BEST WAY TO BAKE POTATOES RECIPES

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HOW TO BAKE A POTATO IN THE OVEN - BEST EASY BAKED POTAT…



How to Bake a Potato in the Oven - Best Easy Baked Potat… image

Wondering how to make a baked potato in the oven? The best part is that you only need a couple of ingredients to truly make the perfect simple baked potato: potatoes and oil. Learn how to make one here.

Provided by Kate Trombly O'Brien

Categories     baking    dinner    side dish    snack

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 4 servings

Number Of Ingredients 2

4

baking potatoes (such as russets)

1 1/2 tbsp.

 canola oil

Steps:

  • Preheat the oven to 400˚. Scrub the potatoes clean and dry them, then prick them all over with a fork. Place the potatoes on a baking sheet. Rub them all over with the canola oil and bake until they are cooked thoroughly and soft in the center, about 1 hour.

BAKED POTATOES RECIPE | BBC GOOD FOOD



Baked potatoes recipe | BBC Good Food image

Crisp-skinned, fluffy jacket potatoes are a budget-friendly way to feed a crowd. Serve our easy baked potatoes with soured cream, cheese or baked beans

Provided by Emma Lewis

Categories     Dinner, Side dish

Total Time 1 hours 25 minutes

Prep Time 5 minutes

Cook Time 1 hours 20 minutes

Yield 8

Number Of Ingredients 3

2 tsp vegetable oil
8 large baking potatoes
300ml pot soured cream

Steps:

  • Heat the oven to 220C/200C fan/gas 7. Rub a little oil over each potato and put on the top shelf of the oven. Bake for 20 mins, then turn down the oven to 190C/170C fan/ gas 5 and bake for 45 mins-1 hr more until the skin is crisp and the inside soft. Make a cross in the centre of each potato, dollop over the soured cream and serve.

Nutrition Facts : Calories 254 calories, FatContent 9 grams fat, SaturatedFatContent 5 grams saturated fat, CarbohydrateContent 40 grams carbohydrates, SugarContent 3 grams sugar, FiberContent 3 grams fiber, ProteinContent 6 grams protein, SodiumContent 0.08 milligram of sodium

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