BLACK SAUCE RECIPES

NANA'S BLACK SAUCE - (WORCESTERSHIRE SAUCE) RECIPE - FOOD.COM

Nana's Black Sauce - (Worcestershire Sauce) Recipe - Food.com image

Another recipe that I got from my Nana. It is a really yummy hot sauce. It's flavour intensifies and develops on storing. This is one of my dad's favourites.

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours

Yield 1-2 gallons

Number Of Ingredients 8

Ingredients

2 lbs brown sugar
3 lbs cooking apples, peeled and cored
2 1/2 tablespoons cayenne
4 tablespoons salt
2 tablespoons ground cloves
2 tablespoons ground ginger
6 bulbs of garlic, peeled
1 gallon malt vinegar

Steps:

Boil all ingredients for 1½ hours or untill everything is soft and pulpy.
Bottle in sterilized bottles.

Nutrition Facts : Calories 5327, FatContent 8.8, SaturatedFatContent 1.9, CholesterolContent 0, SodiumContent 28535.3, CarbohydrateContent 1190.2, FiberContent 45.9, SugarContent 1034.3, ProteinContent 18.4

SAVORY BLACK CURRANT SAUCE RECIPE - FOOD.COM

Savory Black Currant Sauce Recipe - Food.com image

This is a savory black currant sauce that makes a wonderful accompaniment to duck, pork and game. The sauce can be made several hours ahead of time. Re-warm it over low heat before serving. Recipe from Chef Sallie Williams.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 1 cup, 4 serving(s)

Number Of Ingredients 8

Ingredients

2 tablespoons butter
3 large shallots, minced
3 garlic cloves, minced
1/4 cup brandy
1/2 cup black currant jelly
1/4 cup Dijon mustard
1/4 cup dry white wine
salt & freshly ground black pepper, to taste

Steps:

Melt the butter in a medium size heavy saucepan over medium heat.
Add the shallots and garlic and saute until transparent, about 3 to 5 minutes.
Stir in the brandy, jelly, mustard and wine.
Simmer over low heat for 10 minutes.
Season with salt and pepper.
Serve warm.

Nutrition Facts : Calories 240.3, FatContent 6.3, SaturatedFatContent 3.7, CholesterolContent 15.3, SodiumContent 231.6, CarbohydrateContent 34.2, FiberContent 1, SugarContent 22.1, ProteinContent 1.3

More about "black sauce recipes"

SAVORY BLACK CURRANT SAUCE RECIPE - FOOD.COM

This is a savory black currant sauce that makes a wonderful accompaniment to duck, pork and game. The sauce can be made several hours ahead of time. Re-warm it over low heat before serving. Recipe from Chef Sallie Williams.
From food.com
Total Time 25 minutes
Calories 240.3 per serving

Serve warm.

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CHINESE BLACK BEAN SAUCE | ALLRECIPES

Fermented black beans mixed with traditional ingredients creates one of the most popular stir-fry sauces on a Chinese food menu. This pungent and earthy sauce is easy to make and will last in the refrigerator up to a month. It can also be frozen in small portions to easily be used for a quick stir-fry. Because of the saltiness of the beans, there is no need to add salt in the recipes where you use this sauce.
From allrecipes.com
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 210.6 calories per serving

Mix in sesame oil and cover. As the sauce rests, the beans will settle and the oil will float, creating a barrier which will protect it from mold. The sauce is ready to use or store in an airtight container in the refrigerator for up to 1 month.

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TAGLIATELLE PASTA WITH BLACK TRUFFLE SAUCE | JERNEJ KITCHEN

Tagliatelle Pasta with Black Truffle Sauce is made in just 15 minutes. Rich, creamy butter black truffle sauce recipe that you can master quickly.
From jernejkitchen.com
Reviews 3.9
Total Time 15 minutes
Cuisine Istrian
Calories 425 per serving

Drain your tagliatelle (reserve about 50 ml of the cooking water). Add the tagliatelle to the sauce and toss to combine. Remove from the heat and grate the parmesan over the pasta. If necessary add the reserved pasta water to get a nice silky sauce. Grate the remaining fresh truffle over the pasta, then serve.

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BLACK SAUCE RECIPE - GROUP RECIPES

Black Sauce Recipe Ingredients 2 X 1kg tins treacle 2 litre malt vinegar or (half a gallon) 1 tbsp ground cloves 1 tsp cayenne pepper 25 g or 1 oz chopped garlic (or more if liked) 1/2 tsp salt How to make it Boil together for 1/2 an hour Mix 1/2 cup flour with a little vinegar. Add to hot mixture, (take off the heat while stirring in)
From grouprecipes.com

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BLACK PEPPER SAUCE RECIPE | JAMES BEARD FOUNDATION

Next, add the chicken stock, oyster sauce, soy sauce, and black pepper. Mix the cornstarch with the water in a small bowl to make a slurry. When the sauce comes back to simmer, add the slurry. Let the sauce simmer for 2 minutes, and the black pepper sauce is done. Keep stored in the fridge for up to 1 week.
From jamesbeard.org

