BEST GROUND BEEF FOR BURGERS RECIPES
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JUICIEST HAMBURGERS EVER RECIPE | ALLRECIPES
No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.
Provided by Jane
Categories Main Dishes Burger Recipes Hamburgers
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat grill for high heat.
- In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties.
- Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.
Nutrition Facts : Calories 288.1 calories, CarbohydrateContent 9.1 g, CholesterolContent 95.5 mg, FatContent 17.8 g, FiberContent 0.5 g, ProteinContent 21.5 g, SaturatedFatContent 7 g, SodiumContent 196.3 mg, SugarContent 1.7 g
10 BEST GROUND BEEF BURGERS RECIPES | YUMMLY
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10 BEST HAMBURGER DISHES GROUND BEEF RECIPES | YUMMLY
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WHICH GROUND BEEF IS BEST FOR BURGERS? | TASTE OF HOME
Sep 16, 2020 · Go to any grocery store and you’ll see many forms of ground beef; anything from 70/30 all the way up to 93/7. This is the ratio of lean meat to fat. A 70/30 blend is going to be 70% lean meat and 30% fat. That means 93/7 has almost no fat. Do not think for one minute you’re going to get a juicy, mouthwatering burger with a 93/7 blend.
From tasteofhome.com
From tasteofhome.com
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BEST HOMEMADE BEEF BURGERS (5 INGREDIENTS!) - KYLEE COOKS
Jan 24, 2019 · Combine ground beef, pepper, salt, mustard and Worcestershire sauce. Gently form mixture into 8 patties. Heat grill or skillet to high. Cook patties 2-3 minutes per side (if you make them thicker, you'll need to cook them longer) Serve on grilled hamburger buns with lettuce, tomato, cheese and onions.
From kyleecooks.com
From kyleecooks.com
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10 BEST HAMBURGER DISHES GROUND BEEF RECIPES | YUMMLY
Jan 10, 2022 · The Best Hamburger Dishes Ground Beef Recipes on Yummly | Ground Beef Sweet Potato Curry, Ground Beef Stroganoff, Fajita Seasoned Ground Beef With Pasta ... Pepper Stuffed Burger G.L.Mezzetta. shredded cheddar cheese, lettuce, jalapeño pepper, hamburger bun and 1 more. Not Your Mama's Spaghetti BeccaWilson92219.
From yummly.com
From yummly.com
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WHICH GROUND BEEF IS BEST FOR BURGERS? | TASTE OF HOME
Sep 16, 2020 · Go to any grocery store and you’ll see many forms of ground beef; anything from 70/30 all the way up to 93/7. This is the ratio of lean meat to fat. A 70/30 blend is going to be 70% lean meat and 30% fat. That means 93/7 has almost no fat. Do not think for one minute you’re going to get a juicy, mouthwatering burger with a 93/7 blend.
From tasteofhome.com
From tasteofhome.com
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BEST HOMEMADE BEEF BURGERS (5 INGREDIENTS!) - KYLEE COOKS
Jan 24, 2019 · The best ground beef for a homemade beef burger: I like between 15-20% fat for my burgers to keep them rich, tender and, um. Moist. There. I said it. Leaner cuts of meat are dryer (you want a JUICY burger, people!), and don’t have as much flavor.
From kyleecooks.com
From kyleecooks.com
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THE ULTIMATE HOMEMADE BURGER RECIPE - EASY AND SO FLAVORFUL!
May 06, 2019 · For example, use 2 1/2 tbsp if ground beef is 93% lean 7% fat or higher, and use 2 tbsp if ground beef is 80% lean 20% fat. Note 2: As a point of reference, our burger patties were cooked in a charcoal grill at 300 degrees F the whole time, 6 1/2 minutes on each side, and came out medium well.
From joyousapron.com
From joyousapron.com
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BEST HAMBURGER PATTY RECIPE (GRILL OR STOVETOP!) - A SPICY ...
