BLOOMIN ONION BREAD RECIPE RECIPES

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BEST BAKED BLOOMIN' ONION - HOW TO MAKE A BAKED BLOOMIN' …



Best Baked Bloomin' Onion - How to Make a Baked Bloomin' … image

Save your waistline and your wallet some grief by making this baked bloomin' onion from Delish.com.

Provided by Lena Abraham

Categories     low sugar    vegetarian    weeknight meals    side dish

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 2 servings

Number Of Ingredients 14

1

large yellow onion

3

large eggs

1 c.

bread crumbs

2 tsp.

paprika

1 tsp.

garlic powder

1 tsp.

onion powder

Kosher salt

2/3 c.

mayonnaise

2 tbsp.

ketchup

1 tsp.

horseradish

1/2 tsp.

paprika

1/2 tsp.

garlic powder

1/4 tsp.

dried oregano

Kosher salt

Steps:

  • Meanwhile make sauce: In a medium bowl, whisk together mayonnaise, ketchup, horseradish, paprika, garlic powder, and dried oregano. Season with salt. Serve onion with Outback’s Secret Sauce.

BEST BLOOMIN' BRIE BREAD RECIPE - HOW TO MAKE ... - DELISH



Best Bloomin' Brie Bread Recipe - How to Make ... - Delish image

This Bloomin' Brie Bread from Delish.com is the ultimate cheesy bread.

Provided by Lauren Miyashiro

Categories     appetizers

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 1

Number Of Ingredients 6

1

boule

2 tbsp.

olive oil

1/2 tsp.

garlic powder

1/2 tsp.

Italian seasoning

1

12-oz. wheel brie, top rind removed

3/4 c.

shredded mozzarella

Steps:

  • Preheat oven to 350°. In a small bowl, whisk together oil, garlic powder, and Italian seasoning. Slice off top quarter of bread. Place the wheel of brie on top of the bread and use a paring knife to trace around it. Scoop out inner circle of bread. Brush oil mixture on inside of bread. Carefully, cut down around edges of bread to create slices that people will tear after baking. Sprinkle with about 1/2 cup mozzarella, place brie on top, then sprinkle with the rest of the mozzarella. Place bread top on top of cheese and bake until cheese is melty and the bread is toasty, about 20 minutes. Serve warm.

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