BLOOD ORANGE DESSERT RECIPES
UPSIDE-DOWN BLOOD ORANGE CAKE RECIPE - NYT COOKING
In the cold days of a long winter, our tables are brightened by citrus season, and nothing has more flair than a blood orange. Here is a one-pan cake of cornmeal and flour that lets the orange’s ruby flesh shine. It takes just a little time to assemble and less than an hour to bake. The result is a festive fruit dessert guaranteed to lift even the worst winter doldrums.
Provided by Melissa Clark
Total Time 1 hours 30 minutes
Yield 8 servings
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees. Grease a 9-inch round cake pan.
- In a small saucepan over medium heat, melt 3 tablespoons (45 grams) butter. Add the brown sugar and lemon juice; stir until sugar melts, about 3 minutes. Scrape mixture into bottom of prepared pan.
- Grate 1/2 teaspoon zest from one of the oranges, then slice off the tops and bottoms of both oranges. Place oranges on a clean, flat surface, and slice away the rind and pith, top to bottom, following the curve of the fruit. Slice each orange crosswise into 1/4-inch-thick wheels; discard any seeds. Arrange orange wheels on top of brown sugar mixture in a single, tight layer.
- In a large bowl, whisk together orange zest, cornmeal, flour, baking powder and salt. In a separate bowl, cream together remaining 2 sticks (225 grams) butter with granulated sugar. Beat in eggs, one a time, then beat in sour cream and vanilla. Fold in the dry mixture by hand.
- Scrape batter into pan over oranges. Transfer to oven and bake until cake is golden brown and a toothpick inserted in the center emerges clean, 40 to 50 minutes. Cool cake in pan 10 minutes, then run a knife along pan’s edges to loosen it; invert onto a platter and cool completely before serving.
Nutrition Facts : @context http//schema.org, Calories 558, UnsaturatedFatContent 10 grams, CarbohydrateContent 63 grams, FatContent 32 grams, FiberContent 2 grams, ProteinContent 6 grams, SaturatedFatContent 19 grams, SodiumContent 262 milligrams, SugarContent 41 grams, TransFatContent 1 gram
BLOOD ORANGE RECIPES | BBC GOOD FOOD
Use blood oranges for zesty flavour in a range of sweet and savoury dishes. This striking citrus fruit is delicious in cakes, desserts, salads and drinks.
Provided by Good Food team
Number Of Ingredients 1
More about "blood orange dessert recipes"
ROASTED BLOOD ORANGES RECIPE - NYT COOKING
These caramelized oranges take a little planning: You'll need to leave time for the crystallized mint leaves to dry and harden, and for the orange slices to chill and then cool after they have been caramelized. The result is a dessert that can be made a few hours in advance. The recipe can also be doubled. You can substitute plain mint leaves for the sugared ones. The best way to caramelize the oranges is with a torch. If you plan to run them under the broiler, use a baking sheet with sides because the oranges will give up some sweet juices, which you will want to capture to drizzle around the slices for serving.
From cooking.nytimes.com
Reviews 4
Total Time 4 hours 30 minutes
Calories 261 per serving
From cooking.nytimes.com
Reviews 4
Total Time 4 hours 30 minutes
Calories 261 per serving
- Arrange slices on individual plates. Dot with a few drops of mint oil, garnish with the plain or sugared mint leaves and serve.
See details
ROASTED BLOOD ORANGES RECIPE - NYT COOKING
These caramelized oranges take a little planning: You'll need to leave time for the crystallized mint leaves to dry and harden, and for the orange slices to chill and then cool after they have been caramelized. The result is a dessert that can be made a few hours in advance. The recipe can also be doubled. You can substitute plain mint leaves for the sugared ones. The best way to caramelize the oranges is with a torch. If you plan to run them under the broiler, use a baking sheet with sides because the oranges will give up some sweet juices, which you will want to capture to drizzle around the slices for serving.
From cooking.nytimes.com
Reviews 4
Total Time 4 hours 30 minutes
Calories 261 per serving
From cooking.nytimes.com
Reviews 4
Total Time 4 hours 30 minutes
Calories 261 per serving
- Arrange slices on individual plates. Dot with a few drops of mint oil, garnish with the plain or sugared mint leaves and serve.
