BISON PATTIES RECIPES
BEST BISON BURGER RECIPE - HOW TO MAKE BISON BURGER
Skip the beef tonight and try these juicy Bison Burgers from Delish.com.
Provided by Makinze Gore
Categories Barbeque dinner party dinner meat
Total Time 1 hours 10 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 8 servings
Number Of Ingredients 16
Steps:
- In a large bowl, combine bison, Worcestershire sauce, shallot, garlic, salt, pepper, coriander, and ground mustard. Form into 8 patties that are slightly larger than your hamburger buns. Let sit at room temp for 30 minutes. In a large skillet over medium heat, melt butter. Add onions and cook, stirring occasionally, until golden, 20 minutes. Remove from skillet and place on a plate and tent with foil to keep warm. Return skillet to heat and cook patties for 3 minutes, flip, add cheese and cook for 3 more minutes for medium. Work in batches as necessary. Place patties on a cutting board and let rest 5 minutes. In a small bowl, combine mayonnaise, Dijon mustard, and oregano. Spread mixture on bottom buns, top with romaine, burgers, caramelized onions, and top buns.
HOW TO COOK FROZEN BURGER PATTIES ON STOVETOP
These pre-formed hamburger patties are made from pasture-raised beef and are perfect for backyard barbecue season. Be careful though, they're so good, you might swear off all other burgers after trying them.
Provided by CROWDCOW.COM
Prep Time 5 minutes
Cook Time 15 minutes
Number Of Ingredients 3
Steps:
- Remove your frozen burger patties from the plastic packaging.
- Using a metal spatula, split the patties apart from each other.
- Add oil to a cast-iron pan set to medium-high.
- Season each side with salt and pepper. Note: allowing just a couple of minutes to thaw will help the seasonings stick.
- Place frozen, seasoned patties onto the hot cast-iron pan.
- Cook 3-5 minutes on each side, then flip.
- Continue flipping until a nice crust has formed — about 15 minutes.
- Remove from the pan and serve on your favorite bun!
More about "bison patties recipes"
BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS
We love using ground turkey as a versatile and healthy option for weeknight dinners. Plus, these easy turkey burgers are juicy, flavorful, and family-friendly.
From thepioneerwoman.com
Total Time 15 minutes
Category comfort food, dinner, grilled, main dish
From thepioneerwoman.com
Total Time 15 minutes
Category comfort food, dinner, grilled, main dish
- In a large bowl, combine the ground turkey, mayonnaise, breadcrumbs, Worcestershire, seasoned salt, and black pepper. Mix gently to combine well. Divide the mixture into 6 even portions (about 6 ounces each). Pat together into a tight ball, then press into a patty, ¾-inch thick. On the stovetop: Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil and swirl to coat the pan. Place the patties in the skillet and let cook for 5 minutes. Flip and cook the other side until the internal temperature of the turkey burger reaches 165˚, about 5 more minutes. If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Alternatively cook on the grill: Preheat your grill over medium-high heat, 400 to 425˚. Oil the grill grates. Place the patties on the grill over direct heat. Cook for 4 to 5 minutes per side, covered, or until the internal temperature reads 165˚. If you like cheese on your burgers, add during the last minute of cooking, then cover to melt. Serve immediately on toasted buns with whatever toppings you like!
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PALEO BREAKFAST RECIPES (FULL INDEX) | ULTIMATE PALEO GUIDE
From ultimatepaleoguide.com
Total Time 10 minutes
Category Breakfast
Cuisine Paleo
Total Time 10 minutes
Category Breakfast
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BEST BISON BURGER RECIPE - HOW TO MAKE BISON BURGER
Skip the beef tonight and try these juicy Bison Burgers from Delish.com.
