BLOOMIN THAI RECIPES

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BLOOMIN' ONION DIPPING SAUCE RECIPE | ALLRECIPES



Bloomin' Onion Dipping Sauce Recipe | Allrecipes image

Dip those delicious deep fried onions in this awesome concoction!

Provided by KIM

Categories     Appetizers and Snacks    Dips and Spreads Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 cup

Number Of Ingredients 6

½ cup sour cream
2 tablespoons ketchup
½ teaspoon seasoned salt
? teaspoon crushed red pepper flakes
1?½ teaspoons finely grated raw horseradish
¼ teaspoon paprika

Steps:

  • In a medium mixing bowl, combine sour cream, ketchup, seasoning salt, red pepper flakes, horseradish, and paprika. Serve immediately or refrigerate before serving.

Nutrition Facts : Calories 28.3 calories, CarbohydrateContent 1.4 g, CholesterolContent 5.1 mg, FatContent 2.4 g, ProteinContent 0.4 g, SaturatedFatContent 1.5 g, SodiumContent 85.5 mg, SugarContent 0.7 g

BLOOMING ONION RECIPE - FOOD.COM



Blooming Onion Recipe - Food.com image

Make and share this Blooming Onion recipe from Food.com.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 20

1 large sweet vidalia onion
1 egg
1 cup buttermilk
1 cup flour
1 1/2 teaspoons salt
1/2 teaspoon black pepper
2 teaspoons cayenne pepper
1/4 teaspoon oregano
1/8 teaspoon thyme
1/8 teaspoon cumin
1/8 teaspoon Old Bay Seasoning
oil (for frying)
1/2 cup mayonnaise
2 teaspoons ketchup
2 tablespoons creamed horseradish
1/4 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon dried oregano
1/8 teaspoon dried parsley
pepper

Steps:

  • Beat together the egg and buttermilk in a medium bowl.
  • Combine the flour, salt, pepper, cayenne, oregano, thyme, cumin and old bay in a separate bowl.
  • Slice 3/4" to 1" off the top and bottom of the onion and remove skin.
  • Cut out a 1" core and slice about 3/4 of the way down to create petals.
  • Place the onion in boiling water to separate the petals.
  • Let cool.
  • Dip the onion into the milk mixture.
  • Dip the coated onion into the flour mixture, covering liberally.
  • Repeat process.
  • Let onion set in the refrigerator for 15 minutes before frying.
  • Heat vegetable oil in a deep fryer or pot to 350 degrees.
  • Fry the onion right side up for 10 minutes until brown.
  • Drain on a rack or paper towel.
  • Combine ingredients for dipping sauce and serve.

Nutrition Facts : Calories 316.5, FatContent 12.4, SaturatedFatContent 2.3, CholesterolContent 56.6, SodiumContent 1495.5, CarbohydrateContent 44.5, FiberContent 3.5, SugarContent 11.2, ProteinContent 8.3

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