BEST STORE BOUGHT GRAVY RECIPES

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BILL'S SAUSAGE GRAVY RECIPE | ALLRECIPES



Bill's Sausage Gravy Recipe | Allrecipes image

This is my version of sausage gravy...the best! Pour over hot biscuits (I use store bought.) Follow these directions and you won't be disappointed! Very fattening and Umm Umm Good!

Provided by VLLYBY1

Categories     Side Dish    Sauces and Condiments    Gravy Recipes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 6 servings

Number Of Ingredients 5

1 (12 ounce) package maple flavored sausage
3 tablespoons butter
¼ cup all-purpose flour
3 cups whole milk
salt and pepper to taste

Steps:

  • Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Remove sausage with a slotted spoon, leaving the drippings in the pan. Stir in the butter until melted. Add flour, and stir until smooth. Reduce heat to medium, and cook until light brown. Gradually whisk in milk, and cook until thickened. Season with salt and pepper, and stir in cooked sausage. Reduce heat, and simmer for 12 to 15 minutes. If gravy becomes too thick, stir in a little more milk.

Nutrition Facts : Calories 353.1 calories, CarbohydrateContent 11.5 g, CholesterolContent 62.5 mg, FatContent 30.8 g, FiberContent 0.1 g, ProteinContent 13.5 g, SaturatedFatContent 11.9 g, SodiumContent 947.4 mg, SugarContent 6.5 g

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