BEST WALNUT COOKIE RECIPE RECIPES

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QUICK, EASY SUGAR COOKIES RECIPE RECIPE - FOOD.COM



Quick, Easy Sugar Cookies Recipe Recipe - Food.com image

Quick and easy sugar cookies that taste like grandma's homemade holiday cookies but are as simple as slice and bake. This recipe evolved because friends were craving dessert but I only had pantry ingredients and NO baking powder. I used more baking soda as a substitution and they worked like a charm. Two dozen cookies, gone in a flash.

Total Time 18 minutes

Prep Time 10 minutes

Cook Time 8 minutes

Yield 24 cookies

Number Of Ingredients 8

2 3/4 cups flour (all purpose is fine)
1 1/2 teaspoons baking soda
1 cup butter (softened in microwave)
1 1/2 cups sugar
1 egg (large)
1 teaspoon vanilla extract
1 teaspoon cinnamon
sugar (for rolling the dough balls in before baking)

Steps:

  • Preheat oven to 375°F In a bowl, mix flour and baking soda.
  • In a larger bowl, cream sugar and softened butter until smooth. Mix in the egg and vanilla extract. Blend in the dry ingredients slowly until combined. I first made these with a fork instead of a mixer and it was fine. Hand roll into balls (teaspoon size) and place on an ungreased cookie sheet. Optional: Roll the dough balls in a mix of cinnamon and sugar before placing on the baking sheet.
  • Bake 8 - 10 minutes or until light golden brown. Let the cookies cool for 2 minutes away from the heat before devouring.

Nutrition Facts : Calories 172.1, FatContent 8, SaturatedFatContent 5, CholesterolContent 28.1, SodiumContent 149.6, CarbohydrateContent 23.6, FiberContent 0.4, SugarContent 12.6, ProteinContent 1.8

DECORATED CHRISTMAS CUTOUT COOKIES RECIPE: HOW TO MAKE IT



Decorated Christmas Cutout Cookies Recipe: How to Make It image

Rich and buttery Christmas cutout cookies like these never last long at a party. They're one of my favorite homemade Christmas cookies. I use seasonal cutters to celebrate the holidays tastefully. —Lynn Burgess, Rolla, Missouri

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 dozen (2-1/2-inch cookies).

Number Of Ingredients 8

3/4 cup butter, softened
1 cup sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2-3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
Tinted frostings, colored sugars, edible glitter and nonpareils

Steps:

  • In a large mixing bowl, cream butter and sugar until light and fluffy. Add eggs and vanilla; mix well. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Chill until firm, 1 hour. , On a lightly floured surface, roll out dough to 1/4-in thickness. Cut out with Christmas cookie cutters of your choice. Using a floured spatula, transfer cookies to greased baking sheets. Bake at 375° until lightly browned, 8-10 minutes. Cool completely on wire racks., Decorate cookies with frosting and colored sugars.

Nutrition Facts : Calories 47 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 43mg sodium, CarbohydrateContent 6g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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