BEST RECIPE FOR BAKED PORK CHOPS RECIPES

Name: Baked Pork Chops
Prep time: 10 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4 pork loin chops; kosher salt; Freshly ground black pepper; 1 tbsp. freshly minced rosemary; 2 cloves garlic, minced; 1/2 c. (1 stick) butter, melted; 1 tbsp. extra-virgin olive oil

BEST OVEN BAKED PORK CHOPS RECIPE - HOW TO MAKE ... - DELISH

Best Oven Baked Pork Chops Recipe - How to Make ... - Delish image

The garlic butter on these Pork Chops make this one heavenly dinner.

Provided by Makinze Gore

Categories dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 7

Ingredients

4 pork loin chops
kosher salt
Freshly ground black pepper
1 tbsp. freshly minced rosemary
2 cloves garlic, minced
1/2 c. (1 stick) butter, melted
1 tbsp. extra-virgin olive oil

Steps:

Preheat oven to 375°. Season pork chops generously with salt and pepper. In a small bowl mix together butter, rosemary, and garlic. Set aside. In an oven safe skillet over medium-high heat, heat olive oil then add pork chops. Sear until golden, 4 minutes, flip and cook 4 minutes more. Brush pork chops generously with garlic butter. Place skillet in oven and cook until cooked through (145° for medium), 10-12 minutes. Serve with more garlic butter.

Nutrition Facts : Calories 460 calories

BAKED BONELESS PORK CHOPS | BEST PORK CHOPS RECIPES

Baked Boneless Pork Chops | Best Pork Chops Recipes image

This recipe makes the most tender pork chops! You will not need a knife to cut the pork chops..fork tender. My husband LOVES this recipe. When I ask, "Honey, what do you want me to cook" he always says that pork chop recipe you make. I can not remember where I got this recipe from...but it is a winner in my house~

Provided by Darla Sibley @urcherished

Categories Pork

Cook Time 1 hours

Number Of Ingredients 10

Ingredients

1 cup(s) all purpose flour
4 teaspoon(s) paprika
3 teaspoon(s) salt
1/2 teaspoon(s) black pepper
2 cup(s) milk
4-6 - boneless pork chops
1/2 cup(s) butter
1 - small onion-finely chopped
1 - lemon-juiced
1/2 cup(s) all purpose flour

Steps:

Mix the 1 cup flour, paprika, salt and pepper in a plate or pan. Dredge chops in flour mixture.
Melt butter in a large skillet. Add chops; Brown on both sides. Transfer to a shallow baking dish. Add onion to skillet,; saute until tender.
Stir in the 1/2 cup flour. Blend in milk with a whisk. Whisk until sauce is thickened up a little bit.(about 2-3 minutes) Remove from heat. Stir in lemon juice.
Pour sauce over pork chops. Bake, uncovered, in 350' preheated oven for 1 hour.

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