BEST BRATS EVER! RECIPE - FOOD.COM
The most juicy and succulent brats ever. Everyone will rave about the juices. Have a lot of napkins on hand!
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Add brats, beer, 3/4 stick of butter, garlic, 1/2 onion, and salt to pot.
- Bring to a boil and simmer for 30 minutes.
- Remove from heat.
- Place on medium hot grill and grill until golden brown (15 to 20 minutes).
- Use remaining butter to sauté onions until they become opaque.
- Place on buns top with a spicy mustard and onions.
- Enjoy!
Nutrition Facts : Calories 640.8, FatContent 42.1, SaturatedFatContent 18.8, CholesterolContent 103.6, SodiumContent 1430.8, CarbohydrateContent 36.1, FiberContent 1.7, SugarContent 4.9, ProteinContent 17.4
GRILLED BRATS RECIPE - FOOD.COM
Make and share this Grilled Brats recipe from Food.com.
Total Time 1 hours 20 minutes
Prep Time 5 minutes
Cook Time 1 hours 15 minutes
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Grill brats over hot coals browning on all sides.
- Remove from grill and place in large kettle or dutch oven,.
- Cover with beer, onions and pepper.
- Simmer at least 1 hour not over direct heat.
- The heat removes the alcohol from the beer.
- Brats may be simmered for several hours just add more beer if it gets too low.
- Serve hot on toasted buns, with the peppers and onion or the toppings of your choice.
Nutrition Facts : Calories 537.2, FatContent 31.7, SaturatedFatContent 10.8, CholesterolContent 75.5, SodiumContent 1076, CarbohydrateContent 34.7, FiberContent 2.1, SugarContent 5.5, ProteinContent 19.3
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