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BLACK SAUCE RECIPE - GROUP RECIPES

Boil together for 1/2 an hour. Mix 1/2 cup flour with a little vinegar. Add to hot mixture, (take off the heat while stirring in) Bring back to boil for a few minutes. Bottle in sterilized bottles and leave for 6 weeks. Can use before this but is nice to leave for flavors to mature. People Who Like This Dish 3.
From grouprecipes.com

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BLACK PEPPER SAUCE (???) - OH MY FOOD RECIPES

Nov 27, 2019 · Flavorable black pepper sauce is great match with meats, rice and potatoes. This black pepper sauce recipe is very simple and tasty. And, black pepper chicken chop is one the popular dishes in Hong Kong. Like sauce recipes? Also, check out these popular teriyaki sauce and sweet and chili sauce recipes.
From ohmyfoodrecipes.com

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SEARED COD WITH BLACK GARLIC SAUCE - RECIPE - FINECOOKING

Meanwhile, reheat the sauce in the 8-inch skillet until warmed through, about 2 minutes. Whisk in the sesame oil until emulsified. Divide the sauce among 4 shallow bowls. Nestle the fish into the sauce, top with the tomatoes, cilantro, and sesame seeds (if using), and serve.
From finecooking.com

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BLACK BEAN SAUCE | EASY CHINESE RECIPES

Dec 06, 2019 · Black bean sauce recipe You’ll need: 100g fermented black beans 60g chili powder 30g garlic 15g Sichuan pepper 1/2 teaspoon salt 1 teaspoon sugar Light soy sauce. How to make black bean sauce. 1. Wash fermented black beans and drain. Put them with garlic in a bowl and mash them with a masher. 2. Heat a wok with oil, and stir-fry the Sichuan ...
From easychineserecipes.com

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BEST CHINESE BLACK BEAN SAUCE - THE DARING GOURMET

Mar 04, 2016 · Finely mince the garlic, ginger and green onions. Heat the oil in a small sauce pan over medium-high heat and cook the garlic and ginger for a minute or two until softened and very fragrant. Add the green onions and cook for another minute. Add the mashed fermented black beans and cook for another minute. Add the remaining ingredients, except ...
From daringgourmet.com

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CHICKEN WITH BLACK BEAN SAUCE - AUTHENTIC RECIPE! - THE ...

Oct 14, 2019 · Chicken with Black Bean Sauce: Recipe Instructions. Combine the chicken and the marinade ingredients in a bowl, and mix until all the liquid is absorbed. Allow to marinate for 30 minutes. For more information and preparing chicken for stir fries, see Bill’s post on Chicken velveting 101. Pre-heat your wok over high heat, until it starts to ...
From thewoksoflife.com

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BLACK BEAN GARLIC SAUCE RECIPE - SHARE-RECIPES.NET

Slow Carb Pork w/ garlic black bean sauce Recipe . 4 hours ago Sautee the onions, garlic, and ginger until fragrant, then return the pork to the skillet, add salt and pepper, and mix well. Add the chicken stock to help de-glaze the pan, then mix in the black beans and remaining spices. Add the lime juice to add a bit of acid, cover, and reduce heat to medium-low for 10 minutes.
From share-recipes.net

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KOREAN BLACK BEAN SAUCE NOODLES (JAJANGMYEON) - MY KOREAN ...

Jun 21, 2020 · Easy Jajangmyeon (Korean noodles in black bean sauce) recipe! Have you ever tried Korean black bean sauce noodles (Jajangmyeon, ??? or Jjajangmyeon, ???) before? What is Jajangmyeon It is a popular noodle dish served with black bean sauce, which consists of chunjang (??, a salty black soybean paste), diced pork (or other kinds of meat)
From mykoreankitchen.com

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AFRICAN AMERICAN RECIPES - JUST LIKE GRANDMA USED TO COOK

Fried Chicken. Southern Fried Chicken. Perfect fried chicken is crunchy and crispy on the outside. Tender and juicy on the inside. Break the hot sauce out the cabinets for some good eating. Like many other people, this is one of my favorite African American recipes. 2 of 20. Creamed Corn. Creamed Corn.
From soulfoodandsoutherncooking.com

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WHAT IS THE BLACK SAUCE ON SUSHI? - EASY HOMEMADE SUSHI

Is dark soy sauce the same as black soy sauce. In Thai food culture, the dark soy sauce is often referred to as black soy sauce. It is typically thicker in consistency, less salty than regular sauce, and has a darker appearance often due to the presence of caramel. Can I substitute dark sauce with light sauce in recipes
From easyhomemadesushi.com

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BLACK GARLIC | RECIPES

Jan 18, 2010 · Scallops with Black Garlic and Chorizo. January 18, 2010. This is an ideal starter for two or a pre-dinner nibble. It is also excellent as a lunch, served with a lemon vinaigrette rocket salad.
From blackgarlic.com

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