BLACKBERRY CRUMBLE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BLACKBERRY CRUMBLE RECIPE | LAURA IN THE KITCHEN ...



Blackberry Crumble Recipe | Laura in the Kitchen ... image

Provided by Laura Vitale

Prep Time 15 minutes

Cook Time 40 minutes

Yield Serves 6 to 8

Number Of Ingredients 11

6 cups of Fresh Blackberries
⅓ cup of Vanilla Sugar or Granulated sugar plus ? tsp of Vanilla Extract
3 Tbsp of CornStarch
Zest of ? orange
1-1/2 cup of All Purpose Flour
1/3 cup of Brown Sugar
1/4 cup of Vanilla Sugar (or regular granulated sugar plus ? tsp of vanilla)
⅔ cup of Unsalted butter, cold and cut into little pieces
? cup of Raw Sugar
? tsp of Baking Powder

Steps:

  • Preheat the oven to 425 degrees. 1) Lightly Grease a large baking dish, place it on a baking sheet (to catch any juices in case the berries bubble over) and set aside. 2) In a large bowl, toss together the blackberries with the granulated sugar, cornstarch and orange zest, add them to the baking dish and set aside. 3) In a large bowl, stir together the brown sugar, vanilla sugar, flour and baking powder, add the butter and either using a pastry cutter or a fork, break the butter into the flour mixture until its evenly distributed amongst the dry mixture. 4) Scatter the mixture evenly on top of the blackberry mixture, sprinkle the raw sugar all over the top and pop it in the oven to bake for about 30 to 35 minutes or until the its golden brown. 5) Allow to cool a bit before serving.

BLACKBERRY CRISP RECIPE: HOW TO MAKE IT - TASTE OF HOME



Blackberry Crisp Recipe: How to Make It - Taste of Home image

I adapted this comforting dessert from a recipe my mother-in-law gave to me. Hers fed a family with nine growing kids who were never full, so there was never any left. There aren't any leftovers when I make my downsized version, either! —Marliss Lee, Independence, Missouri

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 2 servings.

Number Of Ingredients 11

2 cups fresh or frozen blackberries
2 tablespoons sugar
1 teaspoon cornstarch
1-1/2 teaspoons water
1/2 teaspoon lemon juice
1/2 cup quick-cooking oats
1/4 cup all-purpose flour
1/4 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 cup cold butter
Vanilla ice cream

Steps:

  • Place blackberries in a greased 1-qt. baking dish. In a small bowl, combine the sugar, cornstarch, water and lemon juice until smooth. Pour over berries. Combine the oats, flour, brown sugar and cinnamon; cut in butter until crumbly. Sprinkle over berries., Bake, uncovered, at 375° until filling is bubbly, 20-25 minutes. Serve warm with ice cream.

Nutrition Facts : Calories 576 calories, FatContent 25g fat (14g saturated fat), CholesterolContent 61mg cholesterol, SodiumContent 245mg sodium, CarbohydrateContent 87g carbohydrate (54g sugars, FiberContent 6g fiber), ProteinContent 6g protein.

More about "blackberry crumble recipes"

BERRY CRUMBLE RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 55 minutes
Category dessert
Cuisine american
  • In a large bowl combine berries, 1/2 cup sugar, and cornstarch; toss to coat. Evenly divide the fruit mixture between the 6 ramekins. Top with crumble topping. Bake until top is golden and fruit is bubbly, about 35 minutes. Serve warm.
See details


EASY BLACKBERRY CRUMBLE RECIPE • RECIPE FOR PERFECTION
Jul 03, 2017 · Ingredients 12 ounces blackberries fresh or frozen, about 3 cups 6 tablespoons unsalted butter softened 2/3 cup brown sugar 1/2 cup old fashioned oats 1/2 cup white whole wheat flour or all-purpose flour 1/4 teaspoon cinnamon 1 pinch sea salt
From recipeforperfection.com
See details


