BEST ICE CUBE TRAYS RECIPES

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VODKA PUNCH RECIPE | MICHAEL SYMON | FOOD NETWORK



Vodka Punch Recipe | Michael Symon | Food Network image

Provided by Michael Symon : Food Network

Categories     beverage

Total Time 4 hours 5 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 10

8 ounces vodka
3/4 cup cranberry juice
3/4 cup pineapple juice
3 ounces orange liqueur, such as Grand Mariner or Cointreau
One 7.5-ounce can ginger ale
Berry-Lemonade Ice Cubes, recipe follows
Club soda, for serving
Orange slices, for serving
Fresh blueberries, blackberries or quartered strawberries, for the ice cube trays
2 cups lemonade or limeade

Steps:

  • Add the vodka, cranberry juice, pineapple juice and orange liqueur to a pitcher and stir to combine. Pour in the ginger ale.
  • Fill 4 highball glasses with the Berry-Lemonade Ice Cubes and pour the punch evenly among the glasses. Serve topped with club soda and an orange slice. (Alternatively, pour the vodka punch into mason jars with lids and store, covered, in the refrigerator, adding ice and garnishes before serving.)
  • Make the ice cubes the night before: Sprinkle the berries into an ice cube tray. Top with the lemonade or limeade and place in the freezer until frozen, at least 4 hours. Pop the ice out of the tray and store in a resealable plastic bag. Makes about 16 ice cubes.

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