BLT SALAD RECIPE RECIPES

Name: BLT Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings.
Ingredients: 4 bacon strips, diced; 4 cups spring mix salad greens; 1 medium tomato, chopped; 1/2 cup cubed cheddar cheese; 1/3 cup mayonnaise; 1 to 2 tablespoons sugar; 2 teaspoons cider vinegar; Salt and pepper to taste; 1/2 cup salad croutons

BLT SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME

BLT Salad Recipe: How to Make It - Taste of Home image

"My husband and I love BLT sandwiches, especially in the summer when tomatoes are fresh and plentiful," relates Deborah Heatwole of Waynesboro, Georgia. "This salad showcases the flavors of that classic sandwich easily and deliciously."

Provided by Taste of Home

Categories Lunch

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 9

Ingredients

4 bacon strips, diced
4 cups spring mix salad greens
1 medium tomato, chopped
1/2 cup cubed cheddar cheese
1/3 cup mayonnaise
1 to 2 tablespoons sugar
2 teaspoons cider vinegar
Salt and pepper to taste
1/2 cup salad croutons

Steps:

In a skillet or microwave, cook bacon until crisp. Drain on paper towels. In a salad bowl, combine the greens, tomato and cheese. In a small bowl, combine the mayonnaise, sugar, vinegar, salt and pepper. Pour over salad; toss to coat. Sprinkle with bacon and croutons.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

QUICK-AND-EASY BLT SALAD RECIPE | ALLRECIPES

Quick-and-Easy BLT Salad Recipe | Allrecipes image

If you love BLTs, here is the salad for you! I like to have this quick and easy salad on a hot night with a glass of chardonnay!

Provided by shipleyfamily3

Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 8

Ingredients

6 slices thick-cut bacon
2 romaine hearts, chopped
1 large tomato, chopped
1 large avocado, chopped
1 cup mayonnaise (such as Best Foods®)
? cup red wine vinegar
1 pinch salt
1 teaspoon ground black pepper, or more to taste

Steps:

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels.
While bacon is cooking, combine romaine, tomato, and avocado in a bowl.
Combine mayonnaise and vinegar in a bowl; add salt and black pepper.
Pour dressing over salad and toss to combine.

Nutrition Facts : Calories 615.1 calories, CarbohydrateContent 14.8 g, CholesterolContent 36 mg, FatContent 60.2 g, FiberContent 7.5 g, ProteinContent 8.7 g, SaturatedFatContent 10 g, SodiumContent 684.3 mg, SugarContent 3.5 g

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