Jun 12, 2021 · Best Burger Recipe Continued. For thick patties: Grill or fry the patties for 3-4 minutes per side for a medium burger. For thin patties: Cook on the griddle for 2 minutes per side. Ideally, you only want to flip your burgers once or twice during cooking.. Pro Tip: Homemade cooked hamburger patties will keep well tightly wrapped in plastic wrap, or in an airtight container, in the fridge for ...
From aspicyperspective.com
From aspicyperspective.com
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THE BEST STEAKHOUSE BURGERS - ONCE UPON A CHEF
Jul 02, 2020 · Add the ground beef and scallions (if using). Mix everything together until just combined. Divide the mixture into 8 equal portions and shape into balls. Flatten each ball into a 3/4-inch-thick patty that’s about 4-1/2 inches across. (Keeping the burgers thick ensures a nice char on the outside without overcooking the inside.)
From onceuponachef.com
From onceuponachef.com
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STEAMED LOOSE MEAT HAMBURGER RECIPE : OPTIMAL RESOLUTION ...
How To Make maid rite (loose meat burger) copy cat recipe 1 Soak the dried onions in the water. 2 Crumble ground beef into a hot skillet and cook over medium high heat with 1/2 of your fresh chopped onion. 3 When the soaked onions have begun to soften and expand, add it and any remaining water (if any) to the beef. 4.
From recipeschoice.com
From recipeschoice.com
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HOW TO GRILL THE MOST AMAZING BEEF BURGER | THE RECIPE CRITIC
May 16, 2021 · What You Need For The Best Beef Burgers. Grilled burgers are the perfect picnic or large gathering food. Skip the frozen burgers and make your own for the best tasting! 80/20 Ground Beef: Make sure your beef is cold and not at room temperature. Garlic cloves: Freshly minced will give the best flavor.
From therecipecritic.com
From therecipecritic.com
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BEST BEEF BURGER RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Best Recipe for Burgers with Ground Beef Ingredients and substitutes. Beef - Always use good quality meat for grilling. The best meat for juicy burgers is the tender, full-fat meats with an 80% meat and 15 to 20% fat ratio. Chuk is a recommended cut for burgers. Onions, Garlic - I am using ground garlic and onions for simplicity.
From therecipes.info
From therecipes.info
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THE BEST HOMEMADE SMASH BURGERS - CARNALDISH
Jun 02, 2018 · Mix all ingredients for the burger sauce, and set aside in the fridge. Mix all the Burger Juice ingredients together in a small bowl.In another medium-sized bowl, add the beef.Pour the Burger Juice into the beef, and gently break it up with a spoon or your hands and GENTLY mix thoroughly.
From carnaldish.com
From carnaldish.com
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THE BEST RECIPE FOR GROUND BEEF BURGERS - VEENA AZMANOV
May 22, 2021 · Best Recipe for Burgers with Ground Beef Ingredients and substitutes. Beef - Always use good quality meat for grilling. The best meat for juicy burgers is the tender, full-fat meats with an 80% meat and 15 to 20% fat ratio. Chuk is a recommended cut for burgers. Onions, Garlic - I am using ground garlic and onions for simplicity. You can also ...
From staging.veenaazmanov.com
From staging.veenaazmanov.com
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GROUND BEEF GUIDE: HOW TO CHOOSE THE RIGHT GROUND BEEF FOR ...
Dec 28, 2021 · Buying ground beef sounds like it would be simple enough, but packages may also be labeled ground chuck, ground round, or ground sirloin; what's more, they usually offer a ratio of numbers which indicate lean versus fat.Here's the key to knowing which is which: 80-85 percent fat ground beef is from chuck primal cuts, 85-90 percent from the round, and 90 percent and leaner is derived from the ...
From marthastewart.com
From marthastewart.com
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HOW TO MAKE DELICIOUS BEEF & PORK BURGERS - BUTCHER MAGAZINE
Jun 04, 2020 · Don’t eat rare cooked burgers unless you are 100% sure of the origin of the meat and who handled it. Don’t leave minced (ground) beef out of refrigeration on a warm day and of course, wash your hands thoroughly AND wear vinyl gloves. A burger party can be a nightmare if someone becomes ill through bad hygiene during meat handling.
From butchermagazine.com
From butchermagazine.com
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