BISQUICK CHEDDAR BISCUITS RECIPE RECIPES
BISQUICK™ HEART SMART™ CHEESE-GARLIC BISCUITS RECIP…
These cheese garlic biscuits are a treat for the tastebuds. They're super easy to make, with a little helping hand from Bisquick™ Heart Smart™, of course. Make these Bisquick™ drop biscuits, and enjoy them alongside your next meal.
Provided by Betty Crocker Kitchens
Total Time 20 minutes
Prep Time 10 minutes
Yield 5
Number Of Ingredients 5
Steps:
- Heat oven to 450°F.
- In small bowl, stir Bisquick® mix, milk, cheese and garlic powder to make a soft dough. Drop dough by 5 spoonfuls onto ungreased cookie sheet.
- Bake about 8 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.
Nutrition Facts : Calories 100 , CarbohydrateContent 17 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 4 g, SaturatedFatContent 0 g, ServingSize 1 Biscuit, SodiumContent 260 mg, SugarContent 3 g, TransFatContent 0 g
RED LOBSTER CHEDDAR BAY BISCUITS RECIPE - FOOD.COM
This recipe is a variation of Red Lobsters "Cheddar Bay biscuits". Honestly, I like my way better. The are soooooo GOOD!!!!!
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 450.
- Combine Bisquick with 4 Tablespoons butter using a pastry cutter or a large fork.
- Add milk, and cheddar cheese.
- Stir together.
- Spoon onto an ungreased cookie sheet.
- Bake for 8-10 minutes.
- In a small sauce pan combine 2 Tablespoons butter, garlic powder and old bay seasoning.
- Heat until butter is melted.
- Spoon butter mixture over hot biscuits.
- Eat em' up!
- They are YUMMY!
Nutrition Facts : Calories 170.3, FatContent 11.1, SaturatedFatContent 5.8, CholesterolContent 22.5, SodiumContent 302.6, CarbohydrateContent 14.3, FiberContent 0.5, SugarContent 2.5, ProteinContent 3.4
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