BLACKBERRY POUND CAKE RECIPES RECIPES

Name: Blackberry Swirl Bundt Pound Cake Recipe
Prep time: 20 min
Cook time: 1 h 30 min
Yield: 8-10
Ingredients: 1 Package (6 ounces) Driscolls Blackberries, divided; 1 Tbsp. fresh lemon juice; 2 1/2 Cups plus 1 tablespoon granulated sugar, divided; 1 Cup unsalted butter, at room temperature; 6 large eggs, at room temperature; 3 Cups all-purpose flour; 1/4 Tsp. baking soda; 1/4 Tsp. salt; 1 Cup sour cream, at room temperature; 2 Teaspoons vanilla extract; 1 1/2 Cups confectioners sugar; 1 Tbsp. whole milk

BLACKBERRY SWIRL BUNDT POUND CAKE RECIPE | DRISCOLL'S

Blackberry Swirl Bundt Pound Cake Recipe | Driscoll's image

A soft, buttery pound cake with ribbons of handmade blackberry puree. Don’t let the long bake time put you off, this melt-in-your mouth treat is easy to make. And with its fresh blackberry glaze, it may become your new go-to cake for guests and family alike.

Provided by DRISCOLLS.COM

Prep Time 20 minutes

Cook Time 90 minutes

Yield 8-10

Number Of Ingredients 12

Ingredients

Nutrition Facts : Calories 0, FatContent 0 g, SaturatedFatContent 0 g, CholesterolContent 0 mg, SodiumContent 0 mg, CarbohydrateContent 0 g, FiberContent 0 g, SugarContent 0 g, ProteinContent 0 g

BLACKBERRY POUND CAKE RECIPE – FARM FRESH FOR LIFE – REAL ...

Blackberry Pound Cake Recipe – Farm Fresh For Life – Real ... image

This pound cake is made with fresh, whole blackberries. The end result is fresh, bright, sweet and wonderful. If you don't have any blackberries on hand you could easily substitute raspberries or blueberries.

Provided by CJ

Categories Breakfast Dessert

Yield 1 bundt cake

Number Of Ingredients 16

Ingredients

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