BIRTHDAY CAKE DONUTS | READY SET EAT
Cakey confetti birthday cake donuts made with sour cream, topped with a light milky glaze
Provided by ReadySetEat
Total Time 60 minutes
Prep Time 20 minutes
Yield 18
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Spray three 6-count donut pans with cooking spray.
- Whisk together cake mix, sour cream, melted butter and egg in a large bowl until well blended. Spoon mixture into a resealable food storage bag and cut off a corner.
- Pipe into donut pan, filling no more than halfway up the sides. Bake 10 to 12 minutes.
- Remove from pan immediately and cool completely on a wire rack, about 15 minutes.
- Whisk together confectioners’ sugar, melted butter, 2 tablespoons of milk, and a few drops food coloring, if using. Add more milk to thin, if needed.
- Once donuts are cooled, spoon glaze evenly over the top of each donut. Immediately decorate with sprinkles, if desired. Let frosting set before serving, about 5 minutes.
Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 83
BIRTHDAY CAKE DONUTS - PRETTY PROVIDENCE
These fun Birthday Cake Donuts with sprinkles are easy and delicious!
Provided by Pretty Providence
Categories Breakfast
Total Time 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 12
Number Of Ingredients 15
Steps:
- To Make Donuts:
- To Make Glaze:
Nutrition Facts : ServingSize 1 g, Calories 192 kcal, CarbohydrateContent 39 g, ProteinContent 2 g, FatContent 3 g, SaturatedFatContent 2 g, CholesterolContent 21 mg, SodiumContent 57 mg, FiberContent 1 g, SugarContent 30 g
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