BEST SOUR CREAM CAKE RECIPES
BEST SOUR CREAM POUND CAKE IN THE WORLD RECIPE - FOOD.COM
I have NEVER tasted a poundcake as light and delicious as this one. This recipe is from a lady in a rural town in Alabama. She is the best cook! You will not be sorry if you make this one. Please try it and rate it. I feel confident you will like it!
Total Time 2 hours
Prep Time 30 minutes
Cook Time 1 hours 30 minutes
Yield 1 cake, 20 serving(s)
Number Of Ingredients 7
Steps:
- Cream butter and sugar.
- Add eggs on at a time and beat well.
- Add sifted flour and baking soda alternating with sour cream.
- Add Vanilla.
- Place in greased and floured pan.
- Bake at 300 for 1 hour and 30 minutes or until done.
Nutrition Facts : Calories 311.5, FatContent 13.2, SaturatedFatContent 7.7, CholesterolContent 86.4, SodiumContent 128.3, CarbohydrateContent 44.8, FiberContent 0.5, SugarContent 30.5, ProteinContent 4.2
BEST SOUR CREAM COFFEE CAKE RECIPE - HOW TO MAKE SOUR ...
Steps:
- Make batter: Preheat oven to 350° and grease a bundt pan with cooking spray. In a large bowl, whisk together flour, baking powder, salt, and baking soda. In another large bowl using a hand mixer, or in the bowl of a stand mixer using the paddle attachment, beat butter and sugars until light and fluffy, 3 to 4 minutes. Add eggs, one at a time, beating well after each addition, then add vanilla. Add about half of the dry ingredients to the bowl and mix until just a few dry streaks remain. Add sour cream and buttermilk and mix until incorporated. Add remaining dry ingredients and mix until just combined. Make streusel: In a medium bowl, combine sugar, flour, cinnamon, and a pinch of salt. Add butter and use your hands to cut into mixture until pea-sized and starts to look like sand. Add about half of the streusel mixture into bottom of bundt pan. Top with half of the cake batter and spread into an even layer. Top with remaining streusel and then spread the rest of the cake batter over top into an even layer. Bake until golden and a toothpick inserted into the middle comes out clean, 50 to 60 minutes. Let cool 10 minutes, then invert onto a cooling rack and let cool completely.
More about "best sour cream cake recipes"
BEST SOUR CREAM COFFEE CAKE RECIPE - HOW TO MAKE SOUR ...
This easy coffee cake stays moist and fresh for days thanks to sour cream.
From delish.com
Total Time 1 hours 45 minutes
Category brunch, food gift, baking, breakfast, brunch
From delish.com
Total Time 1 hours 45 minutes
Category brunch, food gift, baking, breakfast, brunch
- Make batter: Preheat oven to 350° and grease a bundt pan with cooking spray. In a large bowl, whisk together flour, baking powder, salt, and baking soda. In another large bowl using a hand mixer, or in the bowl of a stand mixer using the paddle attachment, beat butter and sugars until light and fluffy, 3 to 4 minutes. Add eggs, one at a time, beating well after each addition, then add vanilla. Add about half of the dry ingredients to the bowl and mix until just a few dry streaks remain. Add sour cream and buttermilk and mix until incorporated. Add remaining dry ingredients and mix until just combined. Make streusel: In a medium bowl, combine sugar, flour, cinnamon, and a pinch of salt. Add butter and use your hands to cut into mixture until pea-sized and starts to look like sand. Add about half of the streusel mixture into bottom of bundt pan. Top with half of the cake batter and spread into an even layer. Top with remaining streusel and then spread the rest of the cake batter over top into an even layer. Bake until golden and a toothpick inserted into the middle comes out clean, 50 to 60 minutes. Let cool 10 minutes, then invert onto a cooling rack and let cool completely.
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BLUEBERRY SOUR CREAM COFFEE CAKE | ALLRECIPES
One really delicious and really unhealthy Sunday coffee cake. I have no idea where I got this recipe from but it was about thirty years ago and has been a family favorite since. The bake time is a bit longer if you're using frozen berries.
