BLACK GARLIC BUTTER SAUCE RECIPE RECIPES

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GARLIC BUTTER SAUCE II RECIPE | ALLRECIPES



Garlic Butter Sauce II Recipe | Allrecipes image

A tasty garlic sauce that is great with your favorite pasta.

Provided by CLOVERPK

Categories     Sauces

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 3 minutes

Yield 2 servings

Number Of Ingredients 6

¼ cup olive oil
4 cloves garlic, minced
1 tablespoon chopped fresh parsley
salt to taste
ground black pepper to taste
2 tablespoons grated Parmesan cheese

Steps:

  • Heat olive oil in small skillet over medium-low heat; cook and stir the garlic until fragrant, about 3 minutes.
  • Toss hot cooked pasta (see Cook's Note) with olive oil and garlic mixture. Add the parsley, salt, and ground black pepper to taste. Serve with fresh-grated Parmesan cheese.

Nutrition Facts : Calories 269.8 calories, CarbohydrateContent 2.3 g, CholesterolContent 4.4 mg, FatContent 28.5 g, FiberContent 0.2 g, ProteinContent 2.4 g, SaturatedFatContent 4.6 g, SodiumContent 79.1 mg, SugarContent 0.1 g

GARLIC-BUTTER STEAK RECIPE: HOW TO MAKE IT



Garlic-Butter Steak Recipe: How to Make It image

Made in a skillet, this quick-and-easy garlic butter steak is restaurant-quality and sure to become a staple at your house, too! —Lily Julow, Lawrenceville, Georgia

Provided by Taste of Home

Categories     Dinner

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 7

2 tablespoons butter, softened, divided
1 teaspoon minced fresh parsley
1/2 teaspoon minced garlic
1/4 teaspoon reduced-sodium soy sauce
1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Mix 1 tablespoon butter with parsley, garlic and soy sauce., Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side. Serve with garlic butter.

Nutrition Facts : Calories 316 calories, FatContent 20g fat (10g saturated fat), CholesterolContent 124mg cholesterol, SodiumContent 337mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 32g protein.

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