BLACKBERRY CRUMBLE - THE SOUTHERN LADY COOKS
May 14, 2020 · Blackberry Crumble. 3 cups fresh blackberries (could use frozen) or enough to cover the bottom of an 8 x 8 inch baking dish. Sprinkle blackberries with white sugar and mix well. Let stand about 10 minutes. Spray an 8 x 8 baking dish with cooking spray and spread blackberries in bottom of dish.
From thesouthernladycooks.com
See details


BLACKBERRY CRISP RECIPE | ALLRECIPES
Mar 05, 2020 · Directions Step 1 Preheat oven to 350 degrees F (175 degrees C). Advertisement Step 2 Combine oats, brown sugar, and 1/2 cup flour in a bowl. Cut butter into oat mixture using a pastry blender until... Step 3 Spread blackberries into an 8-inch square baking dish and mix in the remaining 1/4 cup ...
From allrecipes.com
See details


EASY BLACKBERRY CRUMBLE RECIPE - VEENA AZMANOV
Jul 31, 2017 · Step by step instructions. Preheat the oven to 375°F / 190°C/ Gas Mark 5. Crumble – In the bowl of a food processor, add the flour, nuts/oats, sugar, salt, vanilla extract, spice, and chilled cubed butter. Pulse a few times – until you have a combination of small and large breadcrumb consistency. Keep chilled.
From veenaazmanov.com
See details


BEST BLACKBERRY CRUMBLE - KIM'S CRAVINGS
May 17, 2021 · blackberry crumble recipe ingredients. This blackberry crumble recipe is comprised of two main parts, the blackberry filling and the crumble, which is used as a crust and topping. Here’s what you’ll need: All-purpose flour. All-purpose flour is my top choice for a light and crisp crust and crumble topping. Sugar.
From kimscravings.com
See details


CLASSIC BLACKBERRY CRUMBLE ? REAL HOUSEMOMS
Jun 28, 2014 · preheat oven to 375 degrees F. heat a 10 inch cast iron skillet and grease with melted butter then remove from heat. in a medium bowl toss blackberries with granulated sugar, cornstarch and water. pour blackberry mixture into skillet.
From realhousemoms.com
See details


BLACKBERRY CRUMBLE - 40 APRONS
Jul 07, 2021 · Instructions. Preheat oven to 375° Fahrenheit. Mix all filling ingredients together in a large bowl, then transfer to a 9×13-inch baking dish. Mix all crumb topping ingredients together in a bowl and spread mixture over top of the filling. Bake for 40-45 minutes or until golden brown.
From 40aprons.com
See details


CLASSIC BLACKBERRY CRUMBLE ? REAL HOUSEMOMS
Jun 28, 2014 · in a medium bowl combine oats, brown sugar, cinnamon and flour. using a fork or pastry cutter and cut the butter into the oat mixture until you have small crumbly mixture. sprinkle evenly over top of the blackberries. place into the oven and cook for 25 to 30 minutes or until filling is bubbly and the topping is golden.
From realhousemoms.com
See details


BLACKBERRY CRUMBLE (HEALTHY) - EVERYDAY HEALTHY RECIPES
Aug 31, 2020 · Instructions. Preheat the oven to 375 F/ 190 C/ gas mark 5. Place the blackberries in a medium size oven dish and sprinkle with the cornstarch and 2 tablespoons of sugar. Stir thoroughly and set aside. To the food processor add the flour, oats, remaining sugar, butter, flaxseed and cinnamon.
From everydayhealthyrecipes.com
See details


BLACKBERRY CRUMBLE - KITCHEN CONFIDANTE®
May 25, 2020 · How to Make Blackberry Crumble. Crumbles, crisps, and cobblers, oh my! Nothing screams summer like one of these classic fruit desserts. Sometimes it seems as if the lines blur when it comes to telling them apart, but in general, a crisp usually has oats (see how to make my Blueberry Crisp for a classic example), a cobbler has a biscuit-like topping (such as my Blueberry Rhubarb Cobbler, and a ...
From kitchenconfidante.com
See details


