BEST WAY TO COOK BRISKET IN THE OVEN RECIPES

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HOW LONG TO COOK BRISKET IN OVEN - I REALLY LIKE FOOD!



How Long to Cook Brisket in Oven - I Really Like Food! image

How would you like to make a brisket taste like authentic smoked brisket while using your oven? Read more..

Provided by Pauline

BEST BEEF BRISKET RECIPE - HOW TO COOK BEEF BRISKET



Best Beef Brisket Recipe - How to Cook Beef Brisket image

Don't let the simplicity of this Brisket from Delish.com fool you.

Provided by Makinze Gore

Categories     low sugar    nut-free    Hanukkah    Passover    Super Bowl    dinner    meat    roasted

Total Time 4 hours 25 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 8-10 servings

Number Of Ingredients 6

1

kg beef brisket

salt

Freshly ground black pepper

1

kg baby potatoes, halved

Extra-virgin olive oil

720 mL

low-sodium beef stock

Steps:

  • Preheat oven to 220°C (200ºC fan). Season brisket generously with salt and pepper on both sides.  Place potatoes in a large roasting pan and drizzle with oil and season with salt and pepper. Place brisket on top of potatoes, fat side up.  Roast until brisket develops a deeply golden brown crust on top and potatoes are cooked, about 1 hour and 15 minutes.  Reduce oven to 150°C (130ºC fan). At this point, remove potatoes if roasted potatoes are desired, or leave in pan for stewed potatoes. Add stock to pan and season beef again with salt and pepper. Cover pan tightly with foil. Return to oven and continue cooking until brisket is tender and a fork meets almost no resistance when inserted, about 2 hours 30 minutes.  Let rest for 10 minutes before slicing (against the grain for tender slices!). Serve with potatoes.

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