BETTY CROCKER WALNUT CHOCOLATE CHIP COOKIE MIX RECIPES

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OATMEAL-CHOCOLATE CHIP COOKIES RECIPE - BETTYCROCKE…



Oatmeal-Chocolate Chip Cookies Recipe - BettyCrocke… image

What could be better than a recipe for oatmeal cookies? An oatmeal cookie recipe that includes chocolate chips, of course. This clever twist on the classic drop cookie includes just enough semisweet chocolate chips to elevate this treat to next-level goodness.

Provided by Betty Crocker Kitchens

Total Time 1 hours 5 minutes

Prep Time 1 hours 5 minutes

Yield 42

Number Of Ingredients 10

1 1/2 cups packed brown sugar
1 cup butter, softened
1 teaspoon vanilla
1 egg
2 cups quick-cooking oats
1 1/2 cups Gold Medal™ all-purpose or unbleached flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup semisweet chocolate chips (6 oz)
1 cup chopped nuts, if desired

Steps:

  • Heat oven to 350°F. In large bowl, stir brown sugar and butter until blended. Stir in vanilla and egg until light and fluffy. Stir in oats, flour, baking soda and salt; stir in chocolate chips and nuts.
  • Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
  • Bake 10 to 12 minutes or until golden brown. Cool slightly; remove from cookie sheet to wire rack.

Nutrition Facts : Calories 120 , CarbohydrateContent 16 g, CholesterolContent 15 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 g, ServingSize 1 Cookie, SodiumContent 80 mg, SugarContent 10 g, TransFatContent 0 g

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Better known as the chocolate chip cookie, Ruth Wakefield developed this recipe in 1933 by breaking up a Nestle semi-sweet chocolate bar and adding it to a basic brown sugar cookie dough. In the years that followed, the Wakefields enjoyed a pleasant relationship with the Nestle Company, which eventually featured the cookie …
From foodtimeline.org
See details


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Nov 06, 2018 · Mix baking powder, baking soda and flour together, then slowly add to molasses mixture using an electric mixer. Form dough into a disk, and wrap well, and refrigerate for 1 hour, or until dough is completely chilled. Preheat oven to 350 degrees and line parchment paper on ungreased cookie …
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Hot Cocoa Cups Milk or Dark Chocolate Amount see price in store * Quantity 12 ea. La Croix ... Snickerdoodle or Peanut Butter Cookie Mix Amount see price in store * Quantity 17.5-17.9 oz. Betty Crocker Supreme Triple Chunk or Walnut Brownie Mix …
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The 1940s were all about rationing, protein stretching, substitutions, rediscovering "grandma's foods", and making do with less. Home cooks made sugarless cookies, eggless cakes, and meatless meals.Cookbooks, magazines, government pamphlets, and food company brochures were full of creative ideas for stretching food …
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See details


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