BLOODY MARY SEASONING RECIPE RECIPES

Name: Bloody Mary
Prep time: 30 min
Yield: Serves 1
Ingredients: 2 ice cubes; vodka, double shot; ½ lemon, juice only; 6 dashes Worcestershire sauce; 3 dashes Tabasco sauce; 150ml/5fl oz tomato juice; pinch salt and freshly ground black pepper

BLOODY MARY RECIPE - BBC FOOD

Bloody Mary recipe - BBC Food image

The perfect Bloody Mary is a hotly debated topic. Try this one for size: the key ingredients are all present and correct; retro celery garnish optional.

Provided by Andy Pearson

Prep Time 30 minutes

Cook Time 0 minutes0S

Yield Serves 1

Number Of Ingredients 7

Ingredients

2 ice cubes
vodka, double shot
½ lemon, juice only
6 dashes Worcestershire sauce
3 dashes Tabasco sauce
150ml/5fl oz tomato juice
pinch salt and freshly ground black pepper

Steps:

Place the ice into a tall glass and add the vodka.
Add the lemon juice, Worcestershire sauce, Tabasco sauce and tomato juice. Stir well.
Adjust the seasoning, to taste, with salt and pepper and serve straightaway.

BLOODY MARY CHILI RECIPE | REE DRUMMOND | FOOD NETWORK

Bloody Mary Chili Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories main-dish

Total Time 1 hours 30 minutes

Cook Time 30 minutes

Yield 8 servings

Number Of Ingredients 15

Ingredients

Olive oil, for sauteing
2 stalks celery, finely diced
1 onion, finely diced
2 cloves garlic, chopped
3 pounds ground beef
1 tablespoon chili powder
1 teaspoon ground cumin
1 teaspoon ground oregano
15 ounces Bloody Mary mix, plus more if needed
1/4 cup vodka, optional
1 tablespoon Montreal steak seasoning
Several dashes Tabasco, or to taste
Several dashes Worcestershire sauce, or to taste
One 15-ounce can kidney beans, drained and rinsed
One 15-ounce can pinto beans, drained and rinsed

Steps:

For serving: celery sticks, carrot sticks, ranch dressing and tortilla chips
In a large pot over medium heat, add some olive oil and saute the celery and onions until soft. Add the garlic and stir, then add the ground beef. Cook until browned, 5 to 10 minutes; drain off the excess fat. Stir in the chili powder, cumin and oregano.
In a pitcher, mix up the Bloody Mary mix, vodka if using, Montreal steak seasoning, Tabasco and Worcestershire and add it to the pot. Add the kidney and pinto beans, stir together well, cover and then reduce the heat to low. Simmer for 1 hour, stirring occasionally. Add more Bloody Mary mix or water if needed during simmering.
Serve with celery and carrot sticks, ranch dressing and tortilla chips.

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BLOODY MARY RECIPE - BBC FOOD

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From bbc.co.uk

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