BEST HOMEMADE SLOPPY JOE RECIPE RECIPES

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HOMEMADE SLOPPY JOES (THE BEST RECIPE!)- READY IN UNDER …



Homemade Sloppy Joes (the BEST recipe!)- ready in under … image

Make sloppy joe sauce from scratch with this yummy, easy, and flavorful recipe. Never reach for the can again!

Provided by Nellie

Categories     Main Course

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 6

Number Of Ingredients 11

1 lb ground beef
1/2 cup onion (diced)
2 cloves garlic (minced)
3/4 cup water (divided in 1/2)
2/3 cup ketchup
2 dashes worcestershire sauce
1 tablespoon brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon cider vinegar
1 teaspoon sriracha

Steps:

  • In skillet, on med-high heat, saute meat and onions until meat is in small bits and onion is transparent about 6 minutes.
  • Add garlic and continue to saute until garlic is fragrant, a minute or two.
  • Pour in the first half of the water, scrape the pan, and add the ketchup, Worcestershire sauce, brown sugar, salt, and pepper. Simmer for 3 min on med-high heat.
  • Add the additional water, turn heat down to medium and simmer for 12-15 minutes, or until thickened. Stir often.
  • Stir in the sriracha and vinegar.  Let stand a couple of minutes. Serve.

Nutrition Facts : Calories 236 kcal, CarbohydrateContent 10 g, ProteinContent 13 g, FatContent 15 g, SaturatedFatContent 5 g, CholesterolContent 53 mg, SodiumContent 700 mg, SugarContent 8 g, ServingSize 1 serving

EASY HOMEMADE SLOPPY JOES RECIPE - HOW TO MAKE BEST SLO…



Easy Homemade Sloppy Joes Recipe - How to Make Best Slo… image

Sloppy Joes from Delish.com are better than any cafeteria could make.

Provided by Lauren Miyashiro

Categories     30-minute meals    dinner    lunch

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 6

Number Of Ingredients 16

1 tbsp.

extra-virgin olive oil

1

bell pepper, chopped

1

onion, chopped

2

cloves garlic, minced

1 tbsp.

tomato paste

1 lb.

ground beef

1 tbsp.

Worcestershire sauce

1 c.

tomato sauce

1/2 c.

ketchup

1 tbsp.

brown sugar

1 tbsp.

apple cider vinegar

Kosher salt

Freshly ground black pepper

6

hamburger buns

1

thinly sliced red onion (optional)

Pickle chips, for serving (optional) 

Steps:

  • In a large skillet over medium heat, heat oil. Add bell pepper and onion and cook until soft, 5 minutes Stir in garlic and tomato paste and cook until fragrant, about 1 minute more. Add ground beef and cook until no longer pink, about 6 minutes then add Worcestershire sauce, tomato sauce, ketchup, brown sugar and apple cider vinegar. Season with salt and pepper and simmer until mixture has thickened, about 15 minutes. Serve on hamburger buns with onions and pickles, if desired. 

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