BEST HOT BUTTERED RUM BATTER RECIPE RECIPES

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HOT BUTTERED RUM BATTER RECIPE | ALLRECIPES



Hot Buttered Rum Batter Recipe | Allrecipes image

This is THE batter to use for absolutely delicious and buttery Hot Buttered Rums! You can keep this in the freezer for up to 3 months.

Provided by SHERIMA1

Categories     Drink Recipes    Cocktail Recipes    Rum Drinks Recipes

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 100 servings

Number Of Ingredients 6

1 pound butter
1 pound brown sugar
1 pound confectioners' sugar
1 quart vanilla ice cream, softened
1 tablespoon ground cinnamon
1 teaspoon ground nutmeg

Steps:

  • Melt butter in a large pot over medium heat. Blend in brown sugar and confectioners' sugar. Remove from heat, and whisk in the ice cream, cinnamon, and nutmeg. Pour mixture into a plastic container, seal, and freeze.
  • In a coffee mug, measure 1 tablespoon Hot Buttered Rum Batter and 1 fluid ounce of rum, then fill cup with boiling water. Stir, and sprinkle top of drink with nutmeg.

Nutrition Facts : Calories 78.2 calories, CarbohydrateContent 10.3 g, CholesterolContent 12.1 mg, FatContent 4.3 g, FiberContent 0.1 g, ProteinContent 0.2 g, SaturatedFatContent 2.7 g, SodiumContent 31.7 mg, SugarContent 10 g

HOT BUTTERED RUM BATTER RECIPE - FOOD.COM



Hot Buttered Rum Batter Recipe - Food.com image

Make and share this Hot Buttered Rum Batter recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 32 serving(s)

Number Of Ingredients 5

1 lb butter, cut in small pieces
1 lb powdered sugar
1 lb brown sugar
2 teaspoons cinnamon
1 teaspoon nutmeg

Steps:

  • In large mixer bowl, mix butter, sugars, cinnamon and nutmeg until crumbly.
  • To mix drinks----------.
  • Put two heaping Tablespoons in 8oz cup.
  • Add a jigger of rum and 2 Tbs coffee creamer.
  • Fill cup with hot water.

Nutrition Facts : Calories 211.1, FatContent 11.6, SaturatedFatContent 7.3, CholesterolContent 30.5, SodiumContent 87.4, CarbohydrateContent 28.1, FiberContent 0.1, SugarContent 27.6, ProteinContent 0.1

