BLACK TEA CAKE RECIPES
TEA CAKE | SAINSBURY'S RECIPES
Time for a break anyone? This fruity cake is great to serve with afternoon tea
Provided by Sainsbury's
Total Time 100 minutes
Prep Time 10 minutes
Cook Time 90 minutes
Yield 12
Number Of Ingredients 6
Steps:
Place the dried fruit in a bowl and pour over the tea. Cover and leave to soak overnight.
Preheat the oven to 180°C/gas mark 4. Butter a 2lb loaf tin and line it with baking parchment. Add the eggs, flour, sugar and cinnamon to the fruit mixture and combine well.
Pour the mixture into the prepared tin and smooth the surface. Bake for 1-1½ hours until a skewer comes out clean when inserted into the middle of the cake. Turn out of the tin and cool on a wire rack, then slice and serve with butter.
Nutrition Facts : Calories 238 calories, FatContent 1.5 grams, SaturatedFatContent 0.4 grams, SugarContent 36.0 grams, SodiumContent 270.0 milligrams salt, CarbohydrateContent 51.3 grams, FiberContent 1.7 grams, ProteinContent 3.9 grams
CAKE SALE RECIPES | BBC GOOD FOOD
Tempting treats to get the donations rolling in for summer fêtes and charity bake sales.
Provided by Good Food team
Number Of Ingredients 1
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