BEST TYPE OF POTATO FOR SOUP RECIPES
WORLD'S BEST POTATO SOUP RECIPE | ALLRECIPES
Cheesy, hearty potato soup that's better than the restaurants.
Provided by Elizabeth Goldsberry
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Yield 8 to 10 servings
Number Of Ingredients 8
Steps:
- In a large stock pot combine potatoes, onions, celery, bouillon cubes and enough water to cover all ingredients. Bring to a boil and simmer on medium heat until potatoes are with in 15 minutes of being finished.
- Add half and half, bacon, cream of mushroom soup and stir until creamy. Add cheese and stir until completely melted. Simmer on low until potatoes are done.
Nutrition Facts : Calories 642.1 calories, CarbohydrateContent 41.2 g, CholesterolContent 105.3 mg, FatContent 38.9 g, FiberContent 4.5 g, ProteinContent 31.8 g, SaturatedFatContent 17.2 g, SodiumContent 2352.2 mg, SugarContent 2.9 g
BEST CREAM OF POTATO SOUP RECIPE | ALLRECIPES
After constant tinkering with this recipe, I have come up with soup which is the definitive cream of potato soup. Rich with vegetables and wonderfully spiced, you will find yourself doubling this recipe often!
Provided by Kevin Ryan
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Potato Soup Recipes
Yield 6 servings
Number Of Ingredients 19
Steps:
- In a large stock pot, saute onion, celery, carrots, garlic and parsley in butter until soft but not browned. Sprinkle in flour and cook, stirring for 2 minutes. Add broth slowly, stirring as you add.
- Add milk, potatoes, Worcestershire sauce, dry mustard, allspice, celery seed, thyme, seasoning salt, dry white wine, cayenne pepper and chicken granules. Allow to simmer and thicken, stirring frequently, until the potatoes are cooked through, approximately 25 minutes. During cooking, break up potatoes with the back of a spoon. Serve warm.
Nutrition Facts : Calories 252.1 calories, CarbohydrateContent 29.9 g, CholesterolContent 6.2 mg, FatContent 11.8 g, FiberContent 3.4 g, ProteinContent 6.7 g, SaturatedFatContent 2.9 g, SodiumContent 466.8 mg, SugarContent 5.4 g
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POTATO SOUP RECIPE - FOOD.COM
Make and share this Potato Soup recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 252 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 252 per serving
- Enjoy.
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