From allrecipes.com
Reviews 4.6
Total Time 1 hours 20 minutes
Category Desserts, Fruit Desserts, Blueberry Dessert Recipes
Calories 459.3 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 1 hours 20 minutes
Category Desserts, Fruit Desserts, Blueberry Dessert Recipes
Calories 459.3 calories per serving
- Bake for 55 to 60 minutes in the preheated oven, or until a knife inserted into the crown of the cake comes out clean. Cool in the pan over a wire rack. Invert onto a serving plate, and tap firmly to remove from the pan. Dust with confectioners' sugar just before serving.
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BEST SOUR CREAM COFFEE CAKE RECIPE - MOIST & DELICIOUS ...
Buttery, moist Sour Cream Coffee Cake, swirled and topped with a cinnamon pecan streusel topping and drizzled with sweet vanilla sour cream glaze, this is how every morning should start, don't you think? This Old Fashioned Coffee Cake was grandmother's favorite to make, and always brought smiles to everyone who was able to enjoy it.
From anaffairfromtheheart.com
Reviews 4.7
Total Time 55 minutes
Cuisine American
Calories 475 calories per serving
From anaffairfromtheheart.com
Reviews 4.7
Total Time 55 minutes
Cuisine American
Calories 475 calories per serving
- Enjoy as is, or glaze with sour cream glaze, by mixing the glaze ingredients together until they are the desired thickness, and spooning over the cooled cake.
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BEST SOUR CREAM POUND CAKE RECIPE - HOW TO MAKE SOUR CR…
Sour Cream Pound Cake is a humble cake that's beautiful and delicious enough to be a dessert centerpiece any time of day.
From delish.com
Reviews 3.5
Total Time 2 hours
Category nut-free, brunch, dinner party, baking, dessert
Cuisine American
From delish.com
Reviews 3.5
Total Time 2 hours
Category nut-free, brunch, dinner party, baking, dessert
Cuisine American
- Preheat oven to 325°. Butter and flour a 9" or 10” bundt pan. In a medium bowl, whisk together flour, baking soda, and salt. In a large bowl using a hand mixer or in the bowl of a stand mixer fitted with the paddle attachment, cream butter and sugar until fluffy and pale in color. Add eggs and egg yolk one at a time, beating well after each addition. Mix in sour cream and vanilla. Gently fold in dry ingredients. Transfer batter to prepared pan and bake until golden brown and a toothpick comes out clean, about 1 hour 25 minutes. Let cake cool in pan to room temperature before inverting onto a serving platter. Dust with powdered sugar before slicing and serving.
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BEST SOUR CREAM COFFEE CAKE RECIPE - HOW TO MAKE SOUR ...
This easy coffee cake stays moist and fresh for days thanks to sour cream.
From delish.com
Total Time 1 hours 45 minutes
Category brunch, food gift, baking, breakfast, brunch
From delish.com
Total Time 1 hours 45 minutes
Category brunch, food gift, baking, breakfast, brunch
- Make batter: Preheat oven to 350° and grease a bundt pan with cooking spray. In a large bowl, whisk together flour, baking powder, salt, and baking soda. In another large bowl using a hand mixer, or in the bowl of a stand mixer using the paddle attachment, beat butter and sugars until light and fluffy, 3 to 4 minutes. Add eggs, one at a time, beating well after each addition, then add vanilla. Add about half of the dry ingredients to the bowl and mix until just a few dry streaks remain. Add sour cream and buttermilk and mix until incorporated. Add remaining dry ingredients and mix until just combined. Make streusel: In a medium bowl, combine sugar, flour, cinnamon, and a pinch of salt. Add butter and use your hands to cut into mixture until pea-sized and starts to look like sand. Add about half of the streusel mixture into bottom of bundt pan. Top with half of the cake batter and spread into an even layer. Top with remaining streusel and then spread the rest of the cake batter over top into an even layer. Bake until golden and a toothpick inserted into the middle comes out clean, 50 to 60 minutes. Let cool 10 minutes, then invert onto a cooling rack and let cool completely.
