BEST PRETZELS RECIPES

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BEST GARLIC PARMESAN SOFT PRETZELS RECIPE - HOW TO MAKE …



Best Garlic Parmesan Soft Pretzels Recipe - How to Make … image

Check out this super easy recipe for the best garlic Parmesan soft pretzels from Delish.com!

Provided by Lauren Miyashiro

Categories     appetizers    lunch    side dish

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 6

Number Of Ingredients 8

1 tube refrigerated French bread dough
1 c. shredded mozzarella
1/2 c. freshly grated Parmesan, plus more for topping
1/4 c. baking soda
3 c. warm water
4 tbsp. melted butter
1 tsp. garlic powder
1 tbsp. chopped fresh parsley

Steps:

  • Preheat oven to 400° and line a large baking sheet with parchment paper. Divide dough into 6 pieces. Stretch and roll each piece into a long rectangle. Sprinkle mozzarella and a bit of Parmesan into the center of each rectangle. Roll the dough tightly, making sure no cheese is exposed, into a tight rope. Twist and shape the rolls into a pretzel shape and transfer to prepared pan. Add baking soda to a shallow bowl filled with warm water. Whisk until the baking soda is dissolved. Brush baking soda solution onto each pretzel. Let set until the pretzels have dried, about 10 minutes, then brush with melted butter. Sprinkle with garlic powder, more Parmesan and parsley. Bake until the pretzels are golden,18 to 20 minutes.

HERSHEY KISS PRETZELS - MY HEAVENLY RECIPES



Hershey Kiss Pretzels - My Heavenly Recipes image

Provided by Michelle

Categories     Dessert

Yield 24

Number Of Ingredients 3

24 Snyder Of Hanover's Snap Pretzels
24 Hershey Kisses (Hugs have the stripes)
24 M&M's

Steps:

  • PREHEAT oven to 215.
  • Place pretzels on a baking sheet.
  • Unwrap each Hershey Kiss and place ontop of each pretzel.
  • Pop in the oven for 6-8 minutes until the kisses begin to melt (they'll become shiny and begin to deform), remove from the oven.
  • Immediately (and carefully) place one M&M ontop of the melted kiss.
  • Allow to cool completely before serving.

Nutrition Facts : Calories 31 kcal, CarbohydrateContent 4 g, FatContent 1 g, CholesterolContent 1 mg, SodiumContent 17 mg, SugarContent 3 g, ServingSize 1 serving

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