BISQUICK BREAD RECIPES

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EASY BISQUICK BREAD RECIPE - FOOD.COM



Easy Bisquick Bread Recipe - Food.com image

Make and share this Easy Bisquick Bread recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 1 loaf, 4 serving(s)

Number Of Ingredients 5

3 cups Bisquick
1/2 cup granulated sugar
1 egg
1 1/4 cups milk
1 1/2 cups chopped walnuts (optional)

Steps:

  • Preheat oven to 35O°F.
  • Mix first 4 ingredients together.
  • Beat vigorously for 30 seconds.
  • Stir in nuts (optional).
  • Pour batter into greased loaf pan.
  • Bake 45 to 50 minutes.
  • Cool before slicing.

Nutrition Facts : Calories 574.3, FatContent 18.8, SaturatedFatContent 5.9, CholesterolContent 59.1, SodiumContent 1026.9, CarbohydrateContent 89.4, FiberContent 2, SugarContent 36.2, ProteinContent 11.8

BISQUICK® BEER BREAD RECIPE - BETTYCROCKER.COM



Bisquick® Beer Bread Recipe - BettyCrocker.com image

This four-ingredient bread mixes up in just five minutes. Its hearty, yeasty flavor pairs well with soups and stews, and the leftovers are a sophisticated choice for breakfast toast.

Provided by Angie McGowan

Total Time 1 hours 15 minutes

Prep Time 5 minutes

Yield 9

Number Of Ingredients 4

1/4 cup butter, softened
3 cups Original Bisquick™ mix
1/3 cup sugar
1 bottle or can (12 oz) light beer

Steps:

  • Heat oven to 375°F. Grease bottom only of 9x5-inch loaf pan with 1 to 2 tablespoons of the butter.
  • In large bowl, stir together Bisquick mix, sugar and beer with whisk until well blended. Pour into pan.
  • Bake 45 to 55 minutes or until golden brown.
  • In small microwavable bowl, microwave remaining 2 to 3 tablespoons butter on High until melted; brush over warm loaf. Cool 15 minutes before slicing.

Nutrition Facts : Calories 240 , CarbohydrateContent 32 g, CholesterolContent 15 mg, FatContent 2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 520 mg, SugarContent 7 g, TransFatContent 0 g

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EASY BISQUICK BREAD RECIPE - FOOD.COM
Make and share this Easy Bisquick Bread recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 574.3 per serving
  • Cool before slicing.
See details


BISQUICK® BEER BREAD RECIPE - BETTYCROCKER.COM
This four-ingredient bread mixes up in just five minutes. Its hearty, yeasty flavor pairs well with soups and stews, and the leftovers are a sophisticated choice for breakfast toast.
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Reviews 4.5
Total Time 1 hours 15 minutes
Calories 240 per serving
  • In small microwavable bowl, microwave remaining 2 to 3 tablespoons butter on High until melted; brush over warm loaf. Cool 15 minutes before slicing.
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Total Time 1 hours 5 minutes
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  • Cool before slicing.
See details


BISQUICK® BEER BREAD RECIPE - BETTYCROCKER.COM
This four-ingredient bread mixes up in just five minutes. Its hearty, yeasty flavor pairs well with soups and stews, and the leftovers are a sophisticated choice for breakfast toast.
From bettycrocker.com
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