BETTY CROCKER FROSTING RECIPE RECIPES
VANILLA BUTTERCREAM FROSTING RECIPE - BETTYCROCKER.COM
For many people, cake is just the delivery vehicle for the real star of the show—the frosting. If you agree, you’ll love this five-star buttercream frosting recipe. It’s rich, sweet and foolproof. With 4 ingredients and 10 minutes of effort, this vanilla buttercream frosting will be ready to turn any cake, cookie or cupcake into a special-occasion dessert—never underestimate the power of a good frosting! Memorize this recipe and you’ll always have a frosting to complement whatever’s for dessert. (P.S. If you fall for this recipe, you’ll be glad to know there’s a 2.0 version: Marshmallow Buttercream Frosting is a must try!)
Provided by Betty Crocker Kitchens
Total Time 10 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 4
Steps:
- In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk.
- Gradually beat in just enough remaining milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Frosts 13x9-inch cake generously, or fills and frosts an 8- or 9-inch two-layer cake.
Nutrition Facts : Calories 170 , CarbohydrateContent 30 g, CholesterolContent 15 mg, FatContent 1 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 35 mg, SugarContent 29 g, TransFatContent 0 g
BETTY CROCKER BUTTERCREAM FROSTING RECIPE - FOOD.COM
Make and share this Betty Crocker Buttercream Frosting recipe from Food.com.
Total Time 10 minutes
Prep Time 10 minutes
Yield 6 cups
Number Of Ingredients 6
Steps:
- Beat powdered sugar, butter and shortening on low speed until blended. On medium speed, beat in the milk and vanilla until mixture is smooth.
- You can add small amounts of milk if it is too thick until you get your desired consistency. It takes literally just drops to change the consistency.
Nutrition Facts : Calories 1208, FatContent 65.5, SaturatedFatContent 28.3, CholesterolContent 83.2, SodiumContent 226.3, CarbohydrateContent 160.2, FiberContent 0, SugarContent 156.9, ProteinContent 0.8
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BETTY CROCKER BUTTERCREAM FROSTING RECIPE - FOOD.COM
Make and share this Betty Crocker Buttercream Frosting recipe from Food.com.
From food.com
Total Time 10 minutes
Calories 1208 per serving
From food.com
Total Time 10 minutes
Calories 1208 per serving
- You can add small amounts of milk if it is too thick until you get your desired consistency. It takes literally just drops to change the consistency.
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