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HOT BUTTERED RUM RECIPE - BETTYCROCKER.COM
This warm and toasty cocktail might stir up memories of cozy winter nights gone by—when the smell of fresh-baked gingerbread filled the air and the twinkling tree lit up the room. And really, it’s no wonder why, hot buttered rum is practically Christmas in a cup! With the combination of butter, brown sugar, whipping cream, powdered sugar, cinnamon and cloves—it’s as decadent as any holiday dessert. But much simpler, even if it does call for making a batter, which incidentally is the key to this rich and creamy recipe. With a well-seasoned batter mixed up, all that’s left is pouring it into your prettiest serving glasses or mugs and mixing in a bit of boiling water. For an impressive finish, top each glass with a grate of fresh nutmeg. Oh, did we mention, this recipe yields 24 serving and can be prepped ahead? That makes it the perfect party drink, don’t you think?
From bettycrocker.com
Reviews 5
Total Time 15 minutes
Calories 180 per serving
  • For each serving, place rum and 2 tablespoons Hot Buttered Rum Batter in mug. Stir in boiling water. Sprinkle with nutmeg.
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RICH HOT BUTTERED RUM RECIPE - FOOD.COM - RECIPES, FOOD ...
We love keeping this on hand for the cold nights and when company comes over. You can even leave the alcohol out for the kids. My daughter loves it for a treat.
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Reviews 4.4
Total Time 10 minutes
Category beverage
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  • Warm the pineapple juice in a medium saucepan until very hot, but not boiling. Remove from the heat and whisk in spiced butter until combined. Divide the rum among 4 mugs. Pour the pineapple juice into the mugs. Drop a cinnamon stick into each mug to use as a swizzle stick. Serve. 
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BEST HOT BUTTERED RUM COCKTAIL RECIPE - HOW TO MAKE HOT ...
Hot Buttered Rum is essentially the OG butter beer. It's warming, sweet and just a little decadent. The perfect treat for a cold winter night!
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Reviews 5
Total Time 2 hours 20 minutes
Category nut-free, vegetarian, Christmas, winter, beverages, cocktail
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Calories 365 calories per serving
  • Make the Buttered Rum Batter: In a mixing bowl, beat butter and brown sugar until light and fluffy. Beat in ice cream and cinnamon, then spoon into a mason jar or resealable container. Store in freezer until mostly hardened, about 2 hours or until ready to serve. Make the Drinks: In a medium saucepan, heat cider until boiling, stirring occasionally. Remove from heat and pour into a pitcher or easy-to-serve container. Place about 2 tablespoons of buttered rum batter into each mug. Fill about 1/3 of the way up with rum, then top with hot apple cider. Stir before serving.
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OLD-FASHIONED HOT BUTTERED RUM | RECIPE RECIPE | LAND O’LAKES
Old-fashioned hot buttered rum is a fun alternative to hot cocoa. Use one scoop of the base for a single cup or make a batch of drinks for a holiday get-together.
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Calories 300 calories per serving
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TRADER VICK'S HOT BUTTERED RUM BATTER | JUST A PINCH RECIPES
I love a Hot Buttered Rum on Christmas morning but after moving to this town I could not find Trader Vicks Hot Buttered Rum Batter anywhere! I was very disappointed so my sister went searching on-line and found the exact recipe. I have been making it ever since and it has become a tradition to serve it on Christmas morning to my guests. Please note too that a Hot Buttered Rum is delicious with or without the rum so everyone can enjoy this warm comforting drink!
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HOT BUTTERED RUM BATTER RECIPE - LIQUOR.COM
Dec 25, 2021 · One of the chief complaints about the Hot Buttered Rum is that many recipes call for adding a dollop of butter to the drink before serving, which leaves an unappetizing oil slick on top of the cocktail. The best solution to this buttery problem, according to author Wayne Curtis, is to skip the last-minute butter and instead use a batter made with, oddly enough, ice cream.
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THE BEST HOT BUTTERED RUM | CREATIVE CULINARY
Apr 08, 2021 · Rim the edge of the mug or glass with the cut orange and dip the rim in the combination of white and brown sugars. Squeeze the juice from a quarter of the orange into the mug. Fill the mug with the hot water and then add the rum and the batter. Stir, top with a dollop of whipped cream (optional) and a sprinkle of nutmeg.
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HOT BUTTERED RUM - PAULA DEEN
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HOT BUTTERED RUM BATTER - FOOD RECIPES
Dec 31, 2021 · This is THE batter to use for absolutely delicious and buttery Hot Buttered Rums! You can keep this in the freezer for up to 3 months. prep: 10 mins cook: 10 mins additional: 20 mins total: 40 mins Servings: 100 Yield: 100 servings Ingredients 1 pound butter 1 pound brown sugar 1 pound confectioners’ sugar […]
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HOT BUTTERED RUM - PAULA DEEN
Hot Buttered Rum. Pour hot water and batter into a mug, using more batter if you like your drink on the sweeter side. Stir until well combined. Stir in as much rum as you like, and adjust the ratio of batter to water to rum to suit your tastes. Top with whipped cream and garnish with freshly grated nutmeg.
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Dec 14, 2020 · Blend in the brown sugar and confectioners' sugar. Remove from heat, then whisk in the ice cream, cinnamon, and nutmeg. Pour mixture into a plastic container, seal, and freeze. In a coffee mug, measure 1 tablespoon of the batter and 1 fluid ounce of rum, then fill the cup with boiling water. Stir, and sprinkle the top of the drink with nutmeg.
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