EASY BLACKBERRY CRUMBLE RECIPE - VEENA AZMANOV
Jul 31, 2017 · Blackberry Fruit Crumble Recipe. Fruit – Combine the blackberries, sugar, lemon juice, and cornstarch in a greased 8 x 8 square pan or 6-inch pie pan.Alternatively, you can also use 4 x 4 oz ramekins for individual servings. Set aside. Pro tip – Greasing the pan with butter is optional but will prevent the crumbles from burning into the pan.; Sprinkle the crumble mixture on top of the ...
From veenaazmanov.com
See details


BLACKBERRY CRUMB BARS RECIPE | MARTHA STEWART
In a medium bowl, whisk together remaining 3/4 cup flour, baking powder, and remaining 1/4 teaspoon salt; set aside. In a large bowl, using an electric mixer, beat room-temperature butter, confectioners' sugar, and vanilla until light and fluffy; add eggs, one at a time, beating well after each addition.
From marthastewart.com
See details


EASY BLACKBERRY CRUMBLE TART - COOKING ON THE FRONT BURNER
May 21, 2021 · How to make Blackberry Crumble. Step 1: in a medium bowl place the flour. Step 2: add sugar, baking powder, salt and mix well. Step 3: add cold cubed butter to the flour mixture. Step 4: use a pastry cutter or your hands to mix until it resembles coarse crumbs. Step 5: add an egg, vanilla extract and apple cider vinegar; stir.
From cookingonthefrontburners.com
See details


THE MOST SCRUMPTIOUS CRUMBLE RECIPES FOR WHEN YOU WANT ...
Every Southerner knows the joy that is a melty, ooey, gooey casserole dish of deliciousness otherwise known as cobbler—be it peach, blackberry, strawberry, or apple—yet not as many know the difference between a cobbler, buckle, crisp, and crumble.Crumbles are a subset of the beloved baked fruit desserts that involve a more textured buttery, sugary crust that doesn't typically include oats.
From southernliving.com
See details


BLACKBERRY CRUMB BARS RECIPE (BAKERY QUALITY!) - DINNER ...
May 29, 2020 · VARIATIONS ON BLACKBERRY CRUMB BARS. Fruit: Use seasonal fruit all year round in Blackberry Crumb Bars.Peaches, plums, or this Apple Pie Filling would taste delicious. For bananas, slice and toss in cinnamon sugar. Berries: Any fresh berries can be used in these bars like strawberries, blueberries, or mulberries.Make a Mixed Berry Crumb Bars by substituting 1 cup of another berry.
From dinnerthendessert.com
See details


VEGAN BLACKBERRY CRUMBLE - RUNNING ON REAL FOOD
Jul 24, 2021 · Instructions. Preheat oven to 350 F. In a medium bowl mix together blueberries, cornstarch, maple syrup, vanilla, lemon zest and lemon juice. Pour the filling into a 8 x 8 inch baking dish. In a separate bowl use a fork to mix together the oats, flour, salt, maple syrup and coconut oil to form a crumbly topping.
From runningonrealfood.com
See details


BLACKBERRY CRUMBLE PIE RECIPE | FOOD NETWORK
For the Crumble: In a bowl, mix together the flour, almonds, sugar and cardamom. Mix in the melted butter. Top the pie with the crumble and place in the oven and bake for 30 minutes, or until the ...
From foodnetwork.com
See details


A SUMMER BLACKBERRY AND BLUEBERRY CRUMBLE - FORK KNIFE SWOON
Aug 29, 2014 · Preheat the oven to 375?. Toss together the mixed berries, lemon zest, and sugar. Fill a baking dish with the berries. Set aside. In a small mixing bowl, whisk together the oats, flour, brown sugar, and salt until combined.
From forkknifeswoon.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »