BLACK BEAN SOUP WITH HAM RECIPES
HAM AND BLACK BEAN SOUP RECIPE: HOW TO MAKE IT
I originally made this slightly spicy soup for my husband, who enjoys black beans. But I ended up loving it, too! Even more compliments came from our neighbors who stopped by and stayed for supper.—Laura Meurer, Green Bay, Wisconsin
Provided by Taste of Home
Categories Lunch
Total Time 04 hours 25 minutes
Prep Time 25 minutes
Cook Time 04 hours 00 minutes
Yield 8 servings (about 2 quarts).
Number Of Ingredients 11
Steps:
- In a 3-qt. slow cooker, combine all ingredients. Cover and cook on high for 4-5 hours or until onion is tender.
Nutrition Facts : Calories 202 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 1222mg sodium, CarbohydrateContent 29g carbohydrate (4g sugars, FiberContent 8g fiber), ProteinContent 14g protein.
BLACK BEAN SOUP WITH RICE AND HAM RECIPE - FOOD.COM
Make and share this Black Bean Soup With Rice and Ham recipe from Food.com.
Total Time 6 hours 10 minutes
Prep Time 10 minutes
Cook Time 6 hours
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients, except rice, cilantro, salt and pepper, in slow cooker; cover and cook on low 6-8 hours, adding rice during last 2 hours.
- Stir in cilantro; season to taste with salt and pepper.
Nutrition Facts : Calories 164.2, FatContent 1.8, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 680.7, CarbohydrateContent 26.6, FiberContent 6, SugarContent 3, ProteinContent 10.4
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