See details
BLOOD ORANGE CHEESECAKE RECIPE - FOOD.COM
A citrus cheesecake that is not too sweet, with the unique taste of blood oranges throughout the filling and the topping.
This is my first post, I wanted to pass along a unique recipe that I found elsewhere today. I was looking for a way to use the blood oranges that are plentiful in the grocery store this time of year and have a unique flavour that I just love! My family, including my diabetic mother-in-law really enjoyed this dessert.
Original recipe here: http://www.underthehighchair.com/2009/03/blood-orange-cheesecake.html
From food.com
Total Time 1 hours 5 minutes
Calories 336.5 per serving
From food.com
Total Time 1 hours 5 minutes
Calories 336.5 per serving
- Chill completely. Remove ring and serve.
See details
BLOOD ORANGE TRIFLE RECIPE WITH AMARETTI - OLIVEMAGAZINE
Our individual trifles make a quick and easy dinner party dessert using seasonal blood oranges, ready in just 15 minutes
From olivemagazine.com
Total Time 15 minutes
Category Baking and desserts
Calories 535 calories per serving
From olivemagazine.com
Total Time 15 minutes
Category Baking and desserts
Calories 535 calories per serving
- Mix the amaretti into the custard and spoon over the jellies. Softly whip the cream with the icing sugar and vanilla, then put a dollop over the custard on each. Finish with more finely crumbled amaretti.
See details
10 BEST BLOOD ORANGE DESSERT RECIPES | YUMMLY
Almond Shortbread Cookies with Blood Orange Glaze KitchenAid. greek yogurt, blood orange juice, sugar, unsalted butter, confectioner's sugar and 10 more. Oh, Sweet! Bru^le´ed Citrus Fruits With Fresh Herbs Food Republic. tangerines, fresh mint leaves, grated lemon zest, oranges, grapefruits and 4 more.
From yummly.com
From yummly.com
See details
10 BEAUTIFUL BLOOD ORANGE RECIPES | TASTE OF HOME
Mar 12, 2019 · Blood Orange & Goat Cheese Galette. Fruit and cheese are one of those perfect pairings (like peanut butter and jelly or sweet and salty ). This gorgeous galette elevates the crave-worthy combo to a new level with a fluffy pastry base and a drizzle of cinnamon-honey sauce over top. Go to Recipe. 2 / 10. Courtesy of Spices in my DNA.
From tasteofhome.com
From tasteofhome.com
See details
10 BEST BLOOD ORANGE DESSERT RECIPES | YUMMLY
blood oranges, baking powder, vanilla extract, large eggs, caster sugar and 5 more Olive Oil And Semolina Syrup Cakes With Candied Blood Oranges SuperGolden Bakes butter, salt, vanilla extract, ground almonds, blood orange, bicarbonate of soda and 13 more
From yummly.co.uk
From yummly.co.uk
See details
15 BRILLIANT BLOOD ORANGE RECIPES | MARTHA STEWART
The base for this big-batch drink couldn't be easier. Just combine rose wine and vodka with a vanilla bean, cinnamon sticks, cloves, and three different kinds of citrus -- blood oranges, navels, and lemons -- and let the whole thing steep in the fridge. 7 of 15. View All.
From marthastewart.com
From marthastewart.com
See details
EASY BLOOD ORANGE BUNDT CAKE RECIPE - COOKING LSL
Mar 02, 2018 · Easy Blood Orange Bundt Cake Recipe – moist and flavorful citrus pound cake, loaded with fresh blood orange flavor, baked in a bundt pan and drizzled with light and sweet simple blood orange glaze. This quick, easy and elegant dessert is perfect for spring and winter.
From cookinglsl.com
From cookinglsl.com
See details
BLOOD ORANGE BARS RECIPE | CONFESSIONS OF AN OVERWORKED MOM
Dec 04, 2021 · Instructions for blood orange bars. Preheat the oven temperature to 350 degrees. Prep 8 X 8-inch baking pan with parchment paper. Mix the flour, powdered sugar, and butter together until a soft dough forms. You can use a pastry cutter or a mixer on low speed for the dough.
From confessionsofanover-workedmom.com
From confessionsofanover-workedmom.com
See details
FLOURLESS CHOCOLATE AND BLOOD ORANGE CAKE – BRAIN HEALTH ...
