BEST MAC AND CHEESE SEASONING RECIPES

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HOME STYLE SEASONED MAC & CHEESE RECIPE - FOOD.COM



Home Style Seasoned Mac & Cheese Recipe - Food.com image

I know there are several Mac & Cheese recipes already on here, and I figured one more wouldn't hurt. :) Cook time for pasta isn't including in prep or cook time. As with all my recipes, please feel free to adjust the seasonings according to you and your families tastes.

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 6 serving(s)

Number Of Ingredients 11

1 1/4 cups elbow macaroni
3 tablespoons margarine or 3 tablespoons butter
1/8 th. cup finely chopped sweet onion, can use same amount of green onion if desired
3 tablespoons all-purpose flour
1 1/2-2 cups milk
1 teaspoon ground mustard, can use prepared mustard instead
1/2 teaspoon cayenne pepper
3/4 teaspoon smoked paprika
1/2 teaspoon salt, add more if desired
1/2 teaspoon pepper, add more if desired
6 ounces shredded colby-monterey jack cheese, divided

Steps:

  • Cook pasta according to package directions and set aside.
  • Over medium heat, in a medium size saucepan melt margarine and add onions.
  • Cook onions until softened.
  • Add flour and cook until lightly browned.
  • Turn heat to low and add milk a little at a time, stir until desired thickness is reached. ( You might need a little more milk, it all depends on how thick you want it. ).
  • Remove sauce from heat and add 4 1/2 ounces of cheese, a little at a time or it might turn out " STRINGY ".
  • Add seasonings to sauce and mix well.
  • Add cooked pasta to seasoned sauce and stir until pasta is well coated.
  • Pour pasta/sauce into an 11 x 7 inch pan that has been prepared with cooking spray.
  • Sprinkle with remaining cheese, and sprinkle additional paprika if desired.
  • Bake at 350 degrees for 35 minutes or until top is golden brown.

Nutrition Facts : Calories 294.8, FatContent 17.1, SaturatedFatContent 8.1, CholesterolContent 33.8, SodiumContent 444.2, CarbohydrateContent 23, FiberContent 1.1, SugarContent 0.9, ProteinContent 12.4

MACARONI AND CHEESE WITH JERK SEASONING | CARIBBEAN GREEN ...



Macaroni and Cheese with Jerk Seasoning | Caribbean Green ... image

Creamy, cheesy and sligthly spicy one of the best macaroni and cheese recipes you will always want to make.

Provided by Gemma

Categories     Side Dish    Side Dishes

Prep Time 10 minutes

Cook Time 60 minutes

Yield 6

Number Of Ingredients 13

½ pound of macaroni (elbow pasta preferably)
2 tbsp unsalted butter
1 garlic clove (chopped finely)
1 tsp Noubess Jerk Seasoning (Salt-Free)
4 tbsp unsalted butter
1/3 cup all-purpose flour
3 cups warm milk
1 tsp mustard (dijon, or yellow)
16 oz fresh mozzarella cheese (shredded)
1 cup Asiago cheese (grated)
3 - 4 tbsp breadcrumbs (seasoned or plain)
Paprika
Butter (spray or dots of butter)

Steps:

  • Preheat the oven to 350 F.
  • To make the Pasta
  • To make the Sauce

Nutrition Facts : Calories 680 kcal, CarbohydrateContent 50 g, ProteinContent 34 g, FatContent 38 g, SaturatedFatContent 22 g, TransFatContent 1 g, CholesterolContent 113 mg, SodiumContent 892 mg, FiberContent 2 g, SugarContent 9 g, UnsaturatedFatContent 12 g, ServingSize 1 serving

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