GRILLED CARAMELIZED ONION BURGERS RECIPE | LAND O’LAKES
Caramelized onions accent pepper and mustard-seasoned hamburgers in this outdoor grilling recipe.
Provided by Land O'Lakes
Categories Burger Onion Mustard Savory Cooking Vegetable Sandwich and Wrap Main Course
Total Time 0 minutes
Prep Time 45 minutes
Yield 4 servings
Number Of Ingredients 13
Steps:
- Melt butter in 12-inch skillet until sizzling; add onions. Cook over medium heat, stirring occasionally, 35-40 minutes until onions are tender and deep golden brown.
- Stir in thyme, vinegar, 1/4 teaspoon pepper and 1/8 teaspoon salt. Continue cooking, stirring occasionally, 5 minutes or until onions are caramelized.
- Heat gas grill on medium or charcoal grill until coals are ash white.
- Combine ground beef, mustard and salt in bowl; mix lightly. Shape into 4 (3/4-inch thick) patties. Sprinkle both sides of patties with pepper.
- Place patties onto grill. Grill, turning once, 10-12 minutes or until internal temperature reaches at least 160°F or until desired doneness.
- Grill hamburger buns until toasted. Fill buns with hamburgers; top each with 1/4 cup onion mixture.
Nutrition Facts : Calories 490 calories, FatContent 25 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 110 milligrams, SodiumContent 770 milligrams, CarbohydrateContent 31 grams, FiberContent 3 grams, SugarContent grams, ProteinContent 35 grams
CARAMELIZED ONION BURGERS RECIPE - FOOD.COM
An excellent grilled burger from the Southern Living's cookbook "30 Years of Our Best Recipes".
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Cook onions and sugar in hot oil over low heat 20 to 25 minutes until onion is caramelized, stirring often. Stir in the 1/4 cup water, vinegar, and 1/4 teaspoon of the salt. Set aside and keep warm.
- Combine beef, parsley, tomato paste, Worcestershire sauce, 1/2 teaspoon salt, and pepper. Shape into 4 patties.
- Grill over medium-hot heat until beef is no longer pink.
- Serve on buns with caramelized onions, tomato slices and lettuce.
Nutrition Facts : Calories 291.6, FatContent 12, SaturatedFatContent 2.7, CholesterolContent 14.4, SodiumContent 755.3, CarbohydrateContent 36.8, FiberContent 3.5, SugarContent 11.3, ProteinContent 9.9
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