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SOUR CREAM POUND CAKE RECIPE - FOOD NETWORK
The original pound cake appeared in America’s first cookbook and was made with one pound each of butter, sugar, eggs and flour. Now that’s a lot of cake! Vintage recipes also suggest separating egg yolks from whites and whipping the whites to stiff peaks before folding them into the cake batter. We tested and didn’t feel this extra effort was worth the pay-off. We've scaled down the ingredients and the work involved to make a showpiece cake that is perfect for your next family gathering. The key is the sour cream, which balances the sweetness and ensures your cake remains soft for days! This pound cake is moist, dense and dangerously buttery.
From foodnetwork.com
Reviews 3.1
Total Time 2 hours 30 minutes
Category dessert
From foodnetwork.com
Reviews 3.1
Total Time 2 hours 30 minutes
Category dessert
- Sprinkle the cake with confectioners' sugar. Top each slice with fresh berries if using.
See details
BEST SOUR CREAM POUND CAKE RECIPE - HOW TO MAKE SOUR CREAM ...
Sour Cream Pound Cake is a humble cake that's beautiful and delicious enough to be a dessert centerpiece any time of day.
From delish.com
Reviews 3.5
Total Time 2 hours
Category nut-free, brunch, dinner party, baking, dessert
Cuisine American
From delish.com
Reviews 3.5
Total Time 2 hours
Category nut-free, brunch, dinner party, baking, dessert
Cuisine American
- Preheat oven to 325°. Butter and flour a 9" or 10” bundt pan. In a medium bowl, whisk together flour, baking soda, and salt. In a large bowl using a hand mixer or in the bowl of a stand mixer fitted with the paddle attachment, cream butter and sugar until fluffy and pale in color. Add eggs and egg yolk one at a time, beating well after each addition. Mix in sour cream and vanilla. Gently fold in dry ingredients. Transfer batter to prepared pan and bake until golden brown and a toothpick comes out clean, about 1 hour 25 minutes. Let cake cool in pan to room temperature before inverting onto a serving platter. Dust with powdered sugar before slicing and serving.
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Dec 21, 2020 · Sour Cream Bundt Cake. Sour Cream Bundt Cake. Credit: Briana Moreland. View Recipe. this link opens in a new tab. You only need four ingredients to make this incredibly moist Bundt: yellow or chocolate cake mix, sour cream, vanilla extract, and confectioners' sugar. 2 of 27. View All.
From allrecipes.com
From allrecipes.com
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THE BEST SOUR CREAM CAKE - SWEETEST MENU
Jul 19, 2020 · 60 ml (1/4 cup) full fat sour cream Instructions Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Grease and line an 8-inch round cake pan with baking or parchment paper. In a large mixing bowl, add flour, baking powder, sugar and salt. In a separate bowl, add oil, vanilla and egg.
From sweetestmenu.com
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Dec 13, 2021 · Preheat the oven to 350 degrees F and grease an 8-cup tube pan or 8-inch cake pan. Mix walnuts, brown sugar, and cinnamon to make topping and set aside. Stir or sift flour with baking powder, baking soda, and salt until dry ingredients are well combined. Cream the butter with the sugar until the mixture is light, then beat in the eggs and vanilla.
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NORWEGIAN SOUR CREAM CAKE | KING ARTHUR BAKING
Preheat the oven to 350°F. Lightly grease a full-size (10" x 3") tube pan or angel food pan; or a 10-cup bundt-style pan. In a large bowl, beat together the butter and sugar until well combined. Add the eggs one at a time, beating well and scraping the bottom and sides of the bowl after each addition. Stir in the salt, baking powder, and vanilla.
