BETTY CROCKER POPOVERS RECIPES

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SIMPLE POPOVERS RECIPE - BETTYCROCKER.COM



Simple Popovers Recipe - BettyCrocker.com image

Popovers have never been easier than with this simple, four-ingredient recipe.

Provided by Betty Crocker Kitchens

Total Time 50 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 4

2 eggs
1 cup Gold Medal™ all-purpose flour
1 cup milk
1/2 teaspoon salt

Steps:

  • Heat oven to 450°F. Generously grease 6-cup popover pan or six 6-ounce custard cups.
  • Beat eggs slightly in medium bowl. Beat in remaining ingredients just until smooth (do not overbeat). Fill cups about 1/2 full.
  • Bake 20 minutes.
  • Reduce oven temperature to 350°F. Bake about 20 minutes longer or until deep golden brown. Immediately remove from cups. Serve hot.

Nutrition Facts : Calories 120 , CarbohydrateContent 18 g, CholesterolContent 75 mg, FatContent 1/2 , FiberContent 1 g, ProteinContent 6 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 240 mg

POPOVERS RECIPE - BETTYCROCKER.COM - RECIPES & COOKBOOKS



Popovers Recipe - BettyCrocker.com - Recipes & Cookbooks image

You need just four ingredients to make impressive-looking popovers. They make any meal special.

Provided by Betty Crocker Kitchens

Total Time 50 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 4

1 cup milk
2 eggs
1 cup Gold Medal™ all-purpose flour
1/2 teaspoon salt

Steps:

  • Heat oven to 450°. Generously grease 6-cup popover pan with shortening. Place pan in oven 5 minutes to heat.
  • Meanwhile, place milk in 1-cup microwavable measuring cup. Microwave uncovered on High 40 to 50 seconds or until warm. Beat eggs slightly in medium bowl with fork or wire whisk. Stir in flour, milk and salt with fork or wire whisk just until smooth (do not overbeat). Fill popover pan cups half full. Bake 20 minutes.
  • Reduce oven temperature to 350°. Bake 15 to 20 minutes longer or until deep golden brown. Immediately remove from pan. Serve warm.

Nutrition Facts : Calories 125 , CarbohydrateContent 18 g, CholesterolContent 75 mg, FatContent 1 , FiberContent 1 g, ProteinContent 6 g, SaturatedFatContent 1 g, ServingSize 1 Popover, SodiumContent 230 mg

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