BISCUIT PEPPERONI ROLLS RECIPES
PEPPERONI PIZZA CRESCENT ROLLS RECIPE - PILLSBURY.COM
All you need for these four-ingredient crescent roll pizza roll-ups is 30 minutes and a hankering for something cheesy, buttery, flaky and fun to make. Get the kids in this kitchen for this one—they’ll love making this with you as an easy meal or afternoon snack!
Provided by Pillsbury Kitchens
Total Time 30 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. Separate dough into 8 triangles; pat out each triangle slightly.
- Place 3 slices pepperoni, slightly overlapping, on center of each triangle. Top each with about 1 tablespoon cheese.
- Roll up, starting at shortest side of triangle and rolling to opposite point. Place rolls, point side down, on ungreased cookie sheet.
- Bake at 375°F for 10 to 14 minutes or until golden brown. Remove from cookie sheet. Serve warm crescents with warm pasta sauce for dipping.
Nutrition Facts : Calories 240 , CarbohydrateContent 20 g, CholesterolContent 20 mg, FatContent 2 , FiberContent 0 g, ProteinContent 8 g, SaturatedFatContent 5 g, ServingSize 1/8 of Recipe, SodiumContent 890 mg, SugarContent 7 g
PEPPERONI PIZZA CRESCENT ROLLS FOR TWO RECIPE - PILLSBURY.COM
Curb your pizza cravings with our quick-prep pizza crescent rolls! Stuff Pillsbury™ Original Crescent Rolls with your favorite pizza toppings to create these super simple, handheld pizza rolls for two. Our recipe comes together in a snap and makes the perfect amount for you to share with someone special so no food goes to waste.
Provided by Pillsbury Kitchens
Total Time 25 minutes
Prep Time 10 minutes
Yield 2
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. Unroll dough; separate into 4 triangles.
- Place 3 slices pepperoni, slightly overlapping, on center of each triangle. Top each with about 1 tablespoon cheese.
- Roll up, starting at shortest side of triangle and rolling to opposite point. Place rolls, point side down, on ungreased cookie sheet.
- Bake 9 to 12 minutes or until golden brown. Remove from cookie sheet. Serve warm crescents with warm pasta sauce for dipping.
Nutrition Facts : Calories 340 , CarbohydrateContent 32 g, CholesterolContent 20 mg, FatContent 3 , FiberContent 1 g, ProteinContent 10 g, SaturatedFatContent 8 g, ServingSize 2 Crescent Rolls and 1/4 Cup Sauce, SodiumContent 960 mg, SugarContent 11 g, TransFatContent 0 g
More about "biscuit pepperoni rolls recipes"
CRESCENT SAUSAGE ROLLS RECIPE: HOW TO MAKE IT
Loaded with pork sausage and cheese, these fun, golden brown sausage rolls from Cherie Durbin of Hickory, North Carolina are perfect for brunch or lunch.
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Brunch
Calories 538 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Brunch
Calories 538 calories per serving
- In a small bowl, combine the sausage, garlic powder, parsley, Parmesan cheese, basil and 2 tablespoons beaten egg. Unroll crescent dough and separate into 2 rectangles. Place on an ungreased baking sheet; seal perforations. , Spoon 1/2 of the sausage mixture into the center of each rectangle. Sprinkle with cheddar cheese. Roll up from a long side; pinch seam to seal. Brush with remaining egg. , Bake at 350° for 15-20 minutes or until golden. Cut into slices; serve warm.
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PEPPERONI PIZZA CRESCENT ROLLS RECIPE - PILLSBURY.COM
All you need for these four-ingredient crescent roll pizza roll-ups is 30 minutes and a hankering for something cheesy, buttery, flaky and fun to make. Get the kids in this kitchen for this one—they’ll love making this with you as an easy meal or afternoon snack!
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 240 per serving
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 240 per serving
- Bake at 375°F for 10 to 14 minutes or until golden brown. Remove from cookie sheet. Serve warm crescents with warm pasta sauce for dipping.