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LEMON SOUR CREAM CAKE | MY CAKE SCHOOL
Apr 01, 2020 · Preheat the oven to 350 degrees, grease/spray and flour three eight inch pans. In a medium sized bowl, whisk together the flour, baking powder, baking soda and salt. In another bowl or measuring cup add the sour cream, lemon juice and zest, vanilla and lemon extract. Blend with a fork and set aside.
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Sour Cream Cake Donuts Butter With A Side Of Bread. pure vanilla extract, powdered sugar, egg yolk, sour cream, ground cinnamon and 10 more.
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SOUR CREAM CHOCOLATE CAKE RECIPE {WITH SOUR CREAM FROSTI…
Jun 01, 2018 · Stir in the semi-sweet and unsweetened chocolate. Microwave in 30 second intervals, stirring between each interval, until the chocolate is melted. In a large mixing bowl, combine the melted chocolate and butter mixture, powdered sugar, sour cream…
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SOUR CREAM CHOCOLATE CAKE | THE BEST CHOCOLATE CAKE RECI…
Jan 09, 2017 · Add egg, sour cream, and vanilla and mix on medium until light and smooth. Add cocoa powder, baking soda and salt and mix …
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BEST ALMOND SOUR CREAM POUND CAKE RECIPE - HOW TO MAKE ...
Aug 21, 2020 · Add sour cream and almond extract, mixing until just combined. In small increments, add dry ingredients until just mixed. Pour into prepared bundt pan. Place in the center of your oven and bake ...
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Feb 11, 2017 · Sour Cream Coffeecake Best Recipes SOUR CREAM COFFEE CAKE MUFFINS. 2017-02-11. I actually got this recipe from a Bed & Breakfast that I once stayed at. I was so impressed with these muffins, I had to ask for the recipe…
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SOUR CREAM POUND CAKE - PREPPY KITCHEN
Jan 15, 2021 · How to make a Sour Cream Pound Cake. 1. Combine the flour, salt, and baking powder in a large bowl. 2. Next, add the sugar and butter to a mixer and cream together. 3. Add the eggs and vanilla. 4. Add the flour and sour cream …
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From preppykitchen.com
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LEMON SOUR CREAM CAKE | MY CAKE SCHOOL
Apr 01, 2020 · Preheat the oven to 350 degrees, grease/spray and flour three eight inch pans. In a medium sized bowl, whisk together the flour, baking powder, baking soda and salt. In another bowl or measuring cup add the sour cream, lemon juice and zest, vanilla and lemon extract. Blend with a fork and set aside.
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OUR FAVORITE SOUR CREAM COFFEECAKE | KING ARTHUR BAKING
Preheat the oven to 350°F. Grease and flour a 9 1/2" tube pan, or a 9" x 9" pan. To make the cake: Beat together the butter, sugar, and eggs. In a separate bowl, mix together the flour, baking powder, baking soda, and salt. Add the flour mixture to the butter mixture alternately with the sour cream or yogurt, stirring after each addition.
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CHOCOLATE SOUR CREAM CAKE - SIMPLY RECIPES
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SOUR CREAM CAKE WITH CREAMY CHOCOLATE FROSTING | BEST CAKE ...
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From divascancook.com
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SOUR CREAM STRAWBERRY CAKE | THE BEST CAKE RECIPES
Jan 18, 2022 · Mix wet ingredients. In a large bowl or stand mixer, cream together the butter and sugar for 2-3 minutes. Add in the eggs, vanilla, milk, and sour cream. Whisk the ingredients together until smooth. Mix dry ingredients. Add the flour, baking soda, and …
From thebestcakerecipes.com
From thebestcakerecipes.com
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THE BEST CHOCOLATE SOUR CREAM BUNDT CAKE RECIPE ...
Dec 07, 2021 · Spray a 10 or 12-cup bundt pan well with cooking spray. In a large bowl, beat the eggs. Then add the dry cake mix, dry pudding mix, water, oil, and sour cream; stir until well combined. Fold in the mini chocolate chips. Pour the thick batter into the prepared bundt pan and bake for 50-60 minutes, until a toothpick comes out clean.
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