BIRCH BARK CANDY RECIPES
WHITE CHOCOLATE BIRCH BARK | MARTHA STEWART
Though this recipe calls for only four ounces of white chocolate, it will be easier to temper if you work with a larger amount, say, one pound. The remainder of the tempered white chocolate can be stored in an airtight container in the refrigerator or freezer. To reuse, melt it to 109 degrees.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes about 2 pounds
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees. Spread almonds in an even layer on a baking sheet. Bake until fragrant and golden brown, about 8 minutes. Let stand until cool, then coarsely chop; set aside. Line baking sheet with parchment paper.
- Temper white chocolate. Pour tempered white chocolate onto prepared baking sheet. Spread into a thin, even layer, covering the parchment. Slowly roll a wood-graining tool over entire surface of white chocolate, parallel to the long side of the baking sheet. Let stand until set.
- Temper semisweet chocolate. Stir almonds into tempered semisweet chocolate. Pour semisweet chocolate over white chocolate. Spread in an even layer, completely covering white chocolate. Let stand until set. Peel off parchment paper. Break into pieces. Store at room temperature in an airtight container for up to 1 week.
BIRCH PRETZEL LOGS RECIPE: HOW TO MAKE IT
At the root of this treat is plenty of penny-wise practicality. "I first started making the 'logs' after I saw some chocolate-dipped pretzels at a shop," explains Mary Biebl of St. Paul, Minnesota. "They sure were appealing—but the price was outrageous. So I came up with my own version. "Nowadays, I often tie bundles of plastic-wrapped 'logs' with ribbons to give out a Christmas, or I'll set a stack out on a pretty plate for a party."—Mary Biebl, St. Paul, Minnesota
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 30 minutes
Cook Time 0 minutes
Yield about 2 dozen.
Number Of Ingredients 4
Steps:
- In a microwave, melt candy coating; stir until smooth. Pour into an ungreased 8-in. square pan or a tall glass. Roll or dip pretzels in coating, leaving 1 in. of space on the end you are holding; allow excess to drip off. Place on waxed paper-lined baking sheets; let stand until set. , In a microwave, melt chocolate chips; stir until smooth. Pour into a small resealable plastic bag. Carefully cut a very small hole in the bottom corner of the bag. Pipe stripe markings across the pretzel rods to resemble birch trees. Allow to set. Store in an airtight container.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
More about "birch bark candy recipes"
BIRCH PRETZEL LOGS RECIPE: HOW TO MAKE IT
At the root of this treat is plenty of penny-wise practicality. "I first started making the 'logs' after I saw some chocolate-dipped pretzels at a shop," explains Mary Biebl of St. Paul, Minnesota. "They sure were appealing—but the price was outrageous. So I came up with my own version. "Nowadays, I often tie bundles of plastic-wrapped 'logs' with ribbons to give out a Christmas, or I'll set a stack out on a pretty plate for a party."—Mary Biebl, St. Paul, Minnesota
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Desserts
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Desserts
Calories per serving
- In a microwave, melt candy coating; stir until smooth. Pour into an ungreased 8-in. square pan or a tall glass. Roll or dip pretzels in coating, leaving 1 in. of space on the end you are holding; allow excess to drip off. Place on waxed paper-lined baking sheets; let stand until set. , In a microwave, melt chocolate chips; stir until smooth. Pour into a small resealable plastic bag. Carefully cut a very small hole in the bottom corner of the bag. Pipe stripe markings across the pretzel rods to resemble birch trees. Allow to set. Store in an airtight container.
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WHITE CANDY BARK RECIPE: HOW TO MAKE IT
This speedy candy recipe can be varied depending on the type of fruit or nuts you have on hand. Since we have a walnut tree, I use walnuts, but pecans could also be substituted, as well as dried cherries in place of the cranberries. —Marcia Snyder, Grand Junction, Colorado
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Desserts
Calories 46 calories per serving
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Desserts
Calories 46 calories per serving
- Line a 15x10x1-in. baking pan with foil. Brush with butter. Microwave white chips on high until melted; stir until smooth. Stir in walnuts, cranberries and nutmeg. Spread into prepared pan. Chill until firm. Break into pieces.