Rate this recipe! Instructions. Preheat your oven to 350ºF. Brush a 9-inch springform pan with oil, then line with a parchment paper round and brush the paper with oil; set aside. Bring a small pot of water to a boil over high heat. Add one of the oranges and boil until soft, about 30 minutes.
From brainhealthkitchen.com
From brainhealthkitchen.com
See details
BLOOD ORANGE GREEK YOGURT LOAF CAKE - HOW SWEET EATS
Jan 26, 2018 · Preheat the oven to 350 degrees F. Butter and flour a 9×5 inch loaf pan generously. In a small bowl, whisk together the flour, baking powder and salt. In a large bowl, whisk together the yogurt and the sugar until combined. Whisk in the eggs, orange zest, juice and vanilla extract. Stir the dry ingredients into the wet, mixing until full combined.
From howsweeteats.com
From howsweeteats.com
See details
ORANGE DESSERTS TO CELEBRATE CITRUS SEASON | BETTER HOMES ...
Sep 30, 2021 · Welcome winter with a blood orange dessert that will become your new go-to cake recipe around the holidays. Give pound cake a ruby-red makeover with juicy slices of blood orange. The sweet-tart cake recipe makes an impressive dessert for any occasion, especially with an orange and rum sauce drizzled on top.
From bhg.com
From bhg.com
See details
44 ORANGE DESSERTS FOR CITRUS SEASON - PUREWOW
Oct 20, 2021 · Clementines! Blood oranges!Tangerines! Whatever your orange of choice, there are so many ways to use them. And different oranges are best for different things, like marmalade, snacking, juicing and, most importantly, baking. With citrus season on the horizon, here are 44 orange desserts that celebrate the fruit’s bright, sweet-tart flavor.. RELATED: 60 Lemon Desserts to Indulge in All Spring ...
From purewow.com
From purewow.com
See details
BLOOD ORANGE RECIPES - PINTEREST
Jan 12, 2021 - Add a burst of color in every bite with blood oranges. This variety derives its name from the signature maroon color of its interior and will give your recipes a distinct, rich orange taste with a hint of fresh raspberry. See more ideas about orange recipes, blood orange, blood orange recipes.
From pinterest.com
From pinterest.com
See details
ORANGE DESSERT RECIPES | ALLRECIPES
Pistachio Fluff Fruit Salad. Rating: 4.69 stars. 353. This is a light and fluffy dessert salad based on pistachio pudding; the pudding is made lighter with the addition of whipped topping. Add an extra can of mandarin oranges, if you like. By Jane Snider. Pig Pickin' Cake.
From allrecipes.com
From allrecipes.com
See details
BLOOD ORANGE RECIPES - GREAT BRITISH CHEFS
Blood orange season usually begins some time in January, offering a zesty kick to post-Christmas healthy eating plans. The vivid flesh of a blood orange is similar in appearance to grapefruit, although their taste is considerably sweeter, with a subtle citrusy tartness that lends itself equally well to sweet and savoury dishes.
From greatbritishchefs.com
From greatbritishchefs.com
See details
SOLERNO BLOOD ORANGE RECIPE - ALL INFORMATION ABOUT ...
Users searching solerno blood orange recipe will probably have many other questions related to it. Currently, there are 20 results released and the latest one is updated on 01 Dec 2021. The above search results can partly answer users' queries, however, there will be many other problems that users are interested in.
From therecipes.info
From therecipes.info
See details
6 HOLIDAY DESSERT RECIPES TO MAKE EVERY GUEST SWOON
And there’s no better time to indulge in your favorite holiday dessert recipes than right now. ‘Tis the season after all. So, we compiled a list of six favorites from Athena Calderone’s Cook Beautiful cookbook including butterscotch pots, chocolate souffle, a blood orange bundt cake, and so much more!
From eye-swoon.com
From eye-swoon.com
See details
BLOOD ORANGE BARS RECIPE WITH BLOOD ORANGE JUICE | WHITE ...
The recipe is enough to make the bars in a 1/4 sheet pan (9"x13") , however we know for most, blood oranges can be a bit expensive so a reduced recipe may be a better option. The recipe works perfect to halve it and make the bars in a 4"x14" tart pan (that is what was used in the photos) or made into individual tarts in 3" or 4" pans.
From whiteonricecouple.com
From whiteonricecouple.com
See details