From delish.com
Reviews 5
Total Time 1 hours 10 minutes
Category Barbeque, dinner party, dinner, meat
From delish.com
Reviews 5
Total Time 1 hours 10 minutes
Category Barbeque, dinner party, dinner, meat
- In a large bowl, combine bison, Worcestershire sauce, shallot, garlic, salt, pepper, coriander, and ground mustard. Form into 8 patties that are slightly larger than your hamburger buns. Let sit at room temp for 30 minutes. In a large skillet over medium heat, melt butter. Add onions and cook, stirring occasionally, until golden, 20 minutes. Remove from skillet and place on a plate and tent with foil to keep warm. Return skillet to heat and cook patties for 3 minutes, flip, add cheese and cook for 3 more minutes for medium. Work in batches as necessary. Place patties on a cutting board and let rest 5 minutes. In a small bowl, combine mayonnaise, Dijon mustard, and oregano. Spread mixture on bottom buns, top with romaine, burgers, caramelized onions, and top buns.
See details
HOW TO COOK FROZEN BURGER PATTIES ON STOVETOP
These pre-formed hamburger patties are made from pasture-raised beef and are perfect for backyard barbecue season. Be careful though, they're so good, you might swear off all other burgers after trying them.
From crowdcow.com
- Remove from the pan and serve on your favorite bun!
See details
BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS
We love using ground turkey as a versatile and healthy option for weeknight dinners. Plus, these easy turkey burgers are juicy, flavorful, and family-friendly.
From thepioneerwoman.com
Total Time 15 minutes
Category comfort food, dinner, grilled, main dish
From thepioneerwoman.com
Total Time 15 minutes
Category comfort food, dinner, grilled, main dish
- In a large bowl, combine the ground turkey, mayonnaise, breadcrumbs, Worcestershire, seasoned salt, and black pepper. Mix gently to combine well. Divide the mixture into 6 even portions (about 6 ounces each). Pat together into a tight ball, then press into a patty, ¾-inch thick. On the stovetop: Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil and swirl to coat the pan. Place the patties in the skillet and let cook for 5 minutes. Flip and cook the other side until the internal temperature of the turkey burger reaches 165˚, about 5 more minutes. If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Alternatively cook on the grill: Preheat your grill over medium-high heat, 400 to 425˚. Oil the grill grates. Place the patties on the grill over direct heat. Cook for 4 to 5 minutes per side, covered, or until the internal temperature reads 165˚. If you like cheese on your burgers, add during the last minute of cooking, then cover to melt. Serve immediately on toasted buns with whatever toppings you like!
See details
PALEO BREAKFAST RECIPES (FULL INDEX) | ULTIMATE PALEO GUIDE
From ultimatepaleoguide.com
Total Time 10 minutes
Category Breakfast
Cuisine Paleo
Total Time 10 minutes
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HOW TO MAKE EASY HAMBURGER STEAK RECIPES
Jan 15, 2015 · Oven Baked Easy Hamburger Steak Recipes, baked low and slow, with options for caramelized onion, mushroom sauce or wine sauce. ... when dining out, will search high and low for the best burger, the bison burger, the lamb burger, the juicy …
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US Wellness Meats’ grass-fed 85% Lean Beef Patties are the perfect combination of health, flavor, and convenience. The 85% Lean Beef Patties are a great source of lean protein and heart-healthy omega-3 fatty acids. Each package contains two (6 ounce) burger patties …
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Ground Venison Recipes. What’s organized below are types of ground venison recipes. Beyond deer burgers, you’ll find recipes for venison meatballs, ground venison casseroles, venison chili, that sort of thing. A few of these recipes are in my cookbook Buck, Buck, Moose, which has a whole section of ground venison recipes.
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BURGER RECIPES | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
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Jan 15, 2015 · Oven Baked Easy Hamburger Steak Recipes, baked low and slow, with options for caramelized onion, mushroom sauce or wine sauce. ... when dining out, will search high and low for the best burger, the bison …
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US Wellness Meats’ grass-fed 85% Lean Beef Patties are the perfect combination of health, flavor, and convenience. The 85% Lean Beef Patties are a great source of lean protein and heart-healthy omega-3 fatty acids. Each package contains two (6 ounce) burger patties …
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GROUND VENISON RECIPES - GROUND DEER MEAT RECIPES | H…
Ground Venison Recipes. What’s organized below are types of ground venison recipes. Beyond deer burgers, you’ll find recipes for venison meatballs, ground venison casseroles, venison chili, that sort of thing. A few of these recipes are in my cookbook Buck, Buck, Moose, which has a whole section of ground venison recipes.
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