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BEST PEPPERMINT BARK RECIPE - HOW TO MAKE PEPPERMINT BARK
Peppermint Bark from is a holiday gift that can be whipped up in no time. With just melted semisweet and white chocolate and crushed candy canes, it's so easy to put together.
From delish.com
Reviews 4.8
Total Time 50 minutes
Category low-cost, nut-free, Christmas, food gift, winter, dessert
Cuisine American
From delish.com
Reviews 4.8
Total Time 50 minutes
Category low-cost, nut-free, Christmas, food gift, winter, dessert
Cuisine American
- Line a baking sheet with parchment paper. Fill the bottom of a large pot with 3” water and bring to simmer over medium heat. Reduce heat to low, then place a large heatproof bowl on top. Add semi-sweet chocolate and stir occasionally until chocolate has melted. Stir in extract. Pour into prepared baking sheet and spread into an even layer with an offset spatula. Refrigerate until set, about 20 minutes. Over the same pot of barely simmering water, place another large heatproof bowl. Add white chocolate and stir until melted. Pour over set semi-sweet chocolate then top immediately with candy canes. Refrigerate until set, about 20 minutes.
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CHOCOLATE BIRCH BARK | MARTHA STEWART
From marthastewart.com
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BIRCH BARK COOKIES | THEBESTDESSERTRECIPES.COM
Chocolate-covered cookies and an ice-cold glass of milk seem to always hit the spot. With this Birch Bark Cookies recipe you can make the perfect chocolate covered cookie in your very own kitchen. Dipped in white chocolate then drizzled with bittersweet chocolate, this is the ultimate cookie recipe. The perfect dessert anytime of the year, these cookies are especially great for holidays ...
From thebestdessertrecipes.com
From thebestdessertrecipes.com
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BIRCH BARK CHOCOLATE RASPBERRY YULE LOG - LIZ BUSHONG
Dec 09, 2020 · With rubber spatula or spoon string chocolate in ribbons on parchment paper in rows to resemble birch bark. Place baking sheet in refrigerator to set about 5 minutes. Melt 2 packages of white vanilla melting wafers in microwave safe bowl at 20 second intervals until all is melted and smooth. Spread white chocolate over hardened dark chocolate.
From lizbushong.com
From lizbushong.com
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BIRCH BARK COOKIES - THE SIMPLE, SWEET LIFE
Dec 19, 2012 · Start by preheating your oven to 400* Fahrenheit (205* Celsius). In a large bowl, cream the butter until smooth, and add the sugar, mixing until the butter appears grainy. Add the vanilla extract, baking soda, and cinnamon, and mix until all of the new ingredients are thoroughly incorporated into the butter mixture.
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From thesimple-sweetlife.com
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BIRCH BARK YULE LOG CAKE RECIPE | HGTV
Birch Bark Yule Log Recipe Cake Ingredients. Frosting Ingredients. Mushrooms and Decor Ingredients. Preheat the oven to 375°F. Coat a 15" x 10" jelly roll pan with baking spray and line...
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CHOCOLATE BARK RECIPES | ALLRECIPES
The Best White Chocolate Almond Bark. Rating: 4.5 stars. 4. Toasting the almonds and adding almond extract is what make this recipe stand apart. It is a great treat to give out during the holidays. Substitute broken up candy cane for the almonds for a change. By Kimberley. Chocolate Almond Bark.
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From allrecipes.com
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EDIBLE BIRCH BARK | CANADIAN LIVING
Nov 06, 2017 · In microwaveable bowl, microwave dark chocolate on medium, stirring every 30 seconds, until melted, 30 seconds to 1 minute. Using soft fine-tip pastry brush, paint swirls, lines and dots on drawn rectangles; refrigerate until set. Meanwhile, in heatproof bowl set over saucepan of gently simmering (not boiling) water, melt wafers.
