BIG POT FOR COOKING RECIPES

Name: Big Pot Chili for a Crowd
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 12 serving(s)
Ingredients: 2 large onions, chopped; 1 large green pepper, chopped; 4 teaspoons bacon grease (or veg oil); 2 lbs ground beef; 2 (30 ounce) cans chili beans; 2 quarts tomatoes; 2 quarts tomato juice; 1 (16 ounce) can tomato sauce; 4 -5 teaspoons chili powder (or to your taste); 2 teaspoons cumin; 2 teaspoons garlic powder; 2 teaspoons salt (or to your taste); 1 teaspoon pepper; 1/2 teaspoon red pepper flakes

BIG POT CHILI FOR A CROWD RECIPE - FOOD.COM

Big Pot Chili for a Crowd Recipe - Food.com image

I whip up this great chili to feed a lot of people. But if you DO have any leftover, it freezes nicely, and will keep in the freezer for 3 months.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 12 serving(s)

Number Of Ingredients 14

Ingredients

2 large onions, chopped
1 large green pepper, chopped
4 teaspoons bacon grease (or veg oil)
2 lbs ground beef
2 (30 ounce) cans chili beans
2 quarts tomatoes
2 quarts tomato juice
1 (16 ounce) can tomato sauce
4 -5 teaspoons chili powder (or to your taste)
2 teaspoons cumin
2 teaspoons garlic powder
2 teaspoons salt (or to your taste)
1 teaspoon pepper
1/2 teaspoon red pepper flakes

Steps:

In large soup pot, saute onions and green pepper in bacon grease.
Add ground beef and cook and stir until no longer pink.
Add all remaining ingredients.
Bring to a boil, stirring occ.
Simmer for 1 hour, stirring occ.

Nutrition Facts : Calories 451.2, FatContent 14.1, SaturatedFatContent 5.3, CholesterolContent 52.8, SodiumContent 1172.7, CarbohydrateContent 54.2, FiberContent 10.8, SugarContent 8.7, ProteinContent 29.6

BIG POT CHILI FOR A CROWD RECIPE - FOOD.COM

Big Pot Chili for a Crowd Recipe - Food.com image

I whip up this great chili to feed a lot of people. But if you DO have any leftover, it freezes nicely, and will keep in the freezer for 3 months.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 12 serving(s)

Number Of Ingredients 14

Ingredients

2 large onions, chopped
1 large green pepper, chopped
4 teaspoons bacon grease (or veg oil)
2 lbs ground beef
2 (30 ounce) cans chili beans
2 quarts tomatoes
2 quarts tomato juice
1 (16 ounce) can tomato sauce
4 -5 teaspoons chili powder (or to your taste)
2 teaspoons cumin
2 teaspoons garlic powder
2 teaspoons salt (or to your taste)
1 teaspoon pepper
1/2 teaspoon red pepper flakes

Steps:

In large soup pot, saute onions and green pepper in bacon grease.
Add ground beef and cook and stir until no longer pink.
Add all remaining ingredients.
Bring to a boil, stirring occ.
Simmer for 1 hour, stirring occ.

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