See details
PEPPERONI PIZZA CRESCENT ROLLS FOR TWO RECIPE - PILLSBURY.COM
Curb your pizza cravings with our quick-prep pizza crescent rolls! Stuff Pillsbury™ Original Crescent Rolls with your favorite pizza toppings to create these super simple, handheld pizza rolls for two. Our recipe comes together in a snap and makes the perfect amount for you to share with someone special so no food goes to waste.
From pillsbury.com
Total Time 25 minutes
Calories 340 per serving
From pillsbury.com
Total Time 25 minutes
Calories 340 per serving
- Bake 9 to 12 minutes or until golden brown. Remove from cookie sheet. Serve warm crescents with warm pasta sauce for dipping.
See details
CRESCENT SAUSAGE ROLLS RECIPE: HOW TO MAKE IT
Loaded with pork sausage and cheese, these fun, golden brown sausage rolls from Cherie Durbin of Hickory, North Carolina are perfect for brunch or lunch.
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Brunch
Calories 538 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Brunch
Calories 538 calories per serving
- In a small bowl, combine the sausage, garlic powder, parsley, Parmesan cheese, basil and 2 tablespoons beaten egg. Unroll crescent dough and separate into 2 rectangles. Place on an ungreased baking sheet; seal perforations. , Spoon 1/2 of the sausage mixture into the center of each rectangle. Sprinkle with cheddar cheese. Roll up from a long side; pinch seam to seal. Brush with remaining egg. , Bake at 350° for 15-20 minutes or until golden. Cut into slices; serve warm.
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PEPPERONI ROLLS RECIPE | ALLRECIPES
None of the changes I made were necessary, but I feel they made the rolls taste better in the end. These pepperoni rolls keep well and warm up well so I appreciate that this recipe makes 20. Fantastic! *Edit: I took another reviewer's advice and brushed the tops of the rolls …
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Dec 20, 2021 · 1 tube pizza dough About 11 to 13 ounces of premade pizza dough like Pillsbury-or you can use homemade dough, crescent dough, or even defrosted bread dough like for rolls. You can also use my homemade pizza dough recipe.; 36 pepperoni slices four per roll, sometimes I use spicy pepperoni or even salami in these.Stick pepperoni is also somtimes traditionally used in pepperoni rolls.
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The pepperoni roll was first sold by Giuseppe "Joseph" Argiro at the Country Club Bakery in Fairmont, West Virginia, in 1927. The rolls originated as a lunch option for the coal miners of north-central West Virginia in the first half of the 20th century. Pepperoni rolls do not …
From en.m.wikipedia.org
From en.m.wikipedia.org
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PEPPERONI ROLL - WIKIPEDIA
The pepperoni roll was first sold by Giuseppe "Joseph" Argiro at the Country Club Bakery in Fairmont, West Virginia, in 1927. The rolls originated as a lunch option for the coal miners of north-central West Virginia in the first half of the 20th century. Pepperoni rolls …
From en.m.wikipedia.org
From en.m.wikipedia.org
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Easy pepperoni rolls are a great appetizer! Whether you make these pizza balls with biscuits, bread dough, or crescent rolls they are sure to be a family favorite. Moms like them because they are easy to make and kids will like them because they are bite-sized pizzas!
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Dec 20, 2021 · 1 tube pizza dough About 11 to 13 ounces of premade pizza dough like Pillsbury-or you can use homemade dough, crescent dough, or even defrosted bread dough like for rolls. You can also use my homemade pizza dough recipe.; 36 pepperoni slices four per roll, sometimes I use spicy pepperoni or even salami in these.Stick pepperoni is also somtimes traditionally used in pepperoni rolls.
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PEPPERONI ROLL - WIKIPEDIA
The pepperoni roll was first sold by Giuseppe "Joseph" Argiro at the Country Club Bakery in Fairmont, West Virginia, in 1927. The rolls originated as a lunch option for the coal miners of north-central West Virginia in the first half of the 20th century. Pepperoni rolls do not …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
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