BEST VANILLA FUDGE RECIPE RECIPES
HOMEMADE VANILLA FUDGE RECIPE - FOOD.COM
Make and share this Homemade Vanilla Fudge recipe from Food.com.
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Butter sides of heavy 2 quart saucepan.
- In saucepan combine sugar, milks, and salt.
- Cook and stir over med.hi to boiling.
- Clip on candy thermometer and cook and stir over medium low heat to 238°, soft ball stage.
- Remove from heat, add butter and vanilla, DO NOT STIR.
- Cool to 110°F.
- Remove thermometer.
- Beat with a wooden spoon till fudge becomes thick and starts to lose it's gloss.
- Pour into a buttered 8-inch pan.
- Score into squares.
Nutrition Facts : Calories 94.6, FatContent 2.6, SaturatedFatContent 1.6, CholesterolContent 7.6, SodiumContent 34.9, CarbohydrateContent 17.6, FiberContent 0, SugarContent 16.7, ProteinContent 0.6
EASY CREAMY VANILLA FUDGE RECIPE | ALLRECIPES
This is really yummy fudge. It's creamy, easy and tastes great! There are lots of things you can add to this recipe!
Provided by cutegirl7
Categories Desserts Candy Recipes Fudge Recipes
Yield 15 to 20 pieces
Number Of Ingredients 5
Steps:
- Grease a 9x5 inch pan. Set aside.
- In a 3 quart saucepan, over very low heat, mix together confectioners sugar, butter, milk, vanilla, and salt until mixture is creamy.
- Pour quickly into greased 9x5 inch pan. Refrigerate until firm, then cut into squares. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 121.1 calories, CarbohydrateContent 22.6 g, CholesterolContent 9.3 mg, FatContent 3.5 g, ProteinContent 0.1 g, SaturatedFatContent 2.2 g, SodiumContent 25.8 mg, SugarContent 22.2 g
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VANILLA FUDGE RECIPE - BBC GOOD FOOD
Homemade fudge makes a fabulous gift wrapped up for Christmas or any special occasion. Our recipe for these buttery sweets is well worth the effort
From bbcgoodfood.com
Total Time 50 minutes
Category Treat
Cuisine British
Calories 118 calories per serving
From bbcgoodfood.com
Total Time 50 minutes
Category Treat
Cuisine British
Calories 118 calories per serving
- Before it sets completely, quickly pour the fudge into your prepared tin and smooth over the surface. Leave to cool at room temperature overnight – don’t put the fudge in the fridge as it will become sticky and won’t set properly. Cut into bite-sized pieces and pop in a box to give as a present. Will keep, in a sealed container, for up to 2 months.
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