From canadianliving.com
From canadianliving.com
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BIRCH BARK COOKIES - THE SIMPLE, SWEET LIFE
Dec 19, 2012 · Start by preheating your oven to 400* Fahrenheit (205* Celsius). In a large bowl, cream the butter until smooth, and add the sugar, mixing until the butter appears grainy. Add the vanilla extract, baking soda, and cinnamon, and mix until all of the new ingredients are thoroughly incorporated into the butter mixture.
From thesimple-sweetlife.com
From thesimple-sweetlife.com
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BAKELAND BIRCH BARK COOKIES | CHATELAINE
Preheat the oven to 400 °F (200 °C). Line a baking sheet with parchment paper. Using a handheld mixer, whip the butter and the sugar together in a bowl until fluffy. Add the egg and mix well. In ...
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From chatelaine.com
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BARK CANDY RECIPES - CDKITCHEN
bark candy recipe finder Enter a word or two in the box to find recipes within the bark candy section. You can search the title, ingredients, or entire recipe by selecting the appropriate option.
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From cdkitchen.com
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HOW TO MAKE A WINTER BIRCH TREE CAKE | CAKEGIRLS
This winter inspired birch tree cake is centered around a really easy technique that's a huge bang for the buck. Paint some melted dark chocolate candy coating on a parchment covered tray and then smear a coating of melted white coating. Break your bark into shards and BOOM!...there you have an edible birch finish for your lovely little cake. This recipe makes enough bark to cover the sides of ...
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From thecakegirls.com
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10 BEST WHITE CHOCOLATE BARK CANDY RECIPES | YUMMLY
Dec 20, 2021 · WHITE CHOCOLATE PEPPERMINT BARK * Easy 3-ingredient candy * candy canes * Seasonal Holiday Recipe Exchange. candy canes, peppermint extract, white chocolate. Guided. Chocolate Peppermint Patty Sandwich Cookies Yummly. baking powder, candy canes, salt, sugar, whipping cream, white chocolate chips and 6 more. Guided.
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110 BARK CANDY IDEAS | DESSERTS, CANDY RECIPES, SWEET TREATS
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SALTED CARAMEL CHOCOLATE PRETZEL BARK » THE THIRSTY FEAST
Jul 11, 2019 · Instructions. Pre-heat oven to 400° F. Cover an 11×17 baking sheet with aluminum foil or parchment paper. Set aside. Melt butter in a small saucepan over medium heat. While the butter is melting, place enough pretzels on the prepared baking sheet to form a single, even layer.
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From honeyandbirch.com
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MAKE A WHITE BIRCH YULE LOG CAKE FOR CHRISTMAS - SPRINKLE ...
The birch bark exterior is easy to make – you almost can’t mess it up! Essentially, you’ll dip the flat edge of a cake smoother in melted semisweet chocolate and use it to imprint lines on parchment paper. Repeating this step in a staggered fashion will create a pattern that resembles birch tree bark.
From sprinklebakes.com
From sprinklebakes.com
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BIRCH LOG CAKE | THE CAKE BLOG
Nov 24, 2016 · Bake your favorite 6? round cake recipe. Make frosting then tint one cup of icing light brown, leaving the rest white. If making an 8? round or larger cake, you will need to make two or more batches of the following birch bark. Fill and crumbcoat your cake and place it in the fridge for 30 minutes or so, until firm.
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From thecakeblog.com
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MAPLE SUGAR CANDY RECIPE - HOME | US FOREST SERVICE
Maple Sugar Candy Recipe. ... When the sugar hardened, they wrapped it in thin pieces of birch bark. You can make an easy maple candy. This recipe makes about 30 candies. Ingredients: 1/3 cup butter or margarine, softened 1/3 cup maple syrup (or maple-flavored pancake syrup) 1/2 teaspoon salt
From fs.usda.gov
From fs.usda.gov
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