BLACK MUSHROOM CHINESE FOOD RECIPES
More about "black mushroom chinese food recipes"
BLACK PEPPER BEEF STIR FRY | CHINA SICHUAN FOOD
Chinese style black pepper and beef stir fry
Provided by Elaine
Categories Main Course
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 2
Number Of Ingredients 13
Steps:
- Cut the beef steak into 1cm wide strips. Marinate with all the marinating seasonings including soy sauce, oyster sauce, pepper, sugar, Chinese cooking wine and cornstarch for 15 minutes. Mix in sesame oil just before start frying.
- Add cooking oil in a large pan until the oil can evenly cover the bottom of the pan. spread the beef strips in. Let them stay for around 5 to 6 seconds and gently stir them several times until the beef strips change color. Transfer the beef out and leave around 1 tablespoon of the oil in.
- Fry garlic until aromatic. Fry green peppers and red onion until slightly soft (do not kill them). Add a small pinch of salt. Return beef strips back. Mix well. Spread freshly ground black pepper.
- Serve hot with noodles or steamed rice.
Nutrition Facts : Calories 285 kcal, CarbohydrateContent 12 g, ProteinContent 21 g, FatContent 16 g, SaturatedFatContent 6 g, CholesterolContent 61 mg, SodiumContent 713 mg, FiberContent 1 g, SugarContent 2 g, ServingSize 1 serving
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From bbc.co.uk
From bbc.co.uk
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From thespruceeats.com
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From food.ndtv.com
From food.ndtv.com
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From food.ndtv.com
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From vegrecipesofindia.com
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From ohmyfoodrecipes.com
From ohmyfoodrecipes.com
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From allrecipes.com
From allrecipes.com
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From uk.lkk.com
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From bbc.co.uk
From bbc.co.uk
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From wholefoodsmarket.com
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From vismaifood.com
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From epicurious.com
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