPE | ALLRECIPES
So far, our favorite method is to bake the pie crust for about 5 minutes unfilled (with holes pricked in it) at 425 F then pour the filling in (I crumble a little extra pie crust over the top - tastes great …
From allrecipes.com
From allrecipes.com
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PIE - WIKIPEDIA
A pie is a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savoury ingredients. Sweet pies may be filled with fruit (as in an apple pie), nuts (), brown sugar (), sweetened vegetables (rhubarb pie), or with thicker fillings based on eggs and dairy (as in custard pie and cream pie).Savoury pies may be filled with meat (as in a steak pie …
From en.m.wikipedia.org
From en.m.wikipedia.org
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