BEST WAY TO GRILL RIBEYE RECIPES

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RIB-EYE STEAK RECIPE | FOOD NETWORK



Rib-eye Steak Recipe | Food Network image

Turn on the grill for Bobby Flay's Rib-Eye Steak recipe from Food Network. The meat gets its flavor from a steak rub of chili powder, cayenne, salt and pepper.

Provided by Food Network

Categories     main-dish

Total Time 17 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 4 servings

Number Of Ingredients 5

4 choice rib-eye steaks
Rib-eye Rub, recipe follows
Salt and ground black pepper
Chili powder
Cayenne pepper

Steps:

  • Preheat a grill to high heat.
  • Place rib-eye steaks on a large platter and season with rub on all sides. Transfer seasoned steaks to the hot grill, and cook for 4 to 6 minutes on each side for medium-rare, longer if desired. Remove steaks and let rest for 5 to 10 minutes before serving.
  • In a small bowl, combine all ingredients, to taste. Adjust the ratio of spices to your preference.

SMOKED BONE-IN RIBEYE STEAK - LEARN TO SMOKE MEAT WITH ...



Smoked Bone-in Ribeye Steak - Learn to Smoke Meat with ... image

There’s just something about a big ol’ ribeye steak with a handle that brings out the true carnivore in us! These smoked bone-in ribeye steaks are smoked to almost done then seared on a very hot grill for a perfect finish.

Provided by Jeff Phillips

Categories     Entree

Prep Time 5 minutes

Cook Time 60 minutes

Yield 4

Number Of Ingredients 3

Bone-in Ribeye Steaks (((¾ to 1 lb per person)))
Olive oil
Jeff’s Texas style rub recipe

Steps:

  • Step 1: Season Steak(s)
  • Step 2: Smoke ’em up
  • Step 3: Finish on the Grill (optional but very good)
  • Step 4: Rest and Serve

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RIB-EYE STEAK RECIPE | FOOD NETWORK
Turn on the grill for Bobby Flay's Rib-Eye Steak recipe from Food Network. The meat gets its flavor from a steak rub of chili powder, cayenne, salt and pepper.
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  • In a small bowl, combine all ingredients, to taste. Adjust the ratio of spices to your preference.
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Dec 08, 2018 · Heat a grill or cast-iron skillet or flat-top on high heat. Season the ribeye cap with salt and pepper. When the grill is hot, oil the grates or the surface of the pan. Place the rib cap on the cooking surface and sear. Cook, turning every 1-2 minutes …
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PERFECT CAST IRON RIBEYE - MOMSDISH
Jul 01, 2019 · The ribeye, sometimes referred to as cowboy steak, is a fattier cut of beef that is best enjoyed bone-in. If you prefer boneless ribeye, don’t worry! Ribeyes have great fat marbling, with or without the bone in. Serve Ribeye With: The Perfect 5 Minute Asparagus ; Garden Salad; Cooking a Ribeye Steak